Kathmandu Spice

Name: Kathmandu Spice
Address: 166 Massachusetts Ave., 02474, MA, 02474
Telephone: 781-316-1755

166 Massachusetts Ave., Arlington, MA 02474, US

• Monday: 11:30AM-10:30PM •Wednesday: 11:30AM-10:30PM •Thursday: 11:30AM-10:30PM •Friday: 11:30AM-10:30PM •Saturday: 11:30AM-10:30PM •Sunday: 11:30AM-10:30PM •

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Cuisine: Nepalese
Parking:
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Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
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Soups & Salads

Tomato Cilantro Soup

Herbal blend of diced tomatoes flavored with fresh cilantro

Chicken Soup

Diced boneless chicken and fresh garden vegetables in thin chicken broth

Kwatti

Nine varieties of mixed beans soup with aromatic seasoning prepared in celebration of the oncoming cold after Autumn Equinox

Mixed Thuppa

Chicken and vegetable noodle soup accompanied with spicy sauce

Aloo Achar

Traditional Nepalese spicy potato salad with snow peas, onions and roasted Sesame seeds

Appetizers

Golden Gobi

Fried cauliflower buds tossed with garlic-flavored spicy sauce

Mushroom and Cheese Shashlik

Mushroom and homemade cottage cheese delicately grilled in a skewer served on a bed of romaine lettuce

Vegetable Rolls

Thin wheat bread stuffed with stir fried vegetables served with hot garlic sauce

Malai Tikka

Supreme chicken marinated with our special seasoning cooked over charcoal

Drums of Heaven

Chicken drumsticks with a spicy smoked sauce topped over sautéed onions

Chicken Momos

Popular Himalayam dumplings served with spicy tomato sauce

Saffron-Shrimp

Fresh Juicy grilled shrimp served with saffron-flavored lemon sauce

Goat Sekuwa

Cubes of marinated goat meat barbequed in a clay pit

Chicken Sekuwa

Marinated chicken meat barbequed in a clay pit

Tuna Spring Roll

Crispy wrap stuffed with fresh tuna, rice and lettuce served with our special garlic soy sauce

Khaja

A Nepalese specialty combination of flat rice, spicy potato, chicken sekuwa and marinated soybeans

Kathmandu Platter

Combination of Momo, Shrimp, Goat Sekuwa and Tikka

Mixed Vegetable Platter

A selection of Vegetable Roll, Golden Gobi and Mushroom Shashlik

Vegetarian Entrées

Tofu Manchurian

Fried soybean curd and smoked vegetables flavored with hot and sweet sauce

Tangy Eggplant

Batter fried eggplant topped with a delicious tangy sauce

Palak Cannelloni

Steamed homemade pasta stuffed with spinach and cottage cheese

Pepper Mushroom

Sautéed mushrooms with freshly ground black pepper and herbs

Buddha Delight

Fried cheese dumplings stuffed with fruits and cashew nuts served in a creamy sauce

Lentil Bukhara

Gently cooked black lentils with Himalayan spices

Non-Vegetarian Entrées

Rosted Quail

Pot roasted marinated quail in chef's special green sauce served with a stuffed potato

Chicken Steak Masala

Chicken breast cooked in a clay pit coated with fresh tomato sauce and side of sugar snapper

Barbequed Lamb Chops

Marinated lamb chops cooked over charcoal and glazed with our house barbeque sauce served with potato

Mutton Meatballs

Deep-fried meatballs with spicy sauce

Mixed Grilled Sizzler

Special clay oven combination of tandoori chicken, goat sekuwa and shrimp served with grilled cherry tomatoes

Shrimp Moilee

Sautéed fresh juicy shrimp in mustard-flavored coconut sauce

Crab Chettinad

Soft shell crab delicacy served with a rich pepper fennel sauce accompanied with rice noodles

Masala Grilled Fish

Grilled swordfish served with our delicious house sauce and a side of curly fried potatoes

Kathmandu Spice Special

Dal, Bhat & Tarkari Meal

This is a staple daily diet of the majority of the Nepalese population. A full meal includes steamed rice, lentils, a vegetable dish, goat curry, pickles, salad and dessert

Steamed Rice with Aloo Tama and Achar

Popular Nepalese recipe of bamboo shoots and potatoes served with steamed rice

Goat Curry

Favorite Nepalese meat curry with bones cooked in a curry of garlic, turmeric and cumin served with steamed rice

Momo Madness

Popular Himalayan dumplings (10 pieces) served with spicy tomato sauce

Chicken Curry

Boneless chicken cooked in traditional Nepalese golden brown spicy gravy served with steam rice

Chicken Chowmein

Steamed noodles stir fried with shredded chicken and vegetables

Shrimp Chowmein

Steamed noodles tossed in a wok with shrimp and vegetables

Chicken Chilli

Boneless chicken Sautéed in soy sauce with green chilly, bell pepper and onions

Rice

Plain Steamed Rice

Gently Steamed basmati rice

Curry Leaf Rice

Basmati rice cooked with curry leaf and exotic spices

Mixed Fried Rice

A rich dish fried with mutton, chicken, shrimp and vegetables

Lamb Biryani

Juicy lamb chunks cooked with basmati rice, vegetables and aromatic spices

Chicken Biryani

Tender chicken cubes cooked with basmati rice, vegetables and aromatic spices

Breads

Plain Naan

Wheat bread baked in a clay oven

Chilli Cheese Naan

Spicy white flour bread with mozzarella cheese and green chilly slowly cooked in a clay oven

House Special Naan

Unleavened bread stuffed with dry fruits and nuts

Garlic Naan

Unleavened white flour bread stuffed with fresh chopped garlic and cilantro

Aloo Paratha

Whole wheat bread stuffed with spicy potatoes and baked in a clay pit

Nepalese Roti

Homemade whole wheat flat bread cooked on griddle with butter

Desserts

Sagarmatha Roll

Banana wrapped in a crispy roll served with vanilla ice cream and topped with chocolate sauce