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Sour and spicy broth, okra, shallots, toasted baguette
Pickled wood ear mushrooms, mizuna, mustard greens, maldon
Ginger sabayon, petite lettuces
Herbs & Spices, chili, dried shrimp
Honey/cider glazed, scallions, toasted lemongrass
allow 15 minutes - Hoisin, poached egg, stewed tomatoes
Chicken, Yukon gold potato, country toast
Bell peppers, herbs, chives, spicy tuk trey, crushed peanuts
Navelines confites, dried shrimp, spicy mustard
Vadouvan, braised mushrooms, roasted anise
Pepper biscuit, green tomato preserve
Schmaltz/ pickled vegetables, toasts
Chili braised, sweet onion puree & salted radish
Bev's pork, “piperade”, Piment d' Esplette
Chili/lime broth, jasmine rice, cilantro
Fermented cauliflower, green mango puree, mushroom fumet
Lemongrass, galangal, dried anchovy, roasted rice
Green papaya & okra, pickled baby carrots and herbs
Roast Pork, Chinese sausage, tuk trey, vegetables, crushed peanuts
Bell peppers, spicy tuk trey, crushed peanuts
Herbs & spices, chili, dried shrimp
Tamarind glazed, pickles & cilantro lime sauce
Basil, spiced fleur de sel, lemon
Chili mayo, coconut flakes, chili powder
Schmaltz/pickled vegetables, toasts
Navelines Confites, dried shrimps, spicy mustard
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