La Pace with Chef Michael

Name: La Pace with Chef Michael
Address: 51 Cedar Swamp Rd., 11542, NY, 11542
Telephone: 516-671-2970

51 Cedar Swamp Rd., Glen Cove, NY 11542, US

• Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 4:00PM-11:00PM •Sunday: 4:00PM-9:30PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Tuscan
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

APPETIZERS

Tre Colori

Radicchio, Arugula, Endive and Parmigiana Shavings with House Vinaigrette

Organic Beefsteak Tomatoes

Grilled Red Onions, Avocado, Shaved Fennel, Riccota Salata with Aged Red Wine Vinaigrette

Grilled Shrimp Cocktail

Onion Relish and Shaved Horseradish

Fried Calamari and Zucchini

Spicy Tomato Fonduta

Insalata Caprese

Mozzarella di Bufala, Vine Ripened Tomatoes, Basil and Tuscan Olive Oil

Baked Clams

Casino or Oreganata

SOUPS

Pasta Fagioli

Vegetable Soup with Cannellini Beans

Stracciatella alla Romana

Chicken Broth with Egg Drop and Spinach

Soup of the Day

SALAD SELECTION

Tuscan Salad

Arugula, Roasted Portabello Mushrooms, Oven-Dried Tomatoes, Grilled Artichokes, Niçoise, Prosciutto di Parma, Parmigiano Reggiano, Balsamic and Olive Oil

Classic Cobb Salad

Grilled Chicken, Country Smoked Bacon, Avocado, Asparagus, Beefsteak Tomatoes, Roquefort Blue Cheese and Honey Dijon

Asparagus & Seafood Salad

Marinated Shrimps, Calamari, Lobster and Sea Scallops with Lemon and Olive Oil

Crispy Hearts of Romaine

Roasted Peppers, Tomatoes, Avocado, Crisp Pancetta, Goat Cheese, Topped with Grilled Chicken and Port Wine Vinaigrette

Seared Rare Sesame Ahi Tuna Nicoise

Haricot-vert, Baby Greens, Roma Tomatoes, Nicoise Olives, Fingerling Potatoes, Caperberries, Boiled Eggs, Baby Artichokes, Capers and Lemon Vinaigrette

Baby Spinach Salad

Warm Portabello Mushrooms, Grilled Sweet Onions, Mandarin Oranges, Pear Tomatoes, Walnuts, Dried Cherries and Warm Bacon Vinaigrette

La Pace Salad

Warm String Beans, Grilled Shrimp, Chopped Tomatoes, Onions, Pancetta, Holland Peppers, Lemon and Olive Oil

PASTA SELECTION

Linguine Alle Vongole

White or Red Clam Sauce

Rigatoni Siciliana

Fresh Tomato, Basil, Eggplant and Mozzarella

Penne with Escarole

Shrimp, Cannelloni Beans, Garlic, Oil, Parmiagiano Reggiano

Orecchiette and Sweet Sausage

Broccoli Rabe, Sun-dried Tomatoes, Roasted Garlic and Olive Oil

La Pace’s Homemade Fussilli

Bolognese Sauce, Fresh Ricotta di Bufala and Basil

Gnocchi La Pace

Homemade Filled with Ricotta Cheese and Filetto de Pomodoro Sauce

Sammy Special

Homemade Tortelloni Emiliana Filled with Spinach and Ricotta Cheese in a Parmesan Pesto Cream Sauce

SEAFOOD SELECTION

Sauteed Filet of Sole Francese

Topped with Shrimp Scampi in a Garlic Butter Sauce

Horseradish Crusted Wild Salmon

Wilted Spinach, Grilled Fennel and Roasted Peppers

Grilled Whole Bronzino

Lemon, Olive Oil, Sweet Roasted Garlic, White and Green Asparagus and Saffron Potatoes

Gamberoni Scampi La Pace

Stuffed with Fontina Cheese, Wrapped in Bacon and Dijon Sauce

Pesce del Giorno

(Please ask you server)

HOUSE SPECIALS

Veal Scallopini Piccata or Francese

Caperberries, Artichokes and Lemon Wine Sauce

Grilled Veal Paillard

Topped with Lemon Butter, sautéed mushrooms

Pollo Ortolano

Breast of Chicken with Asparagus, Zucchini and Fontina Cheese in a Rosemary au Jus

Grilled Marinated Baby Chicken

Grilled Chicken in Rosemary, Lemons and Grilled Vegetable Provençale

Steak Diane

Medallions of Beef Tenderloin, Shallots, Mushrooms in a Brandy Demi Sauce

Grilled Panino

Portabello Mushrooms, Mozzarella di Bufala, Prosciutto di Parma and Basil on Rosemary Ciabatta

Vegetable Omelette

Portabello Mushrooms, Goat Cheese, Basil and Asparagus

LOW CARB

Grilled Marinated Skirt Steak

In Bourbon, Soy and Honey, Served with String Beans, Pancetta and Caramelized Onions

Grilled Marinated Chicken Paillard

Roasted Peppers, Asparagus, Artichokes, Basil, Mint, Toasted Almonds and Citrus Vinaigrette

