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Lobster, Oysters, Clams, Jonah Crab Clusters & Shrimp Seaweed Salad, Citrus-Yuzu Dip, Mignonette, Cocktail Sauce | Add Alaskan King Crab Legs
Fresh from the Tank, Grilled, Tempura or Raw all served with their Sauces
Avocado, Wasabi , Vidalia Onion Salsa & Fresh Seaweed
Rice Flakes, Kaffir Lime, Creamy Ginger Mayonnaise
Crisp Tater Tots, Chili, Mint, Pine Nuts & Crème Fraîche
Mango, Avocado, Sesame, Lime & Soy Dressing
Ginger, Tapioca, Galangal, Cilantro & Asian Mushrooms
Thai Basil Dip, Cucumbers & Chili Jam
Pomelo, Toasted Coconut, Sweet Chili & Tamarind Dressing
Soy & Pepper Sauce, Foie Gras
Mushrooms, SENSi Cheese Twinkies, Garlic Chips, Horseradish Dressing
Spring Vegetables, Beans, Home Cured Bresaola, Vinaigrette
Lobster, Clams and Crab, Arborio Rice, Fried Cuttlefish & Citrus Confit
Aged Balsamico, Prosciutto & Bone Marrow Crust
White Asparagus, Morel Mushrooms, Stinging Nettles & Quail Eggs
Fennel & Lemon Filling, Roasted Potatoes, Extra Virgin Lemon oil
Fried Onion Rings, Ratatouille Vegetables & Crispy Sage Chips
Sweet & Sour Sauce, Green Papaya, Cilantro & Lemongrass
Celery Puree, Mushroom Broth, Spring Pea Dumplings
Wok Fried in Chili & Licorice Glaze, Baby Bok Choy, Fried Shallot Topping
Coconut Cream, Chili Paste, Cilantro & Kaffir Lime… Hot, Salty & Fragrant!
| Spice Rubbed Chicken in Creamy Butter Curry Sauce | Tandoori Surf & Turf Mixed Grill
8 oz Filet
Salsa Verde, Roast Potatoes, Pickled Onions
Tater Tots, Tomato Confit, Stone Ground Mustard Aioli
Fried Artichoke, Basil Pistou & Olive Jus
Corn Grits, Haricot Verts, Horseradish Emulsion
Organic Watercress, Bibb Lettuce, Cucumber, Red Onions | Or
Ginger, Tapioca, Galangal, Cilantro & Asian Mushrooms | Or
Marinated Beef, Shrimp, Chicken with Green Mango Rice and Indian Chutneys | Or
“Tater Tots”, Ice Wine Glazed Shallots, Salsa Verde | Or
With Natural Palm Sugar and Seasonal Berries, Coconut Sorbet | Or
Layers of Silky Milk Chocolate, Nuts & Praliné, Salted Caramel Ice Cream, Crisp Garnishes
Iberico Ham, Onion Soubise, Baby Arugula, Robiola Cheese
Spicy Aioli, Black Sesame, Pickled Ginger Green Onion Confit
Ground Filet Mignon, Black Truffle Hollandaise Watercress Preserved Tomato
Tempura Lobster, Bean Sprout and Peanut Salad Cilantro Lemongrass Vinaigrette
Seared Tenderloin, Foie Gras, Soy Black Truffle
Baby Onion, Waterchestnut, Tamarind Dipping Sauce
Lemongrass, Chiles, Garlic
Scallop, Shrimp, Snapper, Wonton Chips
Spiced Potato Filling, Peas & Chutney
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