lettuce, bell pepper, avocado, cucumber, radish, seaweed w/ special sauce
Cucumber Salad
with ponzu sauce and sesame seed
seaweed salad
with ponzu sauce and sesame seed
house salad
ginger dressing
entrees
TERIYAKI
tender boneless chicken, fresh salmon filet, or New York steak brushed with house-made teriyaki sauce
SHIOYAKI
SUKIYAKI
traditional flavored japanese soup of fresh vegetables, thinly sliced meat, tofu and noodles in soy bean broth. served with raw egg on the side
SUYAKI
YOSENABE
assorted seafood and vegetables in a light broth
CHICKEN or PORK CUTLET
filets of fresh and tender meat lightly battered with seasoned flour, bread crumbs and egg, served with our special tonkatsu sauce on the side
BEEF or SQUID CUTLET
tender beef lightly battered with seasoned flour, egg and bread crumbs. Deep-fried and served with our tonkatsu sauce on the side
TEMPURA DINNER
plump shrimp and vegetables coated with special light tempura batter, deep-fried to a golden brown. Tempura sauce and fresh lemon are served on the side.
BUTTERYAKI
a moist filet brushed with butter, basted with our special sauce, and gently grilled.
combination dinners
per person Price: $24.95
served with soup, salad, rice, and your choice of two : (no substitutions and each item is not allowed to be chosen twice) | beef teriyaki | tempura | chicken teriyaki | pork cutlet | salmon teriyaki | sashimi
BOX DINNER (PER PERSON)
small japanese dishes: tempura, age-dashi tofu, tatsuta-age, sashimi, broiled fish, baked mussel, and pickles
CHILD'S DINNER (UNDER 10 YEARS)
served with miso soup or salad with special rice ball and ice cream
vegetarian fare
vegetable gyoza (6 pieces)
pan fried vegetable dumplings
tatsu age tofu
grilled fried tofu
vegetable kushiyaki
shiitake mushroom, onion, green and red pepper
vegetable tempura
deep-fried vegetables
kabocha
pumpkin croquette
steamed broccoli
vegetarian sushi
vegetable tempura roll
vegetable tempura, avocado, cucumber, and yamagobo
vegetable roll
lettuce, avocado, prepared mushroom and cucumber
kimpura gobo roll
pan fried burdock root
nato roll
fermented soy bean
umeshiso roll
chopped prepared plum & Japanese mint
oshinko roll
pickled radish
kampyo roll
pickled squash
nabemono
SUKIYAKI
thin slices of beef or chicken and vegetables cooked with traditional sukiyaki sauce in an iron pot
YOSENABE
select fish, clams, shrimp, crab, chicken and various vegetables cooked in a dashi soup stock
SHABU SHABU
thin slices of beef with vegetables cooked in a light broth, served with ponzu sauce and sesame sauce
house specialties
SPECIAL BOAT (MINIMUM REQUEST FOR TWO OR MORE)
soup, house salad, spicy salad, rice, assorted tempura, tatsuta-age, chicken teriyaki, dynamite, sashimi, california roll, and dessert
desserts
tempura ice cream
same flavors as regular ice cream
ice cream
| flavors:
mochi ice cream
| flavors:
green tea ice cream
topped w/ midori liqueur
plum wine ice cream
topped w/ chambord liqueur
ginger ice cream
topped with malibu coconut rum
vanilla ice cream
with Baileys caramel liqueur
sushi
tuna belly toro
gizzard shad kohada
abalone awabi
king crab kani
spanish mackerel aji
tuna maguro
salmon sake
salmon (smoked) sake
shrimp ebi
scallop hotate
oyster kaki
crab (imit.)
seared albacore tataki
mackerel saba
octopus tako
smelt egg masago
inari
nigiri (a)
8 pieces of sushi with a cucumber roll
nigiri (b)
10 pieces of sushi with a choice of one on a cucumber roll, ca roll, or tuna roll
sweet shrimp ama-ebi
jumbo clam mirugai
amberjack kanpachi
red snapper tai
sea urchin uni
yellowtail hamachi
special hamachi
halibut hirame
sea eel anago
freshwater eel unagi
surf clam hokkigai
albacore belly
fresh albacore
squid ika
salmon roe ikura
egg tamago
quail egg (each)
nigiri deluxe
24 pieces sushi with ca roll and tuna roll
chirashi
sushi rice mixed with prepared shitake mushroom and 8 pieces sashimi on the side
roll or inside-out
pickles roll/ inside out
cucumber roll/ inside out
tuna roll /inside out
spicy tuna roll / inside out
chef special roll/ hand roll
eel cucumber roll/ inside-out
unagi roll/ inside-out
soft shell crab roll/ hand roll
rainbow roll
caterpillar roll
california roll/ inside-out
california roll with masago
futomaki (1/2)
scallop special roll/ inside-out
vegetable roll/ inside-out
salmon skin roll/ inside-out
philadelphia roll/ inside-out
tempura roll/ hand roll
crunchy roll
S.T.R.
sashimi
tuna maguro
yellowtail hamachi
yellowtail & tuna
halibut usuzukuri
assorted
4 pieces on tuna, salmon, and yellowtail
fresh albacore
albacore belly
seared albacore tataki
spanish mackerel aji
deluxe
4 pieces on tuna, salmon, yellowtail, mackerel, octopus, and white fish
combination lunch specials
chicken teriyaki & california roll or sashimi
beef teriyaki & california roll or sashimi
pork teriyaki & california roll or sashimi
salmon teriyaki & california roll
or sashimi
tempura & california roll or sashimi
Luxury Bento
california roll, baked mussel, tatsuta-age, age-dashi tofu, and broiled salmon
noodle soup/cold noodle
kitsune udon
tempura udon
nabeyaki udon
chicken udon
zaru soba
cha soba
donburi
oyako
chicken, egg & vegetable on rice
tannin
beef, egg & vegetable on rice
tempura
deep-fried shrimp & vegetable on rice
katsu
pork cutlet, egg & vegetable on rice
unagi
cooked freshwater eel on rice
stir fry noodles/rice
yakisoba
fried rice
Nobu’s Special
Stuffed Tomato
Tuna stuffed with spicy scallops
Psycho Scallop
Cucumber wrapped around spicy sauce with fresh scallops on top
Red Tide
Spicy shrimps roll with tuna and sliced jalapeno peppers on top
Volcano
Imitation crab, salmon, white fish, shrimp, avocado, and dynamite sauce; baked with spicy mayo on top, and served with eel sauce
Cheese Burger
Imitation crab, smelt egg, smoked salmon, cream cheese, shrimp, and avocado; baked with spicy mayo and dynamite sauce
Pizza
Smoked salmon, yellowtail, cream cheese, and avocado; baked with dynamite sauce topped with bonito flakes and eel sauce
Honeymoon (two pieces)
Raw oysters on half shell with smelt egg, salmon roe, quail egg, and sea urchin served with ponzu and fresh lemon juice
Tiger Eye
Baked squid stuffed with smoked salmon and asparagus