Blue Marlin Steaks and Seafood

Name: Blue Marlin Steaks and Seafood
Address: 1200 Lincoln Street, 29201, SC, 29201
Telephone: (803) 799-3838

Welcome to the Blue Marlin Restaurant, proudly serving A Taste of the Southern Low Country, located in Columbia South Carolina's thriving Congaree Vista District.

1200 Lincoln Street, Columbia, SC 29201, US

• Monday: 5:00PM-10:00PM •Tuesday: 5:00PM-10:00PM •Wednesday: 5:00PM-10:00PM •Thursday: 5:00PM-10:00PM •Friday: 5:00PM-11:00PM •Saturday: 4:00PM-11:00PM •Sunday: 11:30AM-9:00PM •

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Deals & Coupons

Details

Cuisine: Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed: No

Dress Code: casual
Wheelchair Accessible:
Seating: Indoor
Music Type:

Place an Order

Lunch

Starters

New Orleans Seafood Gumbo

Cup - $4.95Bowl - $6.95

Charleston Crab cakes $8.75

Classic She Crab Soup

Cup - $4.95Bowl - $6.95

Firecracker Shrimp $8.95

Fried Green Tomatoes $8.25

Pecan Dusted Calamari $8.95

Pimento Cheese with Toast Points $5.95

Soups & Salads

Signature BLT Salad $4.25

Iceberg lettuce, vine ripe tomato, and bacon tossed with ranch dressing and Dukes mayonnaise

Classic She Crab Soup & Salad $9.45

Our classic She Crab Soup served with Caesar, Iceberg or BLT Salad

Barbecue Salmon $11.95

Barbecued salmon fillet on a bed of mixed greens, julienne tortillas, and vine ripe tomatoes tossed in a cilantro lime vinaigrette and drizzled with barbecue sauce

Blue Marlin Cobb $11.95

A tossed version of this classic salad. Grilled chicken, avocado, bleu cheese crumbles, bacon, tomato, diced egg, crispy greens tossed in our vinaigrette dressing

Charleston Crab Cake $11.95

Layers of sweet onion remoulade and mixed greens tossed with avocado, bacon and herb vinaigrette topped with our Charleston Crab Cake

Fried Green Tomatoes $10.95

Deep fried green tomatoes served on a bed of mixed greens with goat cheese, diced tomatoes and a herb vinaigrette drizzled with a chipotle cream sauce

Grilled Chicken BLT $8.95

Grilled chicken, crisp greens, vine ripe tomato, and bacon tossed with ranch dressing

Southern Pecan Grilled Chicken $10.95

Juicy grilled chicken over a bed of mixed greens, Danish bleu cheese, candied pecans, dried cranberries and house vinaigrette

Grilled Ahi Tuna $12.95

Grilled Ahi tuna with salad of pineapple, carrots, ponzu citrus soy glaze and wasabi

Southern Crispy Chicken $9.45

Crispy greens & vine ripe tomato tossed in ranch dressing & topped with sliced crispy chicken breast & select cheeses

Fried Oyster Caesar $12.95

Crispy fried gulf oysters on crispy romaine, tossed with house-made Caesar dressing, seasoned croutons and grated parmesan

Entrees

Old Fashioned Cheese Burger $8.95

Fresh ground and served with lettuce, tomato, pickle slices, onion, mustard, mayo and fries

Blackened Salmon Charleston $11.95

Topped with our shrimp and crab cream sauce with collard greens & Adluh stone ground grits

Blue Marlin Shrimp & Grits $9.95

Adluh stone ground grits topped with creek shrimp, andouille sausage and tasso gravy

Grilled Tilapia & Collards $8.95

Grilled or cajun tilapia fillet with choice of creole or Charleston sauce, Adluh stone ground grits and collard greens

Grilled Catfish & Grits $8.95

Grilled or cajun catfish fillet, stone ground Adluh grits and collard greens

Charleston Crab Cake $11.95

Authentic low country recipe made with lump and claw crabmeat served with sweet onion remoulade, Savannah red rice and collards

Parmesan Encrusted Grouper $11.95

With homemade mashed potatoes, green beans and tartar sauce

Low Country Shrimp Creole $10.95

Blue Marlin’s original creole sauce tossed with sauteed shrimp over savannah rice

Blue Marlin Chicken Pasta $9.95

Chile-rubbed grilled chicken breast with Asiago cream sauce, smoked bacon, & penne pasta topped with green onions & tomatoes

Blackened Shrimp With Marinara $10.95

Grilled shrimp in housemade marinara sauce, with spinach and penne pasta

Grilled Bistro Steak $12.95

With homemade mashed potatoes, green beans, and congnac cream sauce

Portobello Mushroom Ravioli $9.45

Ravioli with sautéed spinach and vine ripe tomatos in a rich portabella mushroom sauce

