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Served with fries and toast
Texas cut toast, fruit and Maple Syrup
Eggs, zucchini, onions, Parmigiano and toast
Swiss chard, Parmigiano, egg and sautéed mushrooms
Prosciutto cotto, hollandaise sauce and fruit
Salmon, hollandaise sauce and fruit
Smoked salmon, boiled egg salad and toast
Crabcake, hollandaise sauce and fruit
Our version of the classic Venetian cocktail made with Prosecco and a splash of traditional Puree of Italian peaches
M Café selection
Ketchup
Toasted bread, tomato, basil
Mussels, white wine, garlic crostini, parsley
Mussels, tomato, garlic crostini, parsley
Golden fried squid, spicy tomato sauce
Air-dried cured beef, arugula, mushrooms, Parmigiano-Reggiano, lemon vinaigrette
House cured salmon, capers, onions, lemon vinaigrette
With seasonal fruit
Buffalo mozzarella, vine tomato, light pesto balsamic reduction
Seasonal vegetables from the grill, extra virgin olive oil, balsamic reduction
Black tiger jumbo shrimp sautéed in a garlic white wine sauce with potato & green beans
M Café selection of cold cuts, cheeses & vegetables Italian style
Parmigiano-Reggiano, Alpeggio three milks, Gorgonzola, fruit, homemade jam
Mesclun mix, cherry tomato, balsamic vinaigrette
Daily vegetable soup
Spelt barley & white Canellini beans soup
Romaine lettuce, crostini, cherry tomato, Parmigiano-Reggiano, Caesar dressing
Parmigiano-Reggiano cheese, artichiokes, lemon vinaigrette
Arugula, radicchio, Gorgonzola cheese, grapes, walnuts, grape-must vinaigrette
Vine tomato, onion, cucumber, Dodoni best feta cheese from Greece, kalamata olives, red wine vinaigrette, oregano
Tuna, boiled eggs, olives, green beans, potatoes, lettuce & tomato
Parma prosciutto, arugula, taleggio cheese
Grilled vegetables, Gorgonzola cheese
Turkey, bacon, avacado, lettuce and tomato
Truffle cooked ham and brie
Sautéed peppers, onions
Mushrooms and lettuce
Penne pasta sautéed in Certified Angus Beef™ sauce Bolognese style
Homemade egg linguine set in a vegetable basil pesto sauce
Ricotta cheese gnocchi set in a creamy Gorgonzola sauce
Classic meat lasagna, originally from Bologna made with Certified Angus Beef™, spinach, pasta and béchamel
Homemade fettuccine set in a chicken mushrooms cream sauce
Roasted half chicken Tuscan style served with potatoes and sauteed mushrooms
8oz Certified Angus Beef™ steak & French fries served with a red wine sauce
Mesclun salad tossed in a balsamic vinaigrette served aside baked Atlantic salmon & lemon Velouté sauce
CD`s of Certified Angus Beef™ tenderloin tips sautéed with mushrooms served with arugula, mesclun, Parmigiano-Reggiano, balsamic reduction
Certified Angus Beef™, Edam cheese, tomato, lettuce, onion
Tomato, mozzarella cheese, basil
Tomato, mozzarella cheese, french fries
Sausage, mozzarella cheese, rapini
Grilled vegetables, tomato, mozzarella cheese
Tomato, peppers, mozzarella cheese
Tomato sauce or olive oil or butter
With french fries
Lightly golden fried with french fries
dark chocolate ganache
Chocolate Vanilla Cream
Vanilla custard
chocolate
Ricotta cheese
Jam tart
Red Wine
au Gratin
Citrus & Mint
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