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(Our version of tapas)
Cured Meats
Free form Spanish thin crusted pizzas
Slow roasted pork w/ onion escabeche and pigeon pea rice
Brick press Cornish hen w/ oven roasted potatoes french green beans sherry cream
Grilled skirt steak w/ garlic fries and brandy mustard sauce Filet Migñon 28 Pan seared filet of beef wrapped in serrano ham, rioja au jus, manchego wild mushroom truffle mash potato
Grilled salmon over yuca arepa and asparagus w/piquillo corn saffron pepper sauce
Saffron rice chorizo chicken calamari, shrimps, clams, mussels, ½ lobster
Saffron rice w/ wild mushrooms and seasonal vegetables
Sweet corn crème brule
Coconut rice pudding
Sponge cake w/ 3 milk top topped caremelized bananna
Bread pudding w/ dulce de leche ice cream
Warm flourless chocolate cake & ice cream
Please confirm that this restaurant at this location is permanently closed...
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