Dress Code: none
Wheelchair Accessible:
Seating: Indoor
Music Type:
Dinner
Soups and Salads
Lobster Bisque
Dry Sherry and Creme fraiche 5.00/7.00
House Salad $4.99
garden greens, tomatoes, red onions, cucumbers and focaccia croutons with choice of dressing
Spinach Salad
with hot bacon dressing 4.99/6.99
Tuscan Caesar
romaine, shaved asiago, pine nuts and focaccia croutons 4.99/6.99
Goat Cheese Salad $6.99
mixed greens, red onions and oranges tossed in our balsamic vinaigrette topped with oven warmed almond encrusted goat cheese and fried shallots
Caprese Salad $6.99
mixed greens tossed in our balsamic vinaigrette, fresh mozzarella, vine ripened tomatoes, basil and olives
Wedge Salad $6.99
iceberg with buttermilk bleu cheese, diced tomatoes, applewood smoked bacon and bleu cheese dressing
Panzanella $6.99
roma tomatoes, fresh mozzarella, olives, capers, red onion, roasted peppers, anchovies, basil and shaved asiago with a red wine vinaigrette over toasted ciabatta cubes
Appetizers
New Zealand Mussels $10.99
please ask the server for today's preparation
Fried Oysters $10.99
lightly dusted oysters served with a remoulade sauce
Flash Fried Jumbo Shrimp $10.99
with langostino tail meat and a Champagne buerre blanc
Grilled Petite Rack of Lamb $12.99
with flash fried yam sticks and apple mint jelly
Lobster Ravioli $11.99
lobster and cheese filled ravioli served in a lobster dill cream sauce
Oysters Rockefeller $9.99
baked with fresh spinach, applewood smoked bacon sambuca liquor and parmesan cheese
Seafood Stuffed Mushrooms $9.99
baked with mozzarella cheese
Hot Artichoke and Crab Dip $10.99
served with parmesan bread rounds
TNT Shrimp $11.99
jumbo chilled shrimp with cocktail sauce, wasabi and horseradish-DYNAMITE HOT
Gorgonzola Beef Roll $10.50
shaved filet mignon sauteed with shallots and Gorgonzola cheese, baked in a light pastry shell with a Madeira butter sauce, with flash fried portabella mushrooms and shallots
Italian Egg Roll $9.99
Italain sausage, fresh spinach wrapped in an egg roll with a blend of cheeses served with marinara sauce
Fried Green Tomato and Crab $8.99
lemon zest beurre blanc, peach and mango salsa
Pasta
Spaghettini
with roma tomato and basi - $11.99with meat sauce - $12.99Add meat balls or Italian - $2.99
Gnocchi
tossed with marinara sauc - $14.99tossed with meat sauce - $15.99
Baked Lasagne $15.99
Lasagne-layers of ground beef, Italian sausage mozzarella and seasoned ricotta topped with meat sauce
Spaghettini alla Fruitti di Mara $17.99
mussels, Gulf Shrimp and scallops tossed with fresh roma tomatoes, basil, onions and garlic
Gnocchi $17.99
potato dumpling, butter milk blue cheese cream sauce with toasted walnuts and prosciutto di Parma
Eggplant Parmigiana $14.99
eggplant layered with mozzarella cheese, marinara, and bechamel,served with pasta marinara
Bucatini Pasta $14.99
tossed in fresh tomato basil sauce, with Fresh Buffalo mozzarella and ricotta cheese
Rigatoni Pasta $14.99
tossed in a parmesan cheese cream sauce with Italian sausage and fresh broccoli
Grilled Vegetable & Cheese Filled Ravioli $14.99
tossed in a Basil pesto cream sauce with sauteed julienne vegetables
Chicken & Veal
Chicken Marsala $14.99
chicken breast, fresh mushrooms, marsala wine served with papparadelle and vegetables
Chicken Picatta $14.99
chicken breast, sauteed with white wine, butter, capers and lemon served with papparadelle and vegetables
Chicken Parmigiana $14.99
chicken breast, lightly breaded, baked with marinara sauce and mozzarella cheese, served with pasta marinara
Chicken Valdostana $16.99
chicken breast stuffed with fire roasted tomatoes, artichokes, olives, roasted pine nuts and a blend of chevre and feta cheese lightly breaded and topped with a plum tomato and basil butter sauce, served with papparadelle and vegetables
Chicken Fellini $14.99
