Café Mangal

Name: Café Mangal
Address: 555 Washington St., 02482, MA, 02482
Telephone: 781-235-5322

555 Washington St., Wellesley, MA 02482, US

• Monday: 11:00AM-3:30PM •Tuesday: 11:00AM-3:30PM •Wednesday: 11:00AM-9:00PM •Thursday: 11:00AM-9:00PM •Friday: 11:00AM-9:30PM •Saturday: 11:00AM-9:30PM •

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Details

Cuisine: Mediterranean, Turkish
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST/LUNCH MENU

Light Breakfast

Baked Goods

Bagels, Croissants, English Muffins, Scones, Muffins, Coffee Cakes, Homemade Apple Squares, Cookies

Spreads

Jam, Butter, Cream Cheese, Peanut Butter

Other Sides

Cereals, Granola, Yogurts, Fresh Fruit

Warm Peanut Butter and Banana Sandwich

With powder sugar and choice of chocolate or raspberry sauce

Turkish Style Breakfast Plate

Feta cheese, kaser cheese, hard-boiled egg, soujouk (beef pepperoni), tomatoes, jam, butter, black olives, green pepper, cucumber slices, and organic dried apricots

Soup

Lentil

Cream of Broccoli

Chicken Tortellini

Chicken Noodle

Tomato Rice

Potato Leek

Hugarian Mushroom

Mediterranean Eggplant and Zucchini

Salads

Shepherd Salad

Mesclun mix, diced cucumber and tomato, parsley, croutons, and olive oil | Add | Dressings

Avocado Tuna Salad

Mesclun mix, fresh avocado, white Albacore tuna, celery, carrots, red onion, capers, sprouts, olive oil, and house vinagrette

Arugula Salad with Poached Figs and Procuitto di Parma

Baby arugula, poached dry figs, Proscuitto di Parma, pine nuts, and balsamic vinaigrette

Tomato Mozzarella Salad

Mesclun mix, fresh mozzarella, roasted red peppers, olive oil, and house vinaigrette

Salad Nicoise

Mesclun mix, white Albacore tuna, French green beans, diced cucumbers and tomatoes, olives, onions, and house vinaigrette

Proscuitto de Parma & Tomato Mozzarella Salad

Mesclun mix, fresh mozzarella, tomato, thinly sliced Proscuitto, fresh basil, oregano, olive oil, house vinaigrette, and balsamic vinegar

Smoked Salmon Salad

Mesclun mix, diced cucumbers and tomatoes, capers, onions, lemon, and house vinaigrette

Pear and Goat Cheese Salad

Mesclun mix, pears, goat cheese, and toasted pumpkin seeds with honey mustard and house vinaigrette dressing

Mediterranean Salad

Mesclun mix, feta cheese, onions, tomatoes, cucumbers, green peppers, and corn

Sandwiches

Grilled Vegetarian Sandwich

Sun-dried tomatoes, roasted red peppers, muenster cheese, and basil mayonnaise on a french roll | Add: roasted eggplant

Smoked Turkey Breast Sandwich

Sliced turkey, ranch dressing, sprouts, tomatoes, and sweet pickles on a multigrain roll

White Meat Chicken Breast Sandwich

Sliced chicken breast, honey mustard dressing, tomatoes, lettuce, and parsley on a multigrain roll

Low-fat Ham Sandwich

Muenster cheese, sprouts, tomatoes, sweet pickles, and honey mustard aioli on a multigrain roll

Chicken and Mozzarella Panini

Sliced chicken breast, fresh mozzarella, and roasted red peppers with oregano and basil pesto

Turkey Breast Sandwich with Turkish Kaser Cheese

Sliced turkey, kaser cheese, mesclun and lettuce, tomato, red peppers, and honey mustard aioli

Yengen Sandwich (our specialty)

Grilled with Turkish soujouk (beef pepperoni), tomatoes, and Kaser cheese on toasted white bread | Can ask to be without soujouk

White Albacore Tuna Sandwich

Celery, sprouts, shredded carrots, and light mayonnaise on multigrain bread

Grilled Low-Fat Ham Sandwich

Sliced ham, fresh mozzarella, sun-dried tomatoes, green beans, and basil mayonnaise

Smoke Salmon Sandwich

Smoked salmon, jalapeno cream cheese, red onion confit, olive paste, and capers on a bagel

Tomato Mozzarella Sandwich

Tomatoes, fresh mozzarella, olives, fresh basil, oregano, and olive oil on a french roll | Add: Italian Proscuitto di Parma

Aegean-Style Feta Cheese Sandwich (our specialty)

Feta cheese, tomatoes, cucumber, olives, lettuce, oregano, and olive oil on a french roll

Warm Chicken Pesto Panini

Sliced chicken breast, fresh mozzarella, green beans, tomato-basil pesto, and basil mayonnaise

Specials

Orange glazed garlic shrimp salad with arugula and fresh orange slices

Wild king salmon salad over mesclun and mixed vegetables

Buffalo jerked chicken hoagie sandwich with celery, mild blue cheese, and h

Smoked salmon sandwich, cucumber tartine with horseradish, orange, and pick

Smoked turkey and crumbled taco salad with toasted pine nuts and salsa

Chicken bruschetta salad with tomatoes and red pepper, oregano, garlic, oli

Cous cous salad with smoked trout, grapes, mint vinaigrette

Antep hummus salad with eggplant, sun-dried tomatoes, haricot vert, chickpe

Fall harvest salad with roasted butternut squash, cranberry, green beans an

Beef tenderloin roll-ups with soy sauce, ginger, coriander, assorted Julien

Open-faced shrimp salad croissant with yogurt dill sauce, and lentil confit

Sliced sirloin steak lettuce roll with artichoke pesto and green beans

Grilled low-fat ham sandwich with fresh mozzarella, sun-dried tomatoes and

Grilled chicken sandwich with green beans, mozzarella, and tomato pesto

DINNER MENU

Meze Plates*

Enginar (Artichokes)

Artichoke braised in olive oil and lemon juice served with garden peas, onions, and diced carrots

Cerkez Tavugu (Circassian Chicken)

Braised chicken breast cut into small pieces and mixed with garlic, bread crumbs, and chopped walnuts

Kisir

Bulgur (cracked wheat) with mint, lemon juice, pomegranate molasses, tomatoes, green peppers, cucumbers, and fresh parsley

Humus

Mashed chickpeas, tahini, olive oil, garlic, lemon juice, and cayenne pepper

Haydari

Thick yogurt with garlic, chopped dill, and red pepper flakes

Kabak (Zucchini) Salad

Sautéed zucchini, fresh dill, onions, tomatoes, and olive oil served with yogurt topping and walnuts

Havuc (Carrot) Salad

Grated carrots with yogurt, dill, garlic, and mayonnaise garnished with cucumbers

Saksuka (Eggplant)

Fried eggplant with green peppers, tomatoes, and garlic yogurt

Turkish Meze Combination Platter

A combination of our five different mezes: Humus, Kisir, Haydari, Havuc, and Kabak

Hot Appetizers

Homemade Turkish Borek

Baked pastry layers filled with feta cheese and parsley, with a side of Turkish salad

Turkish Lahmacun

Thin dough spread with a layer of ground beef and lamb with tomatoes, onions, peppers, and Turkish spices

Baked Vermont Goat Cheese

Goat cheese with tomatoes, shallots, pesto, extra virgin olive oil, and toast crisps

Pastirma with Halloumi Cheese

Warm Basturma (air-dried, cured, and spiced beef slices) wrapped around Halloumi cheese from Cyprus, served with tomato and basil

Soup of the Day

Please ask about our featured bowl of soup.

Salads

Arugula, Radicchio, and Roasted Pear Salad

Topped with roquefort, cinnamon sugared walnuts, and chives

Layered Tomato and Mozzarella Salad

Field greens, fresh basil, tomato, mozzarella, and balsamic vinaigrette

Avocado, Hearts of Palm, and Grapefruit Salad

Arugula with pink grapefruit sections, avocado, citrus dressing, and hearts of palm

Coban Salad

Mesclun, tomatoes, cucumber, green peppers, and black olives

Second Courses

Turkish Manti

Turkish ravioli-like dumplings filled with ground beef, onions, and black pepper, served with garlic yogurt and tomato sauce

Turkish Yogurtlu Kebap

Grilled minced lamb (shish kofte) served on Pide bread topped with tomato sauce and yogurt, served with sliced onions, garlic, parsley, sumac, tomato, green peppers, and radish

Main Courses

Chicken Breast Dardanelle

Breast of chicken baked in a casserole with artichokes, tomato, feta, olives, scallions, oregano and extra virgin olive oil

Mediterranean Grilled Chicken Skewers with Turkish Tahini Sauce

Chicken breast marinated in olive oil, oregano, scallions, garlic, cumin, lemon juice, parsley served with bell peppers, rice pilaf, and Turkish sesame sauce

Chicken Sauté Milanese

Chicken breast with Parmesan crust, Prosciutto di Parma, mushrooms, diced tomatoes, capers, olives, scallions, and lemon

Turkish Beef Shish Kebab with Peppers and Onions

Grilled beef skewers with assorted bell peppers and onions, marinated with olive oil, garlic, oregano, black pepper, parsley, served with rice pilaf, and vegetable salad

Mangal's Seared Tenderloin Strips with Turkish Apricots

Beef tenderloin strips seasoned with coriander, garlic, ginger, and soy sauce served with julienne of assorted peppers, poached apricots, and demi-glace

Aged New York Sirloin Steak with Sautéed Onions

Aged New York sirloin steak with grilled onions and thyme butter glaze

Australian Rack of Lamb

Rack of lamb with pomegranate, cumin, thyme, and medjool dates served with garlic mashed potatoes

Grilled Wild King Salmon with Black Olives and Wilted Spinach

Grilled salmon filet with tomato-shallot wine sauce, olives, and spinach

Baked Halibut in Pine Nut Crust with Dill

Halibut filet baked in toasted pine nuts with dill, chardonnay, and butter served with arugula and radish salad

Orange Glazed Garlic Shrimp with Raki

Large prawns marinated in yogurt and cumin, baked in a foil pouch with garlic, extra virgin olive oil, orange slices, and aniseliquor

Grilled Vegetables with Vegan Pilaf and Tomato Tapenade

Grilled vegetables, eggplant, zucchini, beans, green peppers, sweet onions, red peppers, and tomato (no dairy or meat products)

Specials

Hunkar's Choice

Braised lamb with onions, bell peppers, tomato, and all-spice, served over an eggplant and kasseri cheese béchamel with a side of rice pilaf

Filet Mignon

Served over rice and spinach with roasted garlic, chives, demi-glace, and red wine reduction

Turkish Meat Kofte

Grilled ground lamb and beef patties seasoned with Turkish spices and served with rice pilaf, vegetables, and a garlic and dill yogurt dip

Swordfish Skewers

Grilled sworfish with assorted bell peppers, onions, and bay leaves, marinated with garlic, lemon zest, parsley, olive oil, and Chardonnay and served with arugula, rice pilaf, and vegetables

Turkish Borek with Pastirma

Layers of phyllo dough filled with green peppers, tomatoes, sliced Turkish Pastirma and Kasar cheese

Desserts

Homemade Desserts

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