Vargo's

Name: Vargo's
Address: 2401 Fondren Rd., 77063, TX, 77063
Telephone: 713-782-3888

2401 Fondren Rd., Houston, TX 77063, US

• Monday: 5:00PM-10:00PM •Tuesday: 5:00PM-10:00PM •Wednesday: 5:00PM-10:00PM •Thursday: 5:00PM-10:00PM •Friday: 5:00PM-10:00PM •Saturday: 5:00PM-11:00PM •Sunday: 11:00AM-10:00PM •

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Details

Cuisine: Continental
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Jacket Required
Wheelchair Accessible:
Seating:
Music Type:

Monday - Saturday Menu:

Appetizers

Norwegian Smoked Salmon

Served with Traditional Condiments

Jumbo Gulf Shrimp Cocktail

Served with a Spicy Cajun Cocktail Sauce

Scampi Mediterranean

Sautéed Jumbo Shrimp with Garlic, Rosemary, Paprika and Beurre Blanc Sauce

Escargot Bourguignone

The finest imported from France

Crab Cake

Fresh Crabmeat blended with Seasoned Breadcrumbs with a Spicy Cajun Sauce

Soups & Salads

French Union

Topped with Crisp crouton and Melted Gruyere Cheese

Lobster Bisque

Fresh lobster is used to prepare this Vargo’s favorite. Prior to service, the Bisque is enhanced with Brandy

House Salad

Field of Greens served with your choice of-Dressing

Caesar Salad

Gently tossed with Croutons and Caesar Dressing

Spinach Salad

Served with Warm Bacon Dressing

Sliced Beefsteak Tomato

Served with Roquefort Cheese or House Vinaigrette

Side Items

Cognac Mushrooms

Sautéed Cream Spinach

Steamed Asparagus

From The Grill

12 oz. New York Strip

14 oz. Rib Eye

Twin Filet Oscar

Two Medallions seared to Medium Rare. Topped with Jumbo Lump Crabmeat, Fresh Asparagus and Sauce Choron

10 oz. Filet Mignon

Served with Béarnaise Sauce on the side

Broiled Lamb Chops

Double Cut Served with Jalapeno Mint Jelly

Veal Medallions

Topped with Shitake Mushroom Sauce

Seafood & Poultry

Red Snapper Pontchartrain

Topped wish Sautéed Crabmeat, Shrimp, Scallions and Artichoke. Served with a Seafood Cardinal Sauce

Grilled Mahi Mahi

Topped with Lemon Caper Sauce

Pecan Crusted Red Snapper

Served with a Roasted Garlic and Basil Lemon Butter Sauce

Filet of Salmon

Broiled or Grilled Salmon with Dill Sauce

Twin Lobster Tails

Served with Clarified Butter

Shrimp Scampi Mediterranean

Sautéed Jumbo Shrimp with Garlic, Rosemary, Paprika and Beurre Blanc Sauce

Chicken Vargo's

Chicken B-east Stuffed with Sautéed Garlic, Mushroom, Spinach and Sun-dried Tomatoes and topped with Rosemary Sauce

Grilled Cornish Hen

Served with Portobello Mushroom Sauce

Duckling A 1' Orange

"A Roasted Duck is Finished with Brown Sugar and Grand Marnier

Sunday Brunch Menu

Appetizers

Soup Du Jour

Made Fresh Daily

Smoked Salmon

Norwegian Smoked Salmon served with Cream Cheese, Capers, Onions and Bagels

Shrimp Cocktail

Served with a Spicy Cajun Cocktail Sauce

Fresh Fruit Cup

Served with Poppy Seed Dressing

House Salad

Mixed Field Greens with a choice of Dressing

Caesar Salad

Gently tossed with Croutons and Caesar Dressing

Entrees

Roasted Prime Rib

With Natural au Jus and Horseradish Cream Sauce

Grilled Pork Chop

Served with Apple Raisin Sauce

Chicken Scaloppini Francaise

Thinly sliced Breast of Chicken Sautéed with a Special Wine Sauce

Seafood Crepes

A Vargo's favorite for over 30 years! Two light crepes filled with Shrimp, Crab and Vegetables. Topped with Lobster Sauce

Shrimp Pasta

Fettuccini Pasta served with your choice of Marinara or Alfredo Sauce

Grilled Salmon Filet

Served with Dill Sauce

Flounder Menuiere - Chef Favorite

Served with Lime Cilantro Tequila Sauce

Vargo's Garden Medley

Grilled Vegetables with Pasta Served with your choice of Marinara or A redo Sauce

Eggs Benedict

Two Poached Eggs over Canadian Bacon and English Muffins. Topped with Hollandaise Sauce

Western Omelette

Three Eggs with your choice of Shrimp, Cheese, Tomatoes, Ham, Mushrooms and Asparagus

Desserts

Complete Brunch for Adults

Includes Coffee, Tea, Champagne and Mimosa

Child's Plate

Breaded Chicken Strips

Served with French Fries and Vegetables

Breaded Gulf Shrimp

Served with French Fries and Vegetables

Roasted Prime Rib

5 oz. Prime Rib served with French Fries and Vegetables

Complete Brunch for Children

Includes Coke or Sprite