94 Stewart

Name: 94 Stewart
Address: 94 Stewart St., 98101, WA, 98101
Telephone: 206-441-5505

94 Stewart St., Seattle, WA 98101, US

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: American (New)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

SAMPLE LUNCH

Appetizers

Nosh Platter

House made pate Chef’s choice artisanal cheese ~ olives ~ Dijon pickled treats

The Original Fried Avocado

Panko encrusted Washington Dungeness crab ~ tomato ~ corn relish ~ chive oil

House made Soups and Chowders

Ask about Chef’s creations!

94’s Slaw

Cabbage ~ carrot ~ apple buttermilk pear vinaigrette

Petite Greens

Field greens ~ tomato sweet tomato red wine vinaigrette | Get creative!!

Chop Salad

| Romaine ~ pickled shallot | Medjool date | Blue Cheese& Walnut Vinaigrette

Spectacular Sandwiches

Crabby Sandwich

Dungeness crab ~ avocado ~ bacon ~ tomato greens ~ aioli ~ rosemary bread~ panini grilled ~ slaw

Rosemary Leoncini Ham

Brie ~ mostarda ~ tomato ~ greens rosemary bread ~ slaw

Pork Sandwich

House roast sliced natural pork stuffed with truffled Cacio Stagionato ~ grilled apple cipollini marmalade ~ slaw ~ with fries

Duck Confit Sandwich

Balsamic grilled radicchio Italian roll ~ walnut & blue cheese dressed ~ slaw

Smoked Salmon Club

Locally smoked salmon goat cheese ~ green onion ~ tomato ~ arugula ~ slaw

Market Burger

Don & Joe’s ground lamb ~ bacon ~ Swiss pickled shallot ~ lettuce ~ tomato ~ aioli ~ Italian roll ~ fries

Serious Salads

Spinach and Brie

Mushrooms ~ guancialle ~ cream Fresh brie ~ over fresh spinach

Spring Pasta Salad

Penne ~ roasted sweet pepper fresh mozzarella ~ olives ~ asparagus ~ creamy parmesan dressing

Crunchy Chicken & Pear Salad

Crisply breaded chicken poached Bartlett pear ~ Gourgandinette Au Poivre buttermilk cheddar dressing ~ romaine

94’s Northwest Cobb

Dungeness crab ~ chopped romaine avocado ~ egg ~ bacon ~ tomato ~ creamy basil vinaigrette

Fresh Spring Pleasures

Grilled Salmon

Fresh salmon ~ herbs ~ steamed red potato fresh vegetables

Chevre Ravioli

Fresh balsamic sautéed tomato spinach ~ chevre filled ravioli

Market Mac

Dungeness Crab ~ pasta ~ four cheeses cream ~ baked with fresh tomato

Grilled Petite New York Steak

Natural Beef , grilled to order vegetables ~ red potatoes

SAMPLE DINNER

Nosh Platter

Chef’s choice artisanal cheese ~ olives Dijon ~ pickled treats

Foie Gras Terrine

2oz house prepared ~ toast sea salt ~ cornichon

Fried Avocado

Panko encrusted ~ fresh tomato Dungeness crab ~ chive oil ~ corn relish chipotle orange vinaigrette

Scallop Salad

Grilled endive ~ seared sea scallop apple smoke bacon, apple, shallot cheddar dressing pecan ~ date ~ sweet fig vinegar

Spinach and Brie

Fresh spinach ~ melted brie, cream apple smoked guancialle spiced orange vinaigrette.

Spring Greens

Seasonal lettuces ~ toasted hazelnuts Gourgandinette Au Poivre red wine, Dijon vinaigrette

Romaine & Blue

Chopped romaine ~ Penazul blue candied walnut blue cheese, walnut vinaigrette

Soups and Chowders

Ask your server about Chef’s daily creation

Cheese Steward’s Sampler

Sample a trio of our new offerings. See your server for today’s combo | Please see our cheese menu for a complete description of today’s many offerings.

Green Chile Salmon

Fresh salmon ~ polenta baked with pepper infused honey Lime cream, mild green chilies | Bottle Suggestion: Alexandria Nicole Shepherds Mark

Meyer Lemon Sea Scallops

Pan seared ~ Meyer lemon preserve bulghur wheat ~ confit tomato ~ fresh spinach | Bottle Suggestion: Canon de Sol Viognier

New York Steak

Dry aged ~ grilled to order foragers Duxelle ~ mashed potatoes | Bottle Suggestion: Chattercreek Cabernet Franc

Beef Tenderloin

Seared mid-rare ~ roast cipollini ~ brandied cream mashed potato ~ asparagus | Bottle Suggestion: Reininger Red Table Wine

Pink Peppercorn Duck

Roasted duck breast ~ peppercorn, herb rubbed spiced rhubarb ~ steamed reds ~ green beans | Bottle Suggestion: Sandhill Merlot

Roast Pork Loin

All natural lean pork loin, roast ~ dried cherry demi glace potato ~ asparagus | Bottle Suggestion: Alex Nicole 2003 Syrah

Crab Fettuccini

Fresh cut linguini ~ Dungeness crab fresh spinach ~ tomato ~ basil ~ cream | Bottle Suggestion: Cedergreen Chenin Blanc

Paint Box Ratatouille

A kaleidoscope of roast carrot ~ broccoli peppers ~ corn ~ red and ivory baby potatoes | Glass Suggestion: Burans Albarino

Junior Diners

Fiscalini Cheddar with Pasta

Al dente pasta baked with award winning cheddar, cream and herbs

Herbed Chicken Strips

House breaded breast strips are served with fresh cut fries.

Rosemary Emmental Grill

Artisan bread grilled with Swiss Emmental, aioli, tomato and field greens Served with fries.

Breast of Chicken

Grilled boneless chicken with potatoes and fresh vegetables.