chicken breast sauteed with fresh mushrooms, fire roasted tomatoes and artichokes finished with a light sherry cream sauce, served with papparadelle and vegetables
Chicken Saltimbocca $14.99
chicken breast sauteed with prosciutto di parma, fontina and a white wine sage butter sauce,with pappardelle, sauteed spinach with pine nuts and golden raisins
Veal Marsala $19.99
veal tenderloin medallions, fresh mushrooms, marsala wine served with papparadelle and vegetables
Veal Picatta $19.99
veal tenderloin medallions, sauteed with white wine, butter, capers and lemon, served with papparadelle and vegetables
Veal Fellini $19.99
veal tenderloin medallions sauteed with fresh mushrooms, fire roasted tomatoes and artichokes finished with a light sherry cream sauce, served with papparadelle and vegetables
Veal Saltimbocca $19.99
veal tenderloin medallions sauteed with fontina prosciutto di Parma, and a white wine sage butter sauce served with papparadelle, sauteed spinach with pine nuts and golden raisins
Veal Parmigiana $19.99
veal cutlet, lightly breaded, baked with marinara sauce and mozzarella cheese, served with pasta marinara
Seafood
Mixed Seafood Grill $23.99
fresh catch, Gulf shrimp and Nantucket Bay scallops drizzled with a tarragon beurre blanc, with angel hair pasta and vegetable
Red Snapper Santa Lucia $20.99
pan seared snapper, Gulf shrimp and Nantucket Bay scallop drizzled with dill beurre blanc with angel hair pasta and vegetable
Scampi Siciliani $20.99
Gulf shrimp sauteed with lemon, butter, white wine garlic, artichoke, capers, olives and tomatoes, with angel hair pasta and vegetable
Chilean Sea Bass $28.99
pan seared sea bass, Gulf shrimp and jumbo crab meat drizzled with a lemon zest beurre blanc, with angel hair pasta and vegetable
Salmon Souffle Alla Parmigiano $21.99
fresh salmon fillet topped with a parmesan and roasted shallot souffle, with pasta and vegetable
Crab Cakes $26.99
topped with a lemon zest beurre blanc with angel hair pasta and vegetable
Honey Dijon Encrusted Halibut $27.99
dredged in fresh herbs and seasoned bread crumbs and served over papparadelle, sauteed in a Dijon cream sauce and garnished with sauteed julienne vegetables and fried shrimp
Tuna alla Puttanesca $22.99
grilled ahi tuna served over angel hair pasta with fresh roma tomato and basil, onions, capers, olives, anchovies, artichokes and garlic
Grouper DaVinci $23.99
fresh grouper pan seared in a light egg batter nestled on a bed of sauteed fresh spinach topped with a lemon zest beurre blanc and garnished with artichoke hearts and jumbo lump crab meat
Grill
Classic Filet Mignon $30.99
Black Angus tenderloin, grilled, herb butter, served with potato and vegetable
Petite Bacon Wrapped Filet Mignon $25.99
Wrapped with applewood smoked bacon, served with potato and vegetable
New York Strip $29.99
herb butter, potato and vegetable
Ribeye $29.99
herb butter, potato and vegetable
Crab Stuffed Filet Mignon $32.99
Black Angus, stuffed with lump crab meat served with angel hair pasta and a champagne dill beurre blanc and vegetable
Pimento Bleu Cheese Filet $31.99
served with potato and vegetable
Cajun Filet $32.99
Black Angus, coated with Cajun spices and served with flash fried shrimp, angel hair pasta, Cajun beurre blanc and vegetable
Petite Rack of Lamb $25.99
marinated in fresh rosemary olive oil and garlic, served with a rosemary lamb demi glace, mashed potatoes and vegetable
Filet and Seafood Medley $32.99
Cajun spiced Black Angus filet stuffed with lump crabmeat, Cajun spiced salmon stuffed with crawfish served with flash fried shrimp drizzled in a Cajun beurre blanc, angle hair pasta and vegetable
Filet with cracked Pepper Chevre $31.99
Black Angus, topped with wild mushroom pesto, with potato and vegetables
Gorgonzola Filet $32.99
Black Angus, stuffed with prosciutto ham and fresh mozzarella baked with gorgonzola cheese, topped with a gorgonzola demi glace, sauteed portabella and flash fried shallots, mashed potato and vegetables