Vickery's

Name: Vickery's
Address: 933 Garrett St., 30316, GA, 30316
Telephone: 404-627-8818

933 Garrett St., Atlanta, GA 30316, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-10:00PM •

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Details

Cuisine: Eclectic / Int'l, Southern
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

Black Bean Cake

on a bed of spinach and red onion, sauteed in balsamic vinegar, topped with marinated tomatoes and sour cream

Bourbon Shrimp

sauteed in Jack Daniels tomato butter and served served with Cuban bread for dipping

Vickery's Crab Cake

jumbo lump crabmeat with a whole grain mustard sauce and baby arugula

Vickery's Wings

buffalo, Asian or Cuban style

Maytag Bleu Cheese Chips

thick-cut potato chips topped with bacon, chives, tomatoes and bleu cheese sauce

Fried Green Tomatoes

with herbed goat cheese and red pepper aioli

Parmesan Artichoke Dip

served with tortilla chips

Fried Calamari

tossed with sweet chili sauce and flash fried onions & peppers

Hummus Trio

traditional, black bean and sundried tomato hummus trio with warm pita points, cucumbers and sliced red onions

SOUPS & SALADS

Black Bean

Soup of the Day

Vickery's Old School Gazpacho

Southern Pecan Salad

mixed greens with golden raisins, sliced cucumbers, crumbled bleu cheese and candied pecans

Caesar salad

Southwestern Chicken Salad

blackened all natural chicken breast with black beans, peppers, roasted corn, tomato and crispy tortillas

The Chicken Salad Salad

with plantains, pecans, mandarin oranges over mixed greens

Steak and Mushroom Salad

all natural Niman Ranch sirloin over mixed greens with crumbled bleu cheese and fried onions

Chopped Salad

iceberg & romaine topped with bleu cheese, tomatoes, avocado, bacon, red onion

Caribbean Ahi Tuna Steak Salad

marinated Ahi Tuna served over mixed greens, diced tomato and cucumber

Dressings

| bleu cheese, white balsamic vinaigrette, ginger-wasabi & ranch

ENTRÉES

Green Street Pasta

artichoke, sundried tomatoes, black olives & penne with light pesto cream sauce

Grilled Jerk Chicken Breast

all natural chicken over black beans and rice, topped with berry compote, sour cream and fried plaintains

North Carolina Rainbow Trout

pecan encrusted Trout with whipped cinnamon butter over summer succotash & hush puppies

Low Country Grits with Crawfish Tails, Shrimp, Lump Crabmeat and Andouille

sauteed in herbed bourbon butter and topped with spicy fried oysters

Vick's Strip

grass-fed Niman Ranch NY Strip with garlic broiled mushrooms, bearnaise and creamy red-skinned mashed potatoes

San Marcos Fish Tacos

served with black beans & rice, pico, salsa verde and sour cream

Five Spice Crusted Salmon

over wasabi mashed potatoes with candied shitakes and crispy fried green beans

Cuban Lawn Party Ribs

Rib stack with garlic-citrus marinade, fried plantains and bacon & scallion potato salad

Southern Fried Chicken

all natural chicken breast with mac n cheese, Betty's collard greens and biscuit

SIDE ITEMS

SANDWICHES & BURGERS

Certified Angus Burger

| Grilled chicken breast may be substituted on any burger

Vick's Burger

topped with sauteed mushrooms and bearnaise

Ranch Burger

peppercorn ranch dressing, crumbled bacon and scallions

Black N' Blue Burger

blackened with crumbled bleu cheese and port wine mayo

Black Bean Burger

House made black bean cake, grilled & topped with marinated tomatoes & sour cream

Vickery's Crab Cake Sandwich

served open-faced on Texas toast with jumbo lump crabmeat,whole grain mustard aioli, lettuce, tomato and red onion

Turkey Pita

smoked turkey breast, brie cheese, baby greens and raspberry mayo on warm pita bread

Crispy Fried Egg Sandwich

on Texas toast with applewoodsmoked bacon, lettuce, tomato and melted cheddar cheese

Cuban Reuben

mojo marinated chicken breast with shredded cabbage, red onion, melted provolone and creamy mojo on Kaiser roll

Fried Seafood PoBoy

choice of shrimp or oyster, served with Cajun mayo

Grilled Salmon B • L • T

6 oz. salmon filet with thick sliced applewood smoked bacon, lettuce and tomato on toasted Kaiser roll with a side of roasted red pepper mayonnaise

The Glenwood

grilled chicken breast with pesto, artichoke spread, black olives, tomato & baby greens on warm Ciabatta

Steak Sandwich

8 oz Center cut Strip steak topped with sauteed onions, peppers and melted jalapeno jack cheese on Cuban bread with a side of creamy horseradish

Classic Cuban

house marinated porkloin, ham, Swiss cheese, pickles and yellow mustard pressed in Cuban bread