Spicy Thai Shrimp

Flash-fried shrimp, Sriracha aïoli, Thai dipping sauce

4-way Wings

Jumbo wings served Buffalo, Blackened, Barbecue or Asian

Crunchy Ahi Tuna

Sushi-grade Tuna, fresh avocado salad, crispy wontons, sesame Thai dipping sauce, wasabi cream

Grilled Chicken Lettuce Wraps

Grilled chicken breast basted with raspberry balsamic vinaigrette, diced Roma tomato, feta, Kalamata olives, tzatziki, bibb lettuce leaves

Voodoo Shrimp

Sautéed shrimp, creole white barbecue sauce, toasted garlic crostini

White Bean Hummus

House-made hummus, parmesan crisps, grilled flatbread, Kalamata olives, sun-dried tomato pesto, tzatziki, fresh vegetables

Voodoo Cheese Fries

Seasoned fries, creole white barbecue sauce, smoked Gouda, cheddar, Swiss, andouille sausage, green onion, cilantro sour cream

Filet Tip Egg Rolls

Marinated filet tips, shiitake mushrooms, scallions, bleu cheese, caramelized onions, creamy horseradish, soy sauce

Caprese Stack

Beefsteak tomato, whole milk mozzarella, fresh basil, arugula, balsamic glaze, extra virgin olive oil

Napa Valley

Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette

Bourbon Salmon

Grilled fresh salmon, honey-bourbon cracked pepper glaze, mixed field greens, romaine, feta, broccoli, Roma tomato, red onion, lemon-feta vinaigrette

California Cobb

Mixed field greens, romaine, avocado-ranch dressing, Roma tomato, roasted turkey breast, chopped egg, applewood-smoked bacon, fresh avocado

Southwest Cilantro-Lime

Fresh avocado, cheddar, Roma tomato, fire-roasted corn and black bean salsa, crispy tortilla strips, romaine, mixed field greens, cilantro-lime vinaigrette

Fire-grilled Chicken Caesar

Our house recipe Caesar, fire-grilled chicken, house-made croutons, romaine, Parmesan

Gorