Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
BRUNCH MENU
SOUP & SALADS
Soup of the Day
Mixed Green Salad
mixed field greens tossed with extra virgin olive oil and balsamic vinaigrette
Caesar Salad
romaine lettuce, tossed with traditional caesar dressing, shredded parmesan cheese and homemade garlic croutons
Red Beet Salad
slowly roasted red beets topped with frissee and herbed goat cheese
Steak Salad
grilled ny sirloin steak, israeli arugula, fried artichokes, tossed with balsamic grain mustard and extra virgin olive oil, topped with shaved parmesan cheese
Grilled Vegetables
grilled fresh garden zucchini, yellow squash, eggplant, tomato, red onion, green and red bell paper, and belgium endive
PANINI & SANDWICHES
Vegetable Panini
grilled fresh garden zucchini, yellow squash, eggplant, onions, and basil mayo
Chicken Panini
grilled organic chicken breast, sun dried tomato pesto, field greens, red onions, and basil mayo
Bulgogi Sandwich
ny sirloin steak marinated in sesame oil, soy sauce, and garlic sautéed with onions, field greens, and basil mayo, choice of cheese (cheddar, gruyere, or swiss add Price: $1.00)
Steak Sandwich
grilled sliced steak (rare), sautéed onions, sun dried tomatoes, field greens and basil mayo
PRIX FIXE BRUNCH
Mushroom Omelet
cremini mushrooms, fresh herbs, cheddar cheese and home potatoes
White Spinach Omelet
egg white, fresh herbs, sautéed spinach, diced tomatoes, swiss cheese, and home potatoes
Eggs Benedict
two poached eggs, canadian ham, toasted english muffin, hollandaise sauce, and home potatoes
Eggs Florentine
two poached eggs, toasted english muffin, sautéed spinach, hollandaise sauce, and home potatoes
Classic French Toast
Huevos Rancheros
crispy tortilla, black beans, two eggs any style, guacamole and salsa
Smoked Salmon and Scrambled Eggs
smoked salmon, cream cheese, chives, three eggs, and home potatoes
Burgers
beef burger or turkey burger served with shoe string fries
SIDES
bacon, french fries, sausage, home potatoes
DINNER MENU
SALADS & APPETIZERS
Soup of the Day
Mixed Green Salad
mixed field greens tossed with extra virgin olive oil and balsamic vinaigrette
Caesar Salad
romaine lettuce, tossed with traditional caesar dressing, shredded parmesan and homemade garlic croutons
Red Beet Salad
slowly roasted red beets topped with frissee and herbed goat cheese
Steak Salad
grilled ny sirloin steak, israeli arugula, fried artichokes, tossed with balsamic grain mustard and extra virgin olive oil, topped with shaved parmesan
Tuna Tartar
hand chopped yellow fin tuna, tomato gelatin, cucumber, soy sauce, chili oil
Fried Calamari
crispy calamari comes with chipotle mayo, and spicy tomato sauce
Mussels
prince edward island mussels sautéed with sea urchin butter, finished with cilantro, garlic, and white wine
Grilled Vegetables
grilled fresh garden zucchini, yellow squash, eggplant, tomato, red onion, green and red bell paper, and belgium endive
Cheese Plate
brie de melun-soft raw cow's milk, gouda-semi hard cow's milk, roquefort-soft raw sheep's milk, and manchego-hard sheep's milk
GRILLED PIZZA
Grilled Pizza Margherita
Grilled Pizza of the Day
PANINI & SANDWICHES
Vegetable Panini
grilled fresh garden zucchini, yellow squash, eggplant, onions, and basil mayo
Chicken Panini
grilled organic chicken breast, sun dried tomato pesto, field greens, red onions, and basil mayo
Bulgogi Sandwich
ny sirloin steak marinated in sesame oil, soy sauce, and garlic sautéed with onions, field greens, and basil mayo. choice of cheese (cheddar, gruyere, or swiss add Price: $1.00)
Steak Sandwich
grilled sliced steak (rare), sautéed onions, sun dried tomatoes, field greens and basil mayo
BURGERS
Beef Burger
Turkey Burger
Tuna Burger
wasabi aioli sauce
PASTA
Penne
shrimp and mixed vegetables in white wine garlic sauce, finished with fresh herbs
Mastro Jumbo Ravioli
a piece of homemade lobster ravioli, in a pink rosemary sauce
CASSEROLES
Seafood Casserole
shrimp, crab meat, calamari, celery, green pepper, and red onions baked in an earthenware casserole with hot worcestershire mayo sauce, finished with bread crumbs
Beef Casserole
marinated tender beef cubes with diced tomatoes, mushrooms, red pepper, onions, bay leaf, and red wine baked in an eartherware casserole toped with mozzarella cheese
Meatball Casserole
mixed ground meat, onions, garlic, parsley, thyme, and green peppers baked with tomato sauce in an eartherware casserole
ENTREES
Grilled Fish of the Day
Roasted Free Range Organic Chicken
served with oven roasted idaho potatoes, red beets, and carrots in cremini mushroom and red wine sauce
Grilled NY Steak
grilled ny sirloin steak and homemade french fries
Grilled Salmon
grilled atlantic salmon with sautéed fresh garden spinach, and mashed potatoes