DINNER

APPETIZERS

Napoleon of Eggplant

Roasted Peppers, Mozzarella de Buffalo, Vine Ripened Tomatoes and Basil Oil

Organic Beefsteak Tomatoes

Grilled Red Onions, Avocado, Shaved Fennel, Riccota Salata, Aged Red Wine Vinaigrette

Fried Calamari and Zucchini

Spicy Tomato Fonduta

Panzanella Salad

Tomatoes, Focaccia Croutons, Red Onions, Basil and Olive Oil

Sweet Roasted-Pepper Salad

Garlic, Anchovies, Olives and Chopped Parsley

Grilled Oysters

Grilled Flower Oysters with Green Peppercorn Sauce

Grilled Shrimp Cocktail

Onion Relish and Shaved Horseradish

Mussels or Little Necks Posillipo

Tomatoes, Garlic and Basil

Baked Clams

Casino or Oreganata

SOUPS

Pasta Fagioli

Vegetable Soup with Cannellini Beans

Stracciatella alla Romana

Chicken Broth with Egg Drop and Spinach

Soup of the Day

SALAD SELECTIONS

Caesar Salad

Portobello Mushrooms, Croutons and Shaved Pecorino Romano

Composed Salad

Roasted Beets, Haricot Vert, Mâche and Frisée Lettuce Toasted Walnuts, Maytag Blue Cheese and Sherry Wine Vinaigrette

Tuscan Salad

Arugula, Roasted Portobello Mushrooms, Baby Artichokes, Oven-dried Tomatoes, Gaeta Olives, Prosciutto di Parma, Shaved Parmigiano Reggiano, Balsamic and Olive Oil

Pear Salad

Gorgonzola Dolce, Field Greens, Candied Pecans and Raspberry Vinaigrette

Tre Colori

Radicchio, Arugula, Endive and Parmigiana Shavings with House Vinaigrette

La Pace Spinach Salad

Mushrooms, Crisp Bacon with a Warm Mustard Dressing

PASTA SELECTIONS

Gnocchi La Pace

Homemade Filled with Ricotta Cheese and Filetto de Pomodoro Sauce

Rigatoni Siciliana

Fresh Tomatoes, Basil, Eggplant and Mozzarella

Sammy Special

Homemade Tortelloni Emiliana Filled with Spinach and Ricotta Cheese in a Parmesan Pesto Cream Sauce

Penne and Escarole

Shrimp, Cannallini, Beans, Garlic, Oil and Parmigiano Reggiano

Orecchiette and Sweet Sausage

Broccoli Rabe, Sun-dried Tomatoes, Roasted Garlic and Olive Oil

La Pace’s Homemade Fussilli

Bolognese Sauce, Fresh Ricotta di Bufala and Basil

Linguine Alle Vongole

Linguine in a White or Red Clam Sauce

LA PACE CLASSIC DISHES

Grilled Whole Bronzino

Lemon, Olive Oil, Sweet Roasted Garlic, White and Green Asparagus and Saffron Potatoes

Seafood Marechiaro

Filet of Fish, Clams, Mussels, Shrimp and Scallops in Marinara Sauce and Served with Capellini Pasta

Gamberoni Scampi La Pace

Stuffed with Fontina Cheese, Wrapped in Bacon and Dijon Sauce

Horseradish Crusted Wild Salmon

Wilted Spinach, Grilled Fennel and Roasted Peppers

Sautéed Filet of Sole Francese

Topped with Shrimp Scampi in a Garlic Butter Sauce

Veal Scallopine Piccata or Francese

Served with Artichokes in a Lemon Butter Sauce

Veal Chop Milanese

Breaded Veal Chop Paillard Topped with Arugula, Endive and Radicchio Salad

Pollo Ortolano

Breast of Chicken with Asparagus, Zucchini and Cheese in a Rosemary au Jus

Pollo Contadina

Breaded Chicken Cutlet, Arugula Salad with Fresh Mozzarella, Red Onions, Chopped Tomatoes, Lemon and Oil

Platto Misto

Veal, Chicken, Sausage, Artichoke, Roasted Peppers, Broccoli Rabe and Roasted Fingerling Potatoes

Pesce del Giorno

(Please Ask Your Server)

STEAKS & CHOPS

Prime Dry Aged New York Strip

Spinach, Frizzled Onions and Cheddar Scalloped Potatoes

Filet Mignon

String Beans, Truffle Whipped Potatoes and Barolo Sauce

Grilled Marinated Lamb Chops

In Rosemary and Garlic, Grilled Vegetable Provençal and Rosemary au Jus

Grilled Center Cut Veal Chop

Soft Polenta, Roasted Asparagus and Pancetta

Grilled Nimann Ranch

Double Cut Pork Chop, Vinegar Peppers, Potatoes, Onions and Braised Cabbage

LOW CARB

Grilled Marinated Skirt Steak

In Bourbon, Soy and Honey, Served with String Beans, Pancetta and Caramelized Onions

Grilled Marinated Chicken Paillard

Roasted Peppers, Asparagus, Artichokes, Basil, Mint, Toasted Almonds and Citrus Vinaigrette