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Lemon wedge & zesty cocktail sauce.
Bleu cheese dressing and celery sticks.
Twelve inch flour tortilla filled with cheddar cheese and marinated grilled chicken.
Chicken strips served hot and spicy, with celery & bleu cheese dressing.
Deep fried cheese treats, served with a tasty marinara sauce.
Cheddar cheese, crisp bacon, sour cream and green onions.
Fried golden brown, with fries, and honey mustard sauce.
Stuffed with seasoned sausage, topped with garlic butter.
Topped with melted cheddar cheese, fresh bacon bits.
Spicy chicken, corn, black beans, peppers, onions & cheese.
Topped with three cheeses.
Soups are all homemade on the premises.
Wedge of iceberg lettuce with red onion and tomato.
Mixed greens, tomatoes, red onion and homemade croutons.
An assortment of meats & cheeses, with tomato, bacon, your choice of dressing and eggs atop leafy greens.
Caesar dressing, herbed croutons and parmesan cheese.
Your choice of American, Swiss, cheddar or bleu cheese.
Topped with pork roll and American cheese.
American cheese topped with grilled onions served between grilled rye bread.
Cajun burger topped with crumbled bleu cheese
Triple decker of bacon, lettuce & tomato with your choice of ham, turkey or roast beef.
Seasoned pull pork, baked ham, Swiss cheese, . mustard and pickles on grilled rye.
Fresh baked white meat turkey.
Fresh home cooked roast beef piled high.
Tasty grilled pork roll on a hard roll with American cheese.
Tender, succulent strips of sirloin served au jus.
Pan-seared jumbo lump crab cake, with remoulade sauce.
Shredded pork simmered in our own barbecue sauce.
Crisp bacon, iceberg lettuce, sliced tomatoes and Hellmann’s mayonnaise on white toast.
Sliced roast beef topped with bacon & mozzarella cheese served with a side of horseradish sauce.
Fried chicken tenders, lettuce, tomato, American cheese & mayonnaise.
Twelve inch flour tortilla stuffed with baked ham, American cheese, bacon, lettuce, tomato and mayonnaise.
Grilled chicken, romaine lettuce tossed with our creamy Caesar dressing.
Boneless breaded chicken cutlet with bacon, lettuce, tomato and mayonnaise.
Two petite filets served on toasted English muffins topped with melted American cheese.
Prime rib char-grilled on a hard roll, served with onion rings and steak fries.
Beer-battered cod fried golden brown, accompanied by homemade chips and coleslaw.
Specially prepared chopped steak smothered with golden sautéed onions.
Open-faced with homemade beef gravy, smashed potatoes.
Fresh roasted turkey open-faced with smashed potatoes.
Our knife and fork version of baby back ribs.
Dipped in egg batter sautéed in lemon, white wine & butter.
Sliced sirloin steak served over toast points topped with garlic butter.
A hand-cut 8 oz. Top sirloin char-grilled to your taste.
Served ice cold with a tangy cocktail sauce.
Tender lump crab, lightly seasoned and pan seared.
Seasoned sweet sausage, topped with garlic butter.
Lightly seasoned and cooked in our famous scampi sauce.
Baked in garlic butter, topped with puff pastry.
Stuffed with our fabulous clam stuffing.
Baked in bread crumbs and brandy butter or fried golden brown.
Housemade dressing, croutons and Parmesan cheese.
Baked with three cheeses and crusted on top.
Please inquire with server.
The tenderest of all steak cuts. Broiled expertly to melt-in-your-mouth.
A favorite of many steak connoisseurs. This cut has a full-bodied texture that is slightly firmer than a ribeye.
(Ribeye) - This steak is rich with a heavy fat-marbling and is deliciously juicy and very flavorful.
Rubbed with peppercorns. Served with a brandied cream sauce.
Smothered w/onions & mushrooms, Southern Comfort demi-glace.
Two generous center cut chops grilled moist.
The best of two worlds! The rich flavor of a strip with the tenderness of a filet.
Well trimmed extra thick chops. Served with mint jelly.
Our specially prepared Black Angus Sirloin Served extra lean with mushrooms.
Tender breast of chicken prepared in a choice of four ways, (Teriyaki, Baked, Char-grilled or Blackened).
A full slab of tender pork ribs, basted with our special homemade barbeque sauce.
“An old shore favorite” Tender steak beef tips sautéed with Spanish onions and house made teriyaki glaze.
Jumbo lump crab cakes lightly seasoned and broiled golden brown. Served with remoulade sauce.
Jumbo shrimp lightly breaded and fried to a golden brown.
Sea scallops baked in brandy butter bread crumbs, or lightly breaded and fried golden brown.
Large shrimp, heaping full of our delicate minced clam meat stuffing.
Jumbo shrimp sautéed in our famous scampi sauce.
A delicious pair of 8 oz. lobster tails broiled to perfection. Served with drawn butter.
Moist and tender North Atlantic salmon, topped with caper-dill butter.
These fine dishes are prepared in a variety of ways: Broiled, Blackened, Baked or Brennen’s Style.
10 oz. Filet mignon and a delicious 8 oz. lobster tail.
Tender, sweet 8 oz. lobster tail with our 8 oz. sirloin steak.
Sea scallops baked in brandy butter bread crumbs, or breaded and fried golden brown, with our 8 oz. sirloin steak.
Jumbo shrimp baked in our delicate scampi sauce with our 8 oz. sirloin steak.
Jumbo shrimp stuffed with minced clam stuffing served with our 8 oz. sirloin steak.
Jumbo shrimp lightly breaded, fried golden brown, accompanied by our 8 oz. sirloin steak.
Jumbo lump crab cake lightly broiled golden brown accompanied by our 8 oz sirloin steak.
A ½ rack of our famous “fall off the bone” baby back ribs accompanied by our 8 oz. Sirloin steak.
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