Drowned crispy corn taquitos in green and red hot sauces, filled with chicken, topped with sour cream, queso fresco and cilantro.
ROLLOS COSTEÑOS
Lightly breaded flour tortillas stuffed with Chihuahua cheese, braised poblano peppers and baby shrimp. Served with cucumber and chipotle sauce.
QUESO FUNDIDO*
Melted Chihuahua cheese served with your choice of: chorizo, champiñones, pepper strips or plain. Served with flour or corn tortillas.
GUACAMOLE REAL*
Mouth watering, daily fresh avocado dip.
NACHOS MEXICANOS
Fresh, homemade corn tortilla chips with fresh salsa (pico de gallo)
CEVICHE
A medley of white fish, crab meat, shrimp, and scallops cooked and marinated in lime juice with a tangy tomato sauce. Garnished with a slice of avocado and fresh cilantro.
Ensaladas
ENSALADA DE LA CASA*
Fresh mix greens, topped with pico de gallo, guacamole, queso fresco and cilantro.
ENSALADA EL SARAPE*
Fresh mix greens with carrots, mushrooms, broccoli, topped with your choice of: chicken, beef fajitas or both, garnished with sour cream, guacamole and pico de gallo.
ENSALADA CESAR*
Whole baby romaine lettuce mix with homemade Cesar dressing, Parmesan cheese and crispy croutons.
ENSALADA DE ESPINACA*
SOPAS
SOPA DE TORTILLA
Our traditional tortilla chicken soup.
SOPA CONDE*
Creamy black bean soup.
CREMA DE ELOTE*
Corn chowder with epazote.
Platillos Fuertes
LA MEMELITA*
Hand made corn dough tortilla, topped with refried beans and choice of: beef, chicken, or vegetables, with hot sauce, rajas (mild poblano peppers), melted Chihuahua cheese, pico de gallo and cilantro.
ENCHILADAS*
Soft corn tortilla folded and stuffed with your choice of: cheese, shredded chicken, beef or vegetables. Poured with green or red hot sauce, mole, bean or mild tomato sauce. Topped with sour cream, onions and queso fresco. Served with seasoned rice and refried beans.
POLLITO A LA PARRILLA
Marinated and grilled boneless chicken breast. Served with rajas poblanas, seasoned rice, garden salad, pico de gallo and refried beans.
MOLE POBLANO
Chicken breast poured in mild chilies, herbs, chocolate, nuts and spicy brown sauce. Garnished with sesame seeds. Served with rice and beans.
SALMON A LA VERACRUZANA
Salmon filet cooked a la Veracruzana (onions, jalapeños and tomatoes) topped with avocado sauce. Served with rice and salad. (Spicy)
FILETE BORRACHO
Grilled filet of orange roughy with jumbo shrimp sautéed with tequila-chipotle sauce and topped with light Chihuahua cheese. Served with spring salad, vegetables and flag rice.
FAJITA QUESADILLA
Grilled flour tortilla stuffed with Chihuahua cheese and broiled marinated chicken or beef fajitas. Served with rice, beans, pico de gallo, sour cream and guacamole.
CARNE ASADA
Grilled and marinated arrachera steak, served with rice, rajas, beans, pico de gallo and a choice of corn or flour tortillas.
SARAPE INVIERNO
Marinated thin cut arrachera steak, covered with black bean sauce and melted Chihuahua cheese, drizzled with smoked chipotle sauce. Served with rice and spring mix salad.
CABALLO BLANCO O NEGRO
Large flour tortillas stuffed with chicken or beef and melted Chihuahua cheese, topped with fresh guacamole, queso fresco and cilantro. Served with rice, sour cream and fresh salsa.
TACOS DEL PAISA (3)
Your choice of corn or flour tortillas. Chicken, beef, tinga or fish tacos. (No combinations please)
BURRITOS
Large flour tortilla stuffed with choice of
DINNER MENU
BOTANAS
REJONES AHOGADOS (6)
Crispy corn taquitos filled with chicken, topped with sour cream, green and red hot sauce, queso fresco and cilantro.
QUESO FUNDIDO
Melted Chihuahua cheese served with your choice of flour or corn tortillas and your choice of: chorizo, champiñones, pepper strips or plain.
CEVICHE
A medley of fish, crabmeat, shrimp and scallops cooked in lime juice with a tangy tomato sauce. Garnished with avocado and cilantro.
SOPES DEL PUEBLO
Fresh homemade corn dough topped with chicken mole, tinga and chorizo with beef.
EMPANADAS DE CAMARON
Corn dough stuffed with diced shrimp and diced crabmeat. Topped with guacamole, queso fresco and pico de gallo on the side.
GUACAMOLE REAL
Mouth watering fresh avocado dip with chips.
ROLLOS COSTEÑOS
Lightly breaded flour tortilla stuffed with Chihuahua cheese, braised poblano peppers and baby shrimp. Served with cucumber and chipotle sauce.
ARRIBA CHIHUAHUA NACHOS
Home made crispy corn tortilla wedges, topped with Oaxaca cheese, pico de gallo and cilantro.
ROLLOS EL SARAPE
Thin crust flour tortilla filled with sauteed shrimp, crab and white fish. Topped with tropical sauce and served with a side of avocado dip.
MEXICAN NACHOS
Fresh salsa (pico de gallo) and fresh homemade corn tortilla chips.
SOPAS
SOPA DE TORTILLA
Corn tortilla strips with tomato broth, shredded chicken breast topped with queso fresco, cilantro and avocado.
SOPA DE FRIJOL
Black bean soup.
CREMA DE ELOTE
Corn chowder with epazote
ENSALADAS
ENSALADA CESAR
Whole baby romaine lettuce with homemade cesar dressing, parmesan cheese and crispy croutons
ENSALADA EL SARAPE(MILD)
Fresh mix greens, with carrots, mushrooms, broccoli topped with your choice of chicken or beef fajitas or both, garnished with sour cream, guacamole and pico de gallo.
ANTOJITOS
ENCHILADAS
Soft corn tortillas folded and stuffed with your choice of: cheese chicken or beef. Poured with your choice of green or red hot sauce, mole sauce, bean sauce or mild sauce. Topped with sour cream, onions and queso fresco. Served with rice and refried beans.
ENCHILADAS DEL MAR
Blue soft corn torillas filled with sauteed seafood dipped in a tomatillo sauce. Served with white rice and garnished with sour cream, queso fresco and cilantro.
MEXICAN JUMBO
Two cheese enchiladas, one bean and cheese taco and one chicken tostada. Served with seasoned rice, sour cream and pico de gallo.
FAJITA QUESADILLA
Grilled flour tortilla with Chihuahua cheese and your choice of grilled marinated beef and chicken or both, Served with flag rice, refried beans and guacamole, garnished with sour cream and pico de gallo.