Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
LUNCH MENU
ENTRÉES
Arroz Con Pollo
Savory chicken and rice dish with side of black beans and salad
Pollo Asado
Grilled chicken breast marinated in lemon and garlic with grilled onions, rice and black beans
Carne Con Papas
Generous chunks of beef stew with potatoes, rice and black beans
Picadillo
Caribbean seasoned ground beef hash with rice and a side of Cuban-style black beans
Ropa Vieja
Shredded beef simmered with onions, green peppers and tomatoes in a delicate wine sauce, rice and black beans
Palomilla
Top sirloin steak lightly seasoned Cuban-style, sprinkled with onion, parsley, served with rice and black beans
Pescado Mojo de Ajo
Grilled fish marinated in lemon and garlic, served with steamed rice and black beans (please allow 20 minutes)
Arroz Con Calamares
Exotic rice and squid seasoned with green peppers, garlic, onions and salad
Pierna de Puerco Asada
Caribbean-style roast pork, served with rice and black beans or with Arroz con Gandules and a salad.
EMPANADAS
Ground Beef
(one)
Shredded Chicken
(one)
Cheese
(one)
SOUPS
Soup of the Day
Black Bean Soup
(everyday)
SALADS
Mixed Greens, Tomato, Cucumber with
House Vinaigrette
Soup and Salad Combo
Cup of Soup and large Green Salad with tomato and cucumber
Andrés Chop Chop Salad
Fresh romaine lettuce with chopped, tomatoes, cucumber, Spanish pimientos, cheese, Spanish olives, onions and topped with our famous Pollo Asado
HOT GRILLED SANDWICHES
Cuban Sandwich – A Classic.
Home roasted pork, baked ham, mustard, pickle and swiss cheese
Pollo Asado Sandwich
Grilled chicken breast marinated in lemon and garlic with grilled onions, swiss cheese, lettuce, tomato and mayonnaise
Carne Asada Sandwich
Grilled top sirloin steak marinated in lemon and garlic with grilled onions, swiss cheese, lettuce, tomato and mayonnaise
Baked Ham Sandwich
Fresh baked ham and swiss cheese
Roast Pork Sandwich
Roast pork and swiss cheese
Picadillo Sandwich
Our seasoned ground beef and cheddar cheese
Sandwich Combo
Any half sandwich, choice of a cup of soup, or small salad or french fries, and a soft drink
A LA CARTE
Yuca Con Mojo
(Yuca root with garlic oil)
Pasteles (Puerto Rican-style tamal)
Please allow 20 minutes
Alcapurrias
(2 pork and green plantain)
Papas Rellena
(2 beef stuffed potato balls)
French Fries
Croqueta
(2 each)
Platano Maduro
(Ripe fried Plantain)
Tostones
Green Fried Plantain)
Pan de Ajo
(Garlic Bread)
Yuca Frita
(Cuban-style potato fries)
White Rice
Black Beans
Red Beans
DESSERTS
Home-style Flan
Casquitos de Guayaba Clasico
Halved guava shells with cream cheese. A Cuban classic
Empanada
Turnover of guava and cream cheese
Tropical Sorbet
(Mango or Coconut)
DINNER MENU
APERITIVOS
Entremeces Variados
(Platter of Cuban appetizers with dip, for two)
Croquetas
(Two pieces of spicy, ground breaded ham)
Combination of Empanadas
(Choice of three with chimichurri sauce)
Empanada de Carne, each
(Beef turnover)
Empanada de Pollo, each
(Chicken turnover)
Empanada de Queso, each
(Cheese turnover)
Yuca Frita con Mojo Sauce
(Fried yuca root)
Mariquitas con Mojo Sauce
(Green fried plantain chips)
Tostones
(Green fried plantains)
Tostones Rellenos
(Three green plantains filled with ground beef)
Alcapurias
(Two Puerto Rican plantain fritters with pork)
Papas Rellenas
(Two potato balls stuffed with beef)
SOPAS
Sopa Del Dia
(Soup of the Day)
Sopa De Frijoles
(Black Bean Soup)
ENSALADAS
Ensalada Verde
(Green Salad)
Ensalada Andrés
(A large salad with tomato, lettuce, pimento, cucumber and more)
Ensalada de Tomate
(Tomato salad with onions, garlic, and olive oil)
Ensalada de Aguacate
(Avocado salad with onions, garlic, and olive oil)
Early Bird Special
ENTRÉES
CHICKEN DISHES
BEEF DISHES
PORK DISHES
VEGETARIAN
ENTRÉES DE MARISCOS
Paella de Mariscos
This special course must be pre-ordered 24-hours in advance; minimum four people. Yellow saffron rice, with chicken, shrimp, fish, mussels, clams, pimentos, peas and wine.
Camarones al Ajillo
Succulent shrimp, sautéed in olive oil, garlic, wine and spices. Served with a side of yellow rice and Cuban-style black beans.
Camarones Enchilados
Tender shrimp in our tomato sauce with onions, garlic, green peppers and spices. Served with yellow rice and Cuban-style black beans. (Prepared hot and spicy upon request)
Pescado en Salsa Roja
The fish of the day covered with our tomato sauce with onions, garlic, green peppers and spices. Served with yellow rice and Cuban-style black beans.
Pescado al Mojo de Ajo
The fish of the day sautéed in olive oil, garlic and spices. Served with yellow rice and Cuban-style black beans.
Arroz con Calamares
Exotic black rice and tenderly sautéed strips of squid are blended with green pepper, garlic, onions and served with plantains. (Prepared hot and spicy upon request)
A LA CARTE
Cuban Sandwich
(Home-styled roasted pork, baked ham and swiss cheese)
Plantanos Maduros
(Ripe fried plantains)
Tostones
(Green fried plantains)
Arroz Blanco
(White rice)
Arroz con Gandules
(Puerto Rican-style rice with pigeon peas)
Frijoles Negros
(Black beans)
Moros
(Blend of rice and black beans)
Yuca con Mojo
(Yuca root with garlic sauce)
Alcapuria
(Two Puerto Rican plantain fritters with pork)
Pastel
(One Puerto Rican tamal; please allow 20 minutes)
Pan de Ajo
(Garlic bread)
DESSERTS
Tropical Sorbet
(Your choice of Mango or Coconut)
Flan
(Spanish caramel custard)
Casquitos de Guayaba Clásico
Halved guava shells with cream cheese. A Cuban classic.