VaBene Italian Cuisine and Wine Bar

Name: VaBene Italian Cuisine and Wine Bar
Address: 4647 E Chandler, 85048 - 0435, AZ, 85048 - 0435
Telephone: 480-706-4070

VaBene Italian Cuisine and Wine Bar. Voted Best Restaurant & Bar By Phoenix Magazine

4647 E Chandler , Phoenix, AZ 85048 - 0435, US

• Friday: 4:00PM-2:00AM •Saturday: 4:00PM-2:00AM •Sunday: 4:00PM-10:00AM •

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Details

Cuisine: Italian
Parking: Street (free)
Alcohol Type: full bar
Takeout Available: Yes

Delivery Available: No
Catering Available: Yes
Reservations: Yes
Smoking Allowed: Yes

Dress Code: casual
Wheelchair Accessible: Yes
Seating: Terrace, Patio, Indoor
Music Type: live

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Lunch Menu

Explore our lunch menu for the best flavor VaBene has to offer.

Appetizers

Bruschetta “Va Bene” $5.50

Fresh tomatoes, garlic, basil and olive oil on toast points.

Calamari Fritti $6.95

Saffron beer battered calamari with our homemade garlic mayonnaise sauce.

Melanzane Ripieni $6.95

Baked eggplant stuffed with mushrooms, squash, zucchini and ricotta cheese with our homemade marinara sauce and topped with milk mozzarella

Zuppa di Vongole $6.95

Fresh clams steamed in white wine, olive oil, garlic sauce with crostini (toasted bread).

Cozze “Va Bene” $8.50

Fresh mussels and sausage sautéed with peppers and onions in a tomato red wine broth

Cozze Tarragon $8.50

Fresh mussels in a light cream, shallots, tarragon sauce

Soups

Minestrone alla Genovese con Pesto $4.50

Genoa fresh vegetable soup with pesto.

Pasta e Fagioli $4.95

Venetian bean soup with short pasta.

Zuppa di Fungi $5.50

Mushrooms in light cream sauce with sherry wine

Seafood Bisque $5.95

Variety of seafood in sherry cream sauce.

Salads

Mista $3.95

Mixed greens and tomatoes with olive oil and balsamic vinegar.

Cesare Salad $4.95

Traditional cesare salad with our homemade dressing.

Mediterranean Salad $6.50

Romaine lettuce with fresh tomatoes, red onions, kalamata olives, artichoke hearts, pepperoncini, in a raspberry vinaigrette topped with feta chees

Insalata con Rucola $6.50

Fresh arugula with sliced apples, pecans, crumbled feta cheese in a raspberry vinaigrette

Insalata con Spinaci $6.50

Fresh spinach in a raspberry vinaigrette with mushrooms, walnuts, red onions, tomatoes and fresh mozzarella cheese

Insalata Caprese $6.50

Fresh buffalo milk mozzarella, sliced tomato and fresh basil with extra virgin olive oil

Insalata Mista con Calamari $7.95

Mixed greens with lightly floured calamari fritti with extra virgin olive oil vine.

Insalata con Pollo $9.95

Field greens salad with grilled chicken breast, roma tomatoes, red onions in a balsamic vinagrette

Insalata Mista con Spinaci e Gamberi $10.95

Baby spinach and kalamata olives, mushrooms, red onion, roma tomatoes with blackened shrimp with a lemon butter white wine sauce

Pizzas

Margherita $9.95

Fresh tomatoes, basil and fresh buffalo mozzarella cheese

Fungi Salsiccia $10.95

Fresh mushroom and our famous Italian sausage

Pollo con Pesto $11.95

With our homemade pesto sauce, grilled chicken breast and mozzarella

Capriccioso $12.95

Pancetta, kalamatta olives, wild mushrooms, artichoke hearts, fresh buffalo mozzarella

Frutti di Mare $13.95

Seafood pizza with calamari, shrimp, mussels

Pasta Entree

Penne Aglio Olio Peperoncino con Broccoli $7.95

Penne pasta with fresh broccoli extra virgin olive oil, garlic and hot red peppe

Spaghetti Sacrestia $7.95

Spaghetti pasta with our famous marinara sauce

Linguine Pomodoro Fresco $8.50

Linguine pasta with fresh tomatoes, basil, olive oil and garlic

Linguine al Pesto $8.95

Linguine pasta with our homemade pesto sauce

Rigatoni alla Bolognese $8.95

Rigatoni pasta with our homemade Italian meat sauce

Penne Siciliana $8.95

Penne pasta with fresh tomatoes, basil, eggplant, olive oil and garlic

Gnocchi alla Vodka $8.95

Our famous homemade potato gnocchi in a pink vodka sauce with shallots, fresh tomatoes and a touch of cream

Rigatoni Con Salsiccia $8.95

Rigatoni pasta with bell peppers and sausage in a very light cream sauce.

