Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
MENU
Breakfast
1. Plain
Just what it says and nothing more.
2. Cheese
Choice of American, swiss, or jack cheese.
3. Ham, Bacon, or Sausage
With your choice of cheese.
4. Mushroom.
5. Western
Chopped ham, American cheese, bell pepper, and onion.
6. Vegetarian
Melted jack cheese with chopped bell pepper, onion, mushroom, and tomato.
7. Greek
Feta cheese, chopped bell pepper, onion and tomato.
8. Spanish
Chopped bell pepper and onion served with side of jalapenos and covered with zesty salsa.
Appetizers
1. Dolmades
Grape leaves stuffed with ground meat and rice, topped with egg lemon sauce.
2. Tiropita
Layers of phyllo pastry stuffed with a creamy feta cheese mixture.
3. Spanakopita
Layers of phyllo pastry stuffed with a creamy spinach and feta cheese mixture.
4. Kreatopita
Layers of phyllo pastry filled with a hearty spiced ground beef and herb mix.
5. Kotopita
Our marinated grilled chicken with grilled onion in phyllo jacket.
6. Taramosalata
Greek caviar salad.
7. Melintzanosalata
Eggplant whipped with herbs.
8. Tzatziki
Yogurt and sour cream dip with cucumber and garlic.
9. Hot Appetizer Platter
Combination of dolmades, tiropita, spanakopita, keftedakia, fried zucchini and eggplant, served with tzatziki sauce.
10. Mediteranean Dip Platter
Caviar, eggplant, and yogurt/garlic dips, with feta, olives, vegetables, and pita.
Soups and Salads
1. Chicken Soup
Our famous One's A Meal chicken soup with ourzo pasta in a bowl.
2. Greek Salad
Lettuce, tomatoes, cucumbers, green peppers, on olives and feta cheese.
Club Breakfasts
1. French Toast or Waffle or Shortstack
One Egg or Two Egg.
2. French Toast or Waffle or Shortstack
Choice of bacon, sausage or ham.
3. French Toast or Waffle or Shortstack
One Egg or Two Egg and choice of bacon, sausage, or ham.
4. French Toast or Waffle or Shortstack
One egg, bacon, sausage, or ham; and hash browns or grits.
5. Choice of Juice, Two Eggs, Bacon, Sausage or Ham, Hash Browns or Grits,
6. Pork Chops
Two eggs and hash browns or grits, and toast or biscuits.
7. Two Scrambled Eggs
Covered with our famous chilli; hash browns, grits, or french fries; biscuits or toast.
Sandwiches
1. Souvlaki and Chicken Souvlaki
Tender beef or chicken in pita with tomatoes, onions, tzatziki and fries.
2. Souvlaki Platter
Larger open-faced sandwich as above, served with salad.
3. Gyro
Deliciously seasoned chopped lamb and beef served with tomatoes, onions, tzaziki, and fries.
4. Gyro Platter
Larger open-faced sandwich as above, served with salad.
5. Grilled Cheese
Melted American and Swiss cheese wrapped in warm pita bread, served with fries.
6. New York Triple Decker Club
Served with french fries or chips.
Burgers
1. Hamburger, 1/3 Pound
Served with lettuce, tomato, pickle and potato chips.
2. Cheeseburger
Topped with chedder cheese.
Side Dishes
1. French Fries
2. Onion Rings
Entrees
1. Shrimp Kebab
Grilled jumbo shrimp, peppers, onions, tomatoes, and mushrooms.
2. Chicken Kebab
Char-grilled marinated chicken brest, peppers, onions, tomatoes, and mushrooms.
3. Shish Kebab
Grilled chunks of beef tenderloin on skewer with onions, tomatoes, and bell peppers.
4. Dinner Sampler
Spanakopita, tiropita, dolmades, keftedakia, and sliced gyro meat. | All Above served with side salad, seasonal vegetables, and rice or lemon potatoes.
5. Mousaka
Layers of eggplant, bolognese, and potato topped with bechamel.
6. Dolmades
Grape leaves stuffed with ground meat and rice, topped with egg lemon sauce.
7. Keftedakia
Special herb-enriched meatballs over yellow rice with tomato sauce.
8. Spanakopita
4 spinach pies: Layers of phyllo pastry filled with creamy spinach and feta cheese mixture.
9. Kotopita
4 chicken pies: Our famous marinated grilled chicken and onions in phyllo jacket.
10. Lasagna
Pasta, bolognese and ricotta, topped with melted mozzarella. | Above entrees served with side salad.
11. Fried Shrimp
Lightly battered jumbo shrimp, Greek tartar sauce, served with french fries and a side salad.
12. Chicken Tenders
Four strips of breast, lightly battered, fried crisp, and served with french fries and a side salad.
13. Spaghetti
With meatballs or meat sauce and served with a side salad.
14. Spaghetti
With marinara or garlic sauce and a side salad. | Below entrees served with side salad or seasoned vegetables.
15. Baked Chicken
Half, seasoned and roasted in herbal bath and natural juices.
16. Pork Chops
Two tasty chops seasoned and grilled.
17. Chopped Sirloin Steak
10 oz. prime ground beef, garnished with fresh sauteed mushrooms.
Kalzones
11. Spinach
Filled with spinach, feta, parmesean, and onion mix.
12. Ham & Cheese
Filled with thinly sliced ham and mozzarella.
13. Gyro
Filled with gyro meat, onions, tomatoes, feta cheese, topped with tzatziki.
14. Chicken
Chunks of grilled chicken, tomatoes, mozzarella, topped with tomoto sauce.
Specialty Pizzas
15. Garden
Olive based with mushrooms, black olives, green peppers, onions, and fresh tomatoes.
16. Acropolis
Pepperoni, sausage, beef, green peppers, onions, black olives, and mushrooms.
17. Aphrodite
Fresh tomatoes, grilled chicken, and feta cheese.
18. Spinach
A mixture of spinach, feta and parmesean cheeses, and onion.