Lotus Thai Restaurant & Bar

Name: Lotus Thai Restaurant & Bar
Address: 2505 Main St., 06615, CT, 06615
Telephone: 203-386-1563

2505 Main St., Stratford, CT 06615, US

• Monday: 5:00PM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:30AM-11:00PM •Sunday: 11:30AM-10:00PM •

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Details

Cuisine: Thai
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

LOTUS PLATE

first 5 app.

SUMMER ROLLS

shrimp with rice paper, herbs and hoisin sauce

CHICKEN SATAY

with Thai peanut sauce and cucumber relish

SPRING ROLLS

pork, carrots, bean thread noodles, mushroom with plum sauce

LOBSTER ROLLS

daikon with spicy mayonnaise sauce

TOD MUN

fish cake with cucumber relish sauce

COCO SHRIMP

with sweet and sour plum sauce

TOFU LOVERS

with Thai peanut sauce and cucumber relish

CHICKEN WINGS

with Mae Ploy sauce

CRAB CAKES

real crab meat, water chestnuts, and tofu with sweet plum sauce and crushed peanuts

SOUP

TOM YUM GOONG

shrimp lemon grass with mushroom and tomato

TOM KHA

chicken coconut with mushroom and tomato

PHO NOODLE SOUP

beef, onion, scallion and bean sprouts

DUCK NOODLE SOUP

egg noodle, onion, scallion and bok choy

LOTUS SUKIYAKI

bean thread noodles with squid, scallops, shrimp, crab meat and bok choy with Sukiyaki sauce

SALAD

LOTUS HOUSE SALAD

Spring mix with Thai peanut sauce

SOM TUM

papaya with peanuts and tamarind sauce

WATERFALL BEEF

with lemon grass, mints and fresh herbs

LARB GAI

chicken with rice powder, herbs and lime juice

YUM WOON-SEN

Bean thread, chicken, shrimp and fresh herbs

PLAR GOONG

Grilled shrimp with lemon grass and herb

NOODLE & FRIED RICE

PAD THAI

noodle, chicken, shrimp, bean sprout and peanuts

DRUNKEN NOODLE

chicken, basil, bell peppers, onion and chili paste

PAD SEE-EW

(Chicken, beef, pork or vegetable) wide rice noodle stir-fried with egg and broccoli

PINEAPPLE FRIED RICE

chicken, shrimp with pineapple, cashews, raisin, onion and egg

LOTUS FRIED RICE

(Chicken, beef, pork or vegetable) with peas, carrot, onion, tomato and egg

VEGETARIAN

VEGETARIAN PAD THAI

noodle with tofu, vegetable, bean sprouts & peanuts

VEGETARIAN DRUNKEN NOODLE

wide noodle with tofu, vegetable, basil with chili paste

VEGETARIAN PRA-RAAM

mix vegetable, tofu, cashew with Thai peanut sauce

TOFU AND MIX VEGGIE

stir-fried veggie in light soy sauce

VEGETARIAN CURRY

(Red or green curry) tofu, basil and assorted vegetable

GREEN LOTUS

assorted Asian greens stir-fried in chili paste

ENTREE

KAPROW CHICKEN

onion, bell pepper, green bean and basil

PANANG PORK

green bean, bell pepper and kaffir lime leaves

RED CURRY CHICKEN

green bean, bell pepper, bamboo and sweet basil

MASSAMUN CURRY

(Chicken or beef) potato, carrot, onion and peanuts

JUNGLE BEEF

eggplant, green bean, bamboo and aromatic ginger

LEMONGRASS BEEF

beef with lemongrass, onions and scallions on bed of lettuce

PRA-RAAM CHICKEN

cashew and spinach topped with peanut sauce

LOTUS PINEAPPLE PARADISE

chicken, pineapple, carrot, mushroom, onion and cashew

GRILLED SALMON

fillet with broccoli drizzled with garlic sauce

SALMON MANGO CURRY

grilled with mango in creamy red curry sauce

PINEAPPLE SHRIMP CURRY

pineapple, onion, tomato in red curry sauce

GRILLED SEAFOOD

eggplant and zucchini in green curry sauce

SEAFOOD MADNESS

mushroom, basil and bell pepper

PLA RAD PRIK

crispy red snapper with kaffir drizzled with curry sauce

SPICY DUCK

carrot, mushroom, bell pepper and herbs

LYCHEE DUCK

bok choy, mushroom and lychee fruit in tamarind sauce

AVOCADO DUCK CURRY

crispy duck with avocado, bell peppers, basil, in green curry sauce

MANGO DUCK CURRY

crispy duck with mango, bell peppers, basil, in red curry sauce

DESSERT

FRIED BANANA

with powdered sugar and honey

MANGO WITH SWEET STICKY RICE

with coconut sticky rice

COCONUT CUSTARD

with raspberry sauce & powdered sugar

EXOTIC SORBET

choice of coconut, tamarind or pineapple

FRIED ICE CREAM

fried vanilla ice cream

LUNCH SPECIAL

Pad Thai (chicken or veg)

rice noodle with bean sprout, ground peanut, egg and scallion

Drunken Noodle (chicken or veg)

wide rice noodle with bell pepper, onion, basil and chili paste

Pad See-ew (chicken, beef, pork or veg)

wide rice noodle stir fried with egg and broccoli

Lotus Fried Rice (chicken, beef, pork or veg)

peas, carrot, onion, egg and tomato

Pineapple Fried Rice Chicken

chicken, onion, egg, raisin and cashewnut

Kaprow Chicken

with onion, bell pepper , green bean and basil

Pra -Raam (chicken or veg)

with cashewnut, spinach topped with Thai peanut sauce

Lotus Pineapple Paradise Chicken

pineapple, carrot, bell pepper , onion, mushroom and cashewnut

Red Curry (chicken or veg)

bamboo shoots, green bean, bell pepper and basil

Massamun Curry (chicken or veg)

potato, carrot, onion and peanut

Pho' Noodle Soup

rice noodle, beef , onion, scallion and bean sprouts

Duck Noodle Soup

egg noodle, onion, scallion and bokchoy