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Clams and sliced chorizo prepared in a port wine sauce
Homemade potato chips
Delicious, homemade recipe, no bottled bbq sauces here!
Grilled Sliced Spanish Sausages
Stuffed with seafood & béchamel
Sautéed with Garlic and Olive oil
Prepared in a sauce made with White Wine, Garlic, Onion, parsley, & Asparagus
served with our homemade spicy horseradish cocktail sauce
Made with tender little neck clams, herb butter and bacon
Made with tender little neck clams and seasoned breadcrumbs
Prepared with Wine, Garlic, Onion, Parsley, & Asparagus
Prepared in a mildly spicy broth made with wine
Prepared with White Wine, Garlic, Onion, Parsley, & Asparagus
Mildly spicy broth made with white wine
Sliced, cooked Octopus sprinkled with Olive oil, Paprika and Sea Salt
Galician soup consisting of potato, collard greens, white beans, and a broth made with chorizo
our homemade classic
and lots of garlic, and bread
Potato, Leek, and Cream
Cold pureed Tomato and Vegetables
our homemade classic, topped with melted cheese
made with our lobster stock
Lettuce, tomato, and onion with our homemade dressing on the side
Lettuce, tomato, onion, artichoke, asparagus, and roasted peppers with our homemade dressing on the side
Chicken (bone-in), Chorizo, Rice, Peas, Pimientos, and Saffron baked in a Casserole
Chicken (bone-in) sautéed with Garlic and Olive oil and served with saffron rice
lightly dusted in flour, sautéed finished in a Sweet almond sauce
dipped in egg batter, sautéed, and topped with Lemon and butter sauce
Chicken breast wrapped in a Béchamel and then fried to a golden color
Shrimp, Scallops, Clams, Mussels; Chicken, Chorizo, Pork, Peas, Pimientos, Rice, baked together with Saffron
Half of a Lobster, Shrimp, Scallops, Clams, Mussels, Peas, Pimientos, Rice baked all together with Saffron
Half of a Lobster, Shrimp, Scallops, Clams, and Mussels in a Lobster Bisque and served with saffron rice
Prepared in a sauce made with White Wine, garlic, asparagus and parsley and served with saffron rice
Prepared in our own freshly made tomato sauce and served with saffron rice - Regular or Spicy
served with saffron rice
In Green, Creole, or Diablo Sauce and served with saffron rice
Shrimp, Scallops, Clams, and Mussels in our Green Sauce and served with saffron rice
Broiled Seafood Platter consisting of Half a Lobster, Shrimp, Scallops, Clams, Mussels, and piece of Haddock
served with drawn butter, Saffron Rice and steamed vegetable of the day
Broiled, Green sauce, Creole sauce or Diablo sauce
or choose pan-fried lamb chops instead
Scaloppini with artichokes, asparagus and roasted peppers in a wine sauce and served with saffron rice.
Scaloppini with peppers, onions, chorizo and mushrooms in a tomato and wine sauce and served with saffron rice
sliced Spanish sausages baked with rice, peas, pimentos, and seasoned with saffron
the classic French beef and mushroom stew and served with saffron rice
flaky white filet dusted in flour, sautéed, topped with Lemon & Butter Sauce and served with saffron rice
flaky white filet dipped in egg batter, sautéed, flambéed with banana liqueur, served with fried banana
flaky white filet, poached in our green sauce, adorned with shrimp, scallops and hard-boiled egg
made in a sauce made with onion, black olives, capers, white wine, and olive oil
made with olive oil, and lemon
Sauteed Cubed pork, potatoes, & clams cooked in a port wine sauce
Clams and sliced chorizo in a port wine sauce
sautéed with garlic and olive oil
Sauce made with white wine, garlic, onion, parsley, & asparagus
Steamed in a mildly spicy broth made with white wine
Sliced, cooked octopus sprinkled with olive oil, paprika, and sea salt
Galician classic consisting of potato, collard greens, white beans, and a chorizo broth
Made with our lobster stock
Lettuce, tomato, and onion
Lettuce, tomato, onion, artichoke, asparagus, roasted peppers
Delicious French beef stew with mushrooms, served with rice
breast wrapped in béchamel, breaded, & fried
Prepared in a port wine sauce
Baked chicken (bone-in) casserole with chorizo, rice, pimientos and saffron
breast dipped in egg, sautéed, topped with lemon and butter
sautéed with garlic & olive oil (bone-in)
sautéed with peppers and onions in a red sauce (bone-in)
egg battered, sautéed, topped in sweet almond sauce
Combination of Seafood, chicken, and chorizo baked with saffron rice
Seafood Combination prepared in green sauce
Spanish Bouillabaisse.
Prepared in a white wine, garlic, onion, parsley, & asparagus sauce
our homemade tomato sauce
our spicy homemade tomato sauce.
Breaded fried shrimp
Prepared in white wine, garlic, onion, parsley, & asparagus sauce
Broiled with olive oil and lemon
Egg battered, Sautéed, topped with fried banana.
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