Cazbar

Name: Cazbar
Address: 316 N. Charles St., 21201, MD, 21201
Telephone: 410-528-1222

316 N. Charles St., Baltimore, MD 21201, US

• Monday: 10:30AM-11:00PM •Tuesday: 10:30AM-11:00PM •Wednesday: 10:30AM-11:00PM •Thursday: 10:30AM-11:00PM •Friday: 10:30AM-11:00PM •Saturday: 10:30AM-11:00PM •Sunday: 10:30AM-11:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Turkish
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Lunch Menu

Cold Meze

Cazbar Mixed Meze Plate

Acili Ezme, Patlican Soslu, Patlican Salatasi, Baba Ghanoush, Haydari, Piyaz and hummus

Hummus

Lemon juice, garlic, tahini & chickpeas

Baba Ghanoush

Eggplant puree, olive oil and tahini

Eggplant Salad Patlican Salatasi

Cold eggplant salad

Acili Ezme

Finely chopped tomatoes with pomegranate dressing and hot peppers with olive oil

Sauced Eggplant Patlican Soslu

Sautéed eggplant and peppers with garlic

Haydari

Cream of yogurt with dill and garlic

Bean Salad Piyaz

Bean salad with tomatoes, onions and peppers

Spinach Yogurt

Warm sautéed spinach and onions with yogurt

Cacik

Yogurt with shredded cucumbers and garlic

Stuffed Grape Leaves Sarma

Hand rolled grape leaves stuffed with rice, pine nuts, raisins and spices.

Spoon Salad Kasik Salatasi

Chopped peppers, tomatoes onions in olive oil

Feta Cheese Plate

Imported feta cheese, sliced tomatoes, cucumbers, stuffed grape leaves and mixed marinated olives

Imam Bayildi

‘the priest fainted’ as the story goes. Italian eggplant stuffed with pureed eggplant, chopped tomatoes, onions, pine nuts and currants. A traditional cold Turkish meze

Hot Meze

Calves Liver Arnavut Cigeri

Lightly pan sautéed and served with onions

Lahmacun

Thin Turkish pizza topped with spicy ground lamb & beef with vegetables

Cigar Pastries Sigara Borek

Feta cheese and finely chopped parsley wrapped in fillo paper, fried

Cheese Pastry Su Borek

Layers of moist fillo pastries with feta cheese and parsley

Falafel and Hummus

Chick peas and fava beans seasoned and fried; served with hummus

Calamari

Served with dipping sauce and fries

Manti

Hand made dumplings filled with beef and topped with cool yogurt sauce and garlic butter

Pizza & Pide's

Soujuk Pide

Turkish beef sausage and mozzarella

Pastirma Pide

Thinly sliced spicy beef pastrami and mozzarella cheese

Kofte Pide

Ground beef, parsley and spices topped with mozzarella

rabzaC

Eggplant, roasted tomatoes, spinach and fresh mozzarella balls

Casablanca Pizza

Artichokes, with feta and mozzarella cheese with a hint of garlic oil

Cyprus Pizza

Spinach, feta cheese, roasted red onions and marinated olives

Soups & Salads

Soup of the Day

Tossed Salad

Mixed greens topped with tomato slivers, cucumbers and drizzled with our house basil balsamic vinaigrette

Seasoned Salad

Mixed greens. red onions, red cabbage, carrots and our house basil balsamic vinaigrette

Sheppard’s Salad

Chopped tomatoes, cucumbers, onions and parsley with a olive oil and lemon dressing

Mediterranean

Oregano vinaigrette tossed with greens and topped with olives, tomatoes, cucumbers, grape leaves and feta

Chicken Salad

Our chicken kebap over mixed greens with tomatoes, onions and peppers, tossed with our house dressing

Shrimp Salad

Grilled shrimp over mixed greens with tomatoes, onions and peppers, tossed with our house dressing