Fried Seafood Specialties

Crispy Firecracker Flounder $8.95

Fillet of flounder breaded in our special firecracker seasoning and served on creamy grits, collards and special firecracker sauce

Fried Large Gulf Shrimp $9.95

Lightly breaded in our seasoned flour served with house-made cocktail sauce, tartar sauce, seasoned fries and tortilla slaw

Salt & Pepper Catfish $9.95

Boneless catfish breaded in our special salt and pepper seasonings served with fries, tortilla slaw and tartar sauce

Desserts

Key Lime Pie $5.95

Blackout Cake $5.95

Creme Brulee Cheesecake $6.25

Peach Praline Cobbler $6.25

Dinner

Appetizers

Pan-Seared Scallops $9.95

Pan seared George's Bank scallops with local vine ripe tomatoes, corn,butterbeans, and citrus butter sauce

Tuna Tartare $10.95

Sushi grade tuna with avocado and soy lime dressing

Pan Dusted Calamari $8.95

Fresh calamari, flash-fried and dusted with crushed pecans and romano cheese, served with a sweet onion remoulade

Fried Green Tomatoes $8.25

Green tomatoes coated with a mixture of cracked cornmeal and lightly seasoned flour, deep fried and served with a chipotle cream sauce

Crab & Spinach Fondue $9.95

Fresh crab meat and spinach combined in a creamy Mornay sauce served with toasted garlic crisps

Charleston Crab Cakes $8.75

Authentic low country recipe made with lump and claw crabmeat served with sweet onion remoulade and roasted corn salsa

Firecracker Shrimp $8.95

Fried shrimp with spicy pepper sauce

Pimento Cheese with Toast Points $5.95

Pan seared George's Bank scallops with local vine ripe tomatoes, corn, "Southern Caviar" house-made with aged white cheddar, with toast points

Soups & Salads

Classic She Crab Soup

Fresh lump crab meat in a rich, creamy soup served with a spoonful of sherry on the side

Cup - $4.95Bowl - $6.95

New Orleans Seafood Gumbo

Fresh lump crab meat in a rich, creamy soup served with a spoonful of sherry on the side

Cup - $4.95Bowl - $6.95

Signature BLT Salad $4.25

Iceberg, vine ripe tomato, and bacon tossed with ranch dressing & mayonnaise

Classic Caesar Salad $4.25

Crispy romaine, house-made Caesar dressing, seasoned croutons and grated parmesan

Southern Candied Pecan Salad $4.25

Spring mix with candied pecans, bleu cheese, dried cranberries and house made vinaigrette

Iceberg Lettuce Wedge $5.25

Iceberg wedge with creamy bleu cheese dressing, candied pecans, bacon and vine ripe tomatoes

Low Country Seafood Classics

Classic Blue Marlin Shrimp & Grits $15.95

Stone Ground Adluh grits topped with creek shrimp, andouille sausage and tasso gravy

Charleston Crab Cakes $19.95

Lump and claw crabmeat, breaded and "skillet-grilled" served with garlic smashed potatoes, sauteed green beans, sweet onion remoulade and roasted corn salsa

Tilapia Charleston $17.95

Fresh pan-seared Tilapia with a shrimp and crab cream sauce served with sauteed Adluh grit cakes and sauteed green beans

Pan Seared Sable Fish (Market Price)

Alaskan Black Cod with Roasted Yukon Gold Potatoes, Succotash and Citrus Butter Sauce

Sesame Encrusted Tuna $18.95

Served with roasted yukon gold potatoes, sauteed spinach and garnished with fried spinach and ginger aioli

Mahi Orleans $21.95

Fresh Mahi-Mahi topped with shrimp and crabmeat in a wine butter sauce served with garlic smashed potatoes and sauteed green beans

Original Oyster & Shrimp Skillet Bienville $19.95

An original recipe. Apalachicola oysters and shrimp in a tasso shrimp cream sauce. Served in a sizzling skillet with toast points and creamy grits

Salmon Ponchartrain $19.95

Fresh salmon fillet with blackened shrimp and scallops in a creamy Mornay sauce served with sauteed Adluh grit cakes and sauteed green beans

Grilled Teriyaki Salmon $18.95

Served with Roasted Yukon Gold Potatoes, Grilled Asparagus and Teriyaki Glaze

Fried Seafood Specialties

Classic Firecracker Flounder $17.95

Fillets of flounder breaded in our special firecracker seasoning and served with creamy grits, tortilla slaw and special firecracker sauce

Blue Marlin Seafood Platter $21.95

Crispy flounder, Charleston crab cakes and fried shrimp served with tortilla slaw, french fries, house-made tartar and cocktail sauce

