Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:
MENU
STARTERS
Eggplant Caponata
rich Italian tomato spread made with eggplant, squash, garlic, onions, zucchini, black and green olives; served with toasted focaccia rounds
Mushroom Ripieno
baked crimini mushrooms stuffed with crabmeat and roasted red peppers
Spinach al Crosta
baked phyllo pastry filled with fontina and cream cheese, spinach and onions
Dips of the World
artichoke spinach, spicy marinara and black bean dips; served with baked pita chips
Peanut Grilled Chicken
tender chicken breast strips marinated in balsamic vinegar, peanut oil and crushed peanuts then char-grilled
COFFEES & ESPRESSOS
House Blend
free refills
French Press
flavored specialty coffee
Iced Coffee
cold brewed special blend
Espresso
single or double, with lemon twist
Cappuccino
1/3 espresso, 1/3 steamed milk, 1/3 foam
Café Latte
2/3 steamed milk, 1/3 espresso and foam
Café Mocha
espresso, steamed milk, chocolate and foam
Café Au Lait
1/2 house blend coffee, 1/2 steamed milk
Con Panna
espresso with whipped cream
Macchiato
espresso with a little foamed milk
Americano
Americano espresso diluted with water
Almond Joy
latte with almond and chocolate syrup
Russian Java
iced latte with cream and almond syrup
Sugar Daddy
latte with cream, caramel and hazelnut syrup
Milky Way
iced espresso with caramel, hazelnut and chocolate syrup and cream
COFFEE CORDIALS
Café Empire
Bailey's Irish Cream, Frangelico, Kahlua, double espresso, steamed milk and real whipped cream
Mocha Java
Bailey's Irish Cream, Frangelico, chocolate, double espresso, steamed milk and real whipped cream
Italian Coffee
DiSaronno Amaretto, Christian Brothers Brandy, house blend coffee and real whipped cream
Java Genie
Kahlua, Christian Brothers Brandy, double espresso, steamed milk and real whipped cream
B52
Bailey's Irish Cream, Kahlua, Grand Marnier, house blend coffee and real whipped cream
Coffee Royale
DiSaronno Amaretto, Bailey's Irish Cream, Frangelico, house blend coffee and real whipped cream
GOOD MORNING POTIONS
Empire Mimosa
Champagne, Fresh squeezed Orange juice, served in a tall glass
Empress Mary
Vodka, Bloody Mary mix, fresh salsa, cracked pepper, lime wedge and celery stick
Ruby Kiss
A dazzling blend of Champagne and Raspberry Liquor
Pineapple Vodka Driver
Fresh Pineapple infused Stoli vodka on the rocks with Fresh squeezed Orange Juice
Morning Rita
Tequila, triple sec, margarita lime mix, served on the rocks and topped with Grand Marnier
Martian Storm
Pineapple infused vodka with crushed pineapple pieces, stirred with cranberry and orange juice
Mojito
Fresh mint leaves, cane sugar, fresh lime juice muddled together and tapped with premium dark rum and sparkling club soda. Garnished with a lime wedge.
Michelada
Tecate beer, spicy chile, tomato and lime juice served in a chilled glass with a cayenne salt rim and lime wedge. A refreshing frothy favorite from across the border
Italian style hot cereal with honey cream and toasted almonds
McCann's True Irish Oatmeal
Empire Café Granola Mix
Fresh Seasonal Fruit Platter
Original Waffle
Gingerbread Waffle
Italian Toast
topped with mixed berries
Buttermilk Pancakes
three homemade buttermilk pancakes with butter and maple syrup
Fruit Pancakes
three homemade buttermilk pancakes with your choice of fruit
BREADS & SIDES
Bagel
Muffin
Scone
Sticky bun
Coffee cake
Whole wheat toast
English muffin
Potatoes formaggi
Cheddar Hash brown potatoes
Herb roasted potatoes
Italian sausage
Link sausage
Ham
Bacon
Extra Egg
EGG SPECIALTIES
Roma
on foccacia bread with basil pecan pesto, tomatoes and mozzarella cheese; served with cheddar hash brown potatoes and fresh fruit
Verdi
on spinach nest with garlic and olive oil; served with cheddar hash brown potatoes and fresh fruit
Parma
on herb roasted potatoes with pancetta and fontina cheese; served with whole wheat toast and fresh fruit
Hunter's Style
on foccacia bread with crimini mushrooms, onions and tomatoes; served with cheddar hash brown potatoes and fresh fruit
Focaccia Eggs
focaccia bread topped with scrambled eggs, tomato sauce, diced tomatoes, fresh basil, chopped bacon and mozzarella cheese; served with cheddar hash brown potatoes and fresh fruit
Traditional
two pieces of bacon, whole wheat toast, cheddar hash brown potatoes and fresh fruit
Empire Café Benedict
two english muffins with ham and hollandaise sauce; served with cheddar hash brown potatoes and fresh fruit
Breakfast Tacos
two flour tortillas with scrambled eggs, chorizo, red onions, tomatoes, black beans, lettuce and yellow cheddar cheese; served with cheddar hash brown potatoes and fresh fruit
OMELETTES
Cheese Omelette
choice of white or yellow cheddar, feta, fontina, provolone, mozzarella, monterey jack or gorgonzola
Create your own Omelette
| cheeses: | meats: | vegetables:
FRITTATAS
Mamma Mia!
diced herb roasted potatoes, pancetta, fresh tomatoes, red onions, gorgonzola cheese and topped with parmesan cheese and our sour cream; served with herb roasted potatoes and fresh fruit
Spinaci
Spinach, pancetta, tomatoes, garlic and feta cheese, served with herb roasted potatoes and fresh fruit
Bella
Italian sausage, portabella mushrooms, green onions, provolone cheese and topped with fresh avocado; served with herb roasted potatoes and fresh fruit
mixed greens, tomatoes and cucumbers, choice of dressing
Pollo Insalata
baked chicken, mixed greens, red onions, capers and roasted red peppers with creamy scallion vinaigrette
Chicken Pasta Salad
grilled chicken, penne pasta, broccoli, red onions, roasted red peppers with creamy rosemary vinaigrette
Tortellini Salad
pasta stuffed with ricotta cheese; tossed with red and yellow peppers, black and green olives and toasted pecans in balsamic vinaigrette
Fresh Seasonal Fruit Platter
Spinach Salad
fresh spinach, gorgonzola cheese, toasted pecans and blueberries in a spicy barbecue dressing
Caesar Salad
crisp romaine, focaccia croutons and fresh parmesan cheese in a mild caesar dressing
Choice of Dressings:
| balsamic vinaigrette | creamy scallion vinaigrette | low fat french | ranch | creamy rosemary vinaigrette | spicy barbecue | blue cheese | caesar
PASTA
Napoli
linguini with sautéed shrimp, onions and garlic in a sundried tomato cream sauce
Rustica
penne with Italian sausage, onions, garlic, spicy marinara and fresh basil
Positano
angel hair with sautéed shrimp and sundried tomatoes in a lemon butter sauce
Fiorenza
fettuccine with grilled chicken and broccoli in a roasted garlic cream sauce
Milano
ravioli stuffed with wild mushrooms and goat cheese; topped with a light marinara sauce
Corsica
fettuccine with crimini mushrooms and roasted tomatoes in a light marinara sauce; topped with goat cheese and fresh basil
ENTREES
Chicken Parmigiana
sautéed Italian breaded chicken breast topped with marinara sauce and mozzarella cheese; served with penne marinara
Eggplant Parmigiana
sautéed Italian breaded eggplant topped with marinara sauce and mozzarella cheese; served with a penne marinara
Chicken Florentine
sautéed chicken breast, grilled ham and provolone cheese served on garlic creamed spinach; served with herb roasted potatoes and our vegetable of the day
Vegetable Griglia
chef's selection of seasonal grilled vegetables; served with herb roasted potatoes
Chicken Roulade
stuffed with spinach, mushrooms and fontina cheese; topped with a white wine cream sauce; served with herb roasted potatoes and our vegetable of the day