Entree

Lamb Shish Kebap

Tender marinated baby lamb char-grilled and served with rice & salad

Chicken Shish Kebap

Marinated breast meat char-grilled and served with rice and salad

Beef Shish Kebap

Cubed filet meat marinated char-grilled; served with rice and salad

Adana Kebap

House ground beef and lamb mixed with imported Turkish spices and served with rice and salad

Kofte Kebap

Ground beef seasoned with onions and parsley; served with rice and salad

Chicken Kofte Kebap

Hand chopped chicken seasoned with onions and parsley; served with rice and salad

Chicken Pirzola

Marinated chicken chops grilled and served with rice and salad

Moussaka

Delicate layers of grilled eggplant and ground lamb topped with parmesan cheese and tomatoes. Served with rice and salad

Grilled Shrimp

Skewered shrimp char-grilled and served with rice and salad

Shrimp Casserole Guvec

Peppers, onions, tomatoes and cheese. Served with rice and salad

Vegetable Casserole Guvec

Our chef’s vegetarian specialty. Served with rice and salad

Baked Okra

Okra baked with garlic and tomatoes, served with rice and salad

Okra with Lamb

Okra and baby lamb baked with garlic and tomatoes, served with rice and salad

Lamb Sauté Et Saute

Cubed lamb fillet sautéed with onions, peppers and tomatoes. Served over rice with salad

Chicken Sauté Tavuk Saute

Marinated chicken, peppers, onions and tomatoes served with rice and salad

Grilled Salmon

Grilled skewered salmon served with fish salad

Manti

Hand made Turkish beef dumplings topped with cool yogurt and garlic butter

Sandwiches

Cheese Gozleme

Turkish style grilled cheese made with feta cheese and parsley. Served with soup

Beef Kofte Sandwich

Seasoned ground beef served on a pita bread with seasoned salad and fries

Chicken Kofte Sandwich

Seasoned ground beef served on a pita bread with seasoned salad and fries

Burger

Seasoned ground beef topped with onions and mozzarella cheese and LTM

Doner Sandwich

Thinly shaved lamb cooked on our vertical skewer and served on a pita bread with seasoned salad and yogurt sauce

Falafel Sandwich

Chick peas and fava beans fried and served on a pita bread with yogurt sauce

Turkey Wrap

Sliced turkey and mozzarella cheese in a tortilla with LTM

Desserts

Baklava

Layers of fillo pastry and Pistachios

Kazandibi

Caramelized milk pudding

Kadayif

Shredded fillo with pistachios

Dinner Menu

Cold Meze

Cazbar Mixed Meze Plate

Acili Ezme, Cacik, Patlican Salatasi, Spoon salad Baba Ghanoush, Haydari, Piyaz and Hummus

Hummus

Lemon juice, garlic, tahini & chickpeas

Baba Ghanoush

Eggplant puree, olive oil and tahini

Eggplant Salad

Patlican Salatasi | Cold eggplant salad

Acili Ezme

Finely chopped tomatoes with pomegranate dressing and hot peppers with olive oil

Haydari

Cream of yogurt with dill, garlic and walnut

Bean Salad

Piyaz | Bean salad with tomatoes, onions and peppers

Spinach Yogurt

Warm sautéed spinach and onions with yogurt

Cacik

Yogurt with shredded cucumbers and garlic

Stuffed Grape Leaves

Sarma | Hand rolled grape leaves stuffed with rice, pine nuts, raisins and spices.

Spoon Salad

Kasik Salatasi | Chopped peppers, tomatoes onions in olive oil

Feta Cheese Plate

Imported feta cheese, sliced tomatoes, cucumbers, stuffed grape leaves and mixed marinated olives

Imam Bayildi

‘the priest fainted’ as the story goes. Italian eggplant stuffed with pureed eggplant, chopped tomatoes, onions, pine nuts and currants. A traditional cold Turkish meze

Hot Meze

Calves Liver

Arnavut Cigeri | Lightly pan sautéed and served with onions

Lahmacun

Thin Turkish pizza topped with spicy ground lamb & beef with vegetables

Cigar Pastries

Sigara Borek | Feta cheese and finely chopped parsley wrapped in fillo paper, fried

Falafel and Hummus

Chick peas and fava beans seasoned and fried; served with hummus

Calamari

Served with dipping sauce and fries

Manti

Hand made dumplings filled with beef and topped with cool yogurt sauce and garlic butter

Pizza & Pide's

Soujuk Pide

Turkish beef sausage and mozzarella

Pastirma Pide

Thinly sliced spicy beef pastrami and mozzarella cheese

Kofte Pide

Ground beef, parsley and spices topped with mozzarella

Lamb Pizza

Cubed baby lamb over tomato basil sauce with mozzarella cheese

rabzaC

Eggplant, roasted tomatoes, spinach and fresh mozzarella balls sprinkled with smoked paprika

Casablanca Pizza

Artichokes, with feta and mozzarella cheese with a hint of garlic oil

Cyprus Pizza

Fresh spinach, feta cheese, roasted red onions and marinated olives

Entree

Mixed Grill

Baby Lamb, Kofte and Chicken Kebap with Chicken Pirzola all char-grilled and served with rice and salad

Adana Iskender

Our signature Adana Kebap served over toasted pita bread, garlic yogurt and topped with tomato sauce and garlic butter

Mixed Combo Kebap

Choice of 2; Lamb, Beef, Chicken or Adana served with rice & salad

Lamb Shish Kebap

Tender marinated baby lamb char-grilled and served with rice & salad

Chicken Shish Kebap

Marinated breast meat char-grilled and served with rice and salad

Beef Shish Kebap

Cubed filet meat marinated and char-grilled; served with rice & salad

Adana Kebap

House ground beef and lamb mixed with imported Turkish spices and served with rice and salad

Vegetable Kebap

Skewered and grilled marinated chefs vegetables; served with rice and salad

Kofte Kebap

Ground beef seasoned with onions and parsley; served with rice and salad

Chicken Kofte Kebap

Hand chopped chicken seasoned with onions and parsley; served with rice and salad

Chicken Pirzola

Marinated chicken chops grilled and served with rice and salad

Kulbasti

Grilled fillet of baby lamb seasoned with oregano and garlic; served with rice and salad

Moussaka

Delicate layers of grilled eggplant and ground lamb topped with parmesan cheese and tomatoes. Served with rice and salad

Grilled Shrimp

Skewered shrimp char-grilled and served with rice and salad

Baked Okra

Okra baked with garlic and tomatoes, served with rice and salad

Okra with Chicken

Baked with garlic and tomatoes, served with rice and salad

Okra with Lamb

Baked with garlic and tomatoes, served with rice and salad

Grilled Salmon

Grilled skewered salmon served fish salad

Manti

Turkish beef dumplings topped with yogurt & garlic butter

Shrimp Casserole

Guvec | Peppers, onions, tomatoes and cheese. Served with rice and salad

Vegetable Casserole

Guvec | Our chef’s vegetarian specialty. Served with rice and salad

Lamb Sauté

Et Saute | Cubed lamb fillet sautéed with onions, peppers and tomatoes. Served over rice with salad

Chicken Sauté

Tavuk Saute | Marinated chicken, peppers, onions and tomatoes served with rice and salad

Soups & Salads

Soup of the Day

Chef’s choice of soup

Tossed Salad

Mixed greens topped with tomato slivers, cucumbers and drizzled with our house basil balsamic vinaigrette

Seasoned Salad (Mevsim Salatasi)

Mixed greens. red onions, red cabbage, carrots and our house basil balsamic vinaigrette

Sheppard’s Salad (Coban Salatasi)

Chopped tomatoes, cucumbers, onions and parsley with a olive oil and lemon dressing

Mediterranean

Oregano vinaigrette tossed with greens and topped with olives, tomatoes, cucumbers, grape leaves and feta

Desserts

Baklava

Layers of fillo pastry and Pistachios

Kazandibi

Caramelized milk pudding

Rice Pudding

Kadaif

Shredded fillo with pistachios

Dessert Sampler

Baklava, Kadaif and Kazandibi, Rice Pudding