Fettuccine Con Pollo & Fungi $9.50

Fettuccine pasta and chicken with mushrooms in a light cream sauce

Linguine Puttanesca $8.95

Linguine pasta with fresh tomatoes, capers, kalamata olives and anchovies in a light tomato sauce.

Linguine Vongole $11.95

Linguine pasta with fresh clams in a white wine clam sauce

Linguine Gamberoni con Rucola $13.95

Linguine pasta with fresh tomatoes, shrimp, win a pink vodka sauce topped with fresh arugula

Penne Salmone $13.95

Penne pasta with salmon in a pink sauce

Main Entree

Pollo alla Genovese $9.95

Chicken breast with artichoke hearts, Dijon mustard in a light cream sauce

Pollo dello Chef $9.95

Chicken breast in a light mushroom cream sauce

Pollo con Asparagi $9.95

Chicken breast in a light lemon sauce with fresh asparagus

Pollo alla Pizzaiola $9.95

Chicken breast with fresh tomato, oregano, capers and olives

Veal Piccata $16.50

Veal scaloppini sautéed in a white wine, lemon caper sauce

Veal Marsala $16.50

Veal scaloppini sautéed in a dry Marsala wine with wild mushrooms

Salmone Picatta $13.95

Pan seared salmon filet with capers in a white wine lemon sauce

Bassa Florentina $13.95

Lightly floured egg dipped Bassa filet served over a bed of spinach in a white wine lemon sauce

(NOTICE: Various species of seafood may carry certain naturally occurring toxins or allergens such as, but not limited to ciguatera, histamine, scrombroid, vibrio, etc. that are beyond the ability of VaBene Italian Cuisine and Wine Bar to detect.)

Dinner Menu

Explore flavorful entreés on our Italian dinner menu for the best flavor and dining experience VaBene has to offer.

Appetizers

Bruschetta “Va Bene” $5.95

Fresh tomatoes, garlic, basil and olive oil on crostinis.

Vegetariano $7.95

Grilled mixed vegetables (Zucchini, eggplant, peppers, onion and mushrooms)

Prosciutto e Melone $7.95

Parma Prosciutto and cantaloupe.

Melanzane Ripieni $7.95

Baked eggplant stuffed with squash zucchini, ricotta cheese with our homemad marinara sauce and topped with milk mozzarella.

Calamari Fritti $8.95

Saffron beer battered calamari with our homemade garlic mayonnaise sauce.

Escargot $9.95

Sautéed with garlic and a creamy gorgonzola cheese baked in a puff pastry with a spicy mustard sauce.

Carpaccio “Va Bene” $10.95

Thinly sliced filet with parmesan, arugula in a lemon caper sauce.

Zuppa di Vongole $8.95

Fresh clams steamed in white wine, olive oil, garlic sauce with crostini (toasted bread).

Cozze Tarragon $8.95

Fresh mussels in a light cream, shallots, tarragon sauce.

Cozze “Va Bene” $9.95

Fresh mussels and sausage sautéed with peppers and onions in a tomato red wine broth.

Gamberoni Con Prosciutto $9.95

Fresh shrimp wrapped with basil and prosciutto in a roasted pepper cream sauce

Scallops “va Bene” $12.95

Fresh scallops pan seared in a pesto sauce served with crostini (toasted bread)

Antipasto Misto $14.95

Italian platter with prosciutto, sopersatta, capiccola, roasted bell peppers, artichokes hearts, kalamata olives, fresh mozzarella, grana parmesan and milk mozzarella.(Serves Two)

Soups

Minestrone alla Genovese con Pesto $6.50

Genoa fresh vegetable soup with pesto.

Pasta e Fagioli $6.95

Venetian bean soup with short pasta.

Zuppa di Fungi $7.50

Mushrooms in light cream sauce with sherry wine.

Seafood Bisque $7.95

Variety of seafood in sherry cream sauce.

Salads

Mista $4.95

Mixed greens and tomatoes with a balsamic vinaigrette.

Cesare Salad $5.95

Traditional cesare salad with our homemade dressing.

Salad “Va Bene” $7.50

Romaine lettuce in a mango-citrus vinaigrette with candied pecans, mandarin oranges and cranberries.

Mediterranean Salad $7.95

Romaine lettuce with fresh tomatoes, red onions, kalamata olives, artichoke hearts, pepperoncini, in a raspberry vinaigrette topped with feta cheese.

Insalata con Rucola $7.95

Fresh arugula with sliced apples, pecans, crumbled feta cheese in a raspberry vinaigrette.

Insalata con Spinaci $7.95

Fresh spinach in a champagne vinaigrette with mushrooms, pecans, red onions, tomatoes and fresh mozzarella cheese.

Insalata Caprese $7.95

Fresh buffalo milk mozzarella, sliced tomato and fresh basil with extra virgin olive oil.

Pizzas

Margherita $10.95

Fresh tomatoes, basil and mozzarella cheese.

Fungi Salsiccia $11.95

Fresh mushroom and our famous Italian sausage.

Pollo con Pesto $12.95

With our homemade pesto sauce, grilled chicken breast and mozzarella.

Frutti di Mare $14.95

Seafood pizza with calamari, shrimp, mussels.

Pizza alla Verde $12.95

Vegetarian pizza with squash, zucchini, eggplant, red onions and mozzarella.

Pasta Entree

Penne Aglio Olio Peperoncino con Broccoli $10.95

Penne pasta with fresh broccoli extra virgin olive oil, garlic and hot red pepper.

Spaghetti Sacrestia $10.95

Spaghetti pasta with our famous marinara sauce.

Linguine Pomodoro Fresco $11.95

Linguine pasta with fresh tomatoes, basil, olive oil and garlic.

Linguine al Pesto $12.95

Linguine pasta with our homemade pesto sauce.

Rigatoni alla Bolognese $13.95

Rigatoni pasta with our homemade Italian meat sauce.

Penne Siciliana $11.95

Penne pasta with fresh tomatoes, basil, eggplant, olive oil and garlic in a light tomato sauce.

Gnocchi alla Vodka $13.95

Our famous homemade potato gnocchi in a pink vodka sauce with shallots, fresh tomatoes and a touch of cream.

Rigatoni Con Salsiccia $13.95

Rigatoni pasta with bell peppers and sausage in a very light cream sauce.

Fettuccine Con Pollo & Fungi $13.95

Fettuccine pasta and chicken with mushrooms in a light cream sauce.

Linguine Puttanesca $13.95

Linguine Vongole $17.95

Linguine pasta with fresh clams in a white wine clam sauce.

Linguine Gamberoni con Rucola $18.95

Linguine pasta with tomatoe sauce, shrimp, a touch of cream topped with fresh arugula.

Penne Salmone $18.95

Penne pasta with chopped salmon in a pink sauce with garden fresh asparagus.

Risotto Mare Monte $19.95

Arborio rice in a light brandy cream sauce with fresh shrimp, scallops and wild mushrooms.

Linguine Frutti di Mare $20.95

Linguine pasta in a fresh tomato sauce with shrimp, scallops, mussels, clams and calamari.

Main Entree

Pollo dello Chef $15.95

Chicken breast in a light mushroom cream sauce.

Pollo con Asparaghi $15.95

Chicken breast in a light lemon sauce with fresh asparagus.

Pollo alla Pizzaiola $15.95

Chicken breast with fresh tomato, oregano, capers and olive.

Veal Piccata $23.95

Veal scaloppini sautéed in a dry Marsala wine with wild mushrooms.

Veal Marsala $22.95

Veal scaloppini sautéed in a dry Marsala wine with wild mushrooms.

Stuffed Pork $18.95

Roasted pork tenderloin stuffed with prosciutto, grana padano parmesan over cranberry port wine reduction.

Salmone “Va Bene” $20.95

Pan seared salmon filet with herb grain mustard sauce with a side of roasted potatoes and French beans.

Bassa Florentina $19.95

Lightly floured egg dipped Bassa filet served over a bed of spinach in a white wine lemon sauce.

Ahi Tuna $22.95

8 ounce Ahi Tuna seared rare with a sesame crust, and soy ginger in a rich brown demi glace sauce.

New York Steak $29.95

12-14 ounce Prime Angus Beef New York steak crusted with selected herbs and spices with a porcini mushroom sauce, side of roasted potatoes and French beans.

Lamb Shanks $30.95

Two 8 oz lamb shanks braised in a red wine and rosemary demi served with a creamy feta risotto.

Pollo alla Genovese $15.95

Chicken breast with artichoke hearts, Dijon mustard in a light cream sauce.

Dinner - $15.95