Crispy Gulf Oysters $19.95

A half pound of Apalachicola oysters with seasoned fries, tortilla slaw and house-made tartar sauce

Fried Gulf Shrimp $17.95

Lightly breaded in our seasoned flour served with a house-made cocktail sauce, tartar sauce, seasoned fries and tortilla slaw

Roasted & Grilled

Fire Roasted Chicken $19.95

Boneless chicken breast topped with sauteed spinach, sundried tomatoes, and goat cheese in a roasted garlic butter sauce

Grilled Ashley Farms Airline Chicken Breast $19.95

Served with white cheddar macaroni and cheese, country ham, collards and tasso gravy

Hand Cut Steaks & Chops

Center Cut Filet Mignon $22.95

Lightly seasoned and topped with thyme-garlic butter

Carpetbagger $24.95

Charbroiled filet topped with homemade pimento cheese

Charbroiled Ribeye $20.95

Our most marbled steak, lightly seasoned or blackened

New York Strip $21.95

USDA Choice and aged to our specifications

Neuske'S Smoked Pork Chop $21.95

Grilled bone In pork chop with mashed potatoes, collards and Bienville Sauce

Pasta

Blackened Shrimp with Marinara $17.95

Grilled shrimp in marinara sauce and penne pasta, topped with sautéed spinach

Mushrooms, Spinach, and Basil Ravioli $15.95

In a rich portabella mushroom broth with sweet onions, tomatoes and parmesan cheese

Sides

Blue Marlin Steaks and Seafood

Reviews 0

Deals & Coupons

Details

New Orleans Seafood Gumbo

Charleston Crab cakes $8.75

Classic She Crab Soup

Firecracker Shrimp $8.95

Fried Green Tomatoes $8.25

Pecan Dusted Calamari $8.95

Pimento Cheese with Toast Points $5.95

Signature BLT Salad $4.25

Classic She Crab Soup & Salad $9.45

Barbecue Salmon $11.95

Blue Marlin Cobb $11.95

Charleston Crab Cake $11.95

Fried Green Tomatoes $10.95

Grilled Chicken BLT $8.95

Southern Pecan Grilled Chicken $10.95

Grilled Ahi Tuna $12.95

Southern Crispy Chicken $9.45

Fried Oyster Caesar $12.95

Old Fashioned Cheese Burger $8.95

Blackened Salmon Charleston $11.95

Blue Marlin Shrimp & Grits $9.95

Grilled Tilapia & Collards $8.95

Grilled Catfish & Grits $8.95

Charleston Crab Cake $11.95

Parmesan Encrusted Grouper $11.95

Low Country Shrimp Creole $10.95

Blue Marlin Chicken Pasta $9.95

Blackened Shrimp With Marinara $10.95

Grilled Bistro Steak $12.95

Portobello Mushroom Ravioli $9.45

Crispy Firecracker Flounder $8.95

Fried Large Gulf Shrimp $9.95

Salt & Pepper Catfish $9.95

Key Lime Pie $5.95

Blackout Cake $5.95

Creme Brulee Cheesecake $6.25

Peach Praline Cobbler $6.25

Pan-Seared Scallops $9.95

Tuna Tartare $10.95

Pan Dusted Calamari $8.95

Fried Green Tomatoes $8.25

Crab & Spinach Fondue $9.95

Charleston Crab Cakes $8.75

Firecracker Shrimp $8.95

Pimento Cheese with Toast Points $5.95

Classic She Crab Soup

New Orleans Seafood Gumbo

Signature BLT Salad $4.25

Classic Caesar Salad $4.25

Southern Candied Pecan Salad $4.25

Iceberg Lettuce Wedge $5.25

Classic Blue Marlin Shrimp & Grits $15.95

Charleston Crab Cakes $19.95

Tilapia Charleston $17.95

Pan Seared Sable Fish (Market Price)

Sesame Encrusted Tuna $18.95

Mahi Orleans $21.95

Original Oyster & Shrimp Skillet Bienville $19.95

Salmon Ponchartrain $19.95

Grilled Teriyaki Salmon $18.95

Classic Firecracker Flounder $17.95

Blue Marlin Seafood Platter $21.95

Crispy Gulf Oysters $19.95

Fried Gulf Shrimp $17.95

Fire Roasted Chicken $19.95

Grilled Ashley Farms Airline Chicken Breast $19.95

Center Cut Filet Mignon $22.95

Carpetbagger $24.95

Charbroiled Ribeye $20.95

New York Strip $21.95

Neuske'S Smoked Pork Chop $21.95

Blackened Shrimp with Marinara $17.95

Mushrooms, Spinach, and Basil Ravioli $15.95

Sauteed Grit Cakes with Tasso Gravy $3.95

Grilled Asparagus $5.95

Roasted Yukon Gold Potatoes $4.95