Oil cured black olives, pesto & grilled black olive toast
Entrees
Salad with Chicken
Frisee, radicchio, mizuna, asparagus, almonds, red onion & feta tossed with Shelton Farms rotisserie chicken in Dijon vinaigrette
Toasted Turkey Cobb
Frisee, radicchio, mizuna, asparagus, almonds, red onion & feta tossed with Shelton Farms rotisserie chicken in Dijon vinaigrette
Peanut Butter & Onion Sandwich
A grilled sandwich of chunky peanut & almond butter mixed with honey, orange zest, marinated & roasted onions on black olive bread with parsnip chips and Literati Slaw
Toasted Albacore & Cheddar Sandwich
Albacore salad with organic cheddar & tomato on sourdough with parsnip chips and Literati Slaw
Dungeness Crab Sandwich
Dungeness Crab with chervil & avocado on tasted brioche with parsnip chips and Literati Slaw
Wood-Grilled Hamburger
8 oz of House-ground chuck. Add Cheddar, Gruyere, Blue Cheese, Avocado or French Fries
Bucatini
With arugula pesto, pancetta, tomatoes & Parmesan
Braised Columbia River Sturgeon
Green garlic, new potato, sweet peas & avocado
Rotisserie Chicken
Shelton Farms free-range half chicken with Literati Slaw and French Fries
Steak Frites
Grilled Hanger Steak with stuffed fresh tomato & French Fries
DINNER MENU
Starters
Fish Soup
with aioli crouton & wild fennel pollen
Sweet Corn Soup
With crème friache & chive
Steamed Artichoke
With a chunky egg aioli, onion & sorrel salad
Roasted Brown Turkey Figs
Stuffed with Rouge River smokey blue cheese, toasted hazelnuts & mountain flower honey
Bruschetta with Baby Octopus
Beans & spinach on grilled peasant bread
Salami & Aged Cheddar
Fra'mani salami & Grafton cheddar with oil cured black olives & toasted almonds
Burrata & La Querica American Smoked Prosciutto
With fava bean puree, mint & grilled bread
Literati Salad
Organic endive & arugula with pistachios, dried cherries, lemon vinaigrette & an herbed goat cheese crouton
Entrees
Penne
With spicy three meat Bolognese, dandelion greens & ricotta salata
Spaghetti with Grilled Squid
Sungold tomatoes, basil, garlic & chili flakes
Sautéed Sand Dabs
Creamed corn, baby artichokes & asparagus with Meyer lemon brown butter
Grilled Copper River Wild King Salmon
Fregola sarda with summer squash, sweet corn & chanterelles with tomato relish
Grilled Pacific Sea Scallops
Mashed parsnips, sweet peas & citron butter
Rotisserie Chicken
Shelton Farms free-range half chicken with Literati Slaw & French Fries
Pork Chop
A double-cut of All Natural pork with potato & walnut gratin, grilled leek & roasted apricot
Steak Frites
Grilled Hanger Steak with stuffed fresh tomato & French Fries
All Natural Rib Eye Steak
Haricots verts tossed in truffle crème fraiche with porcini, morels & roasted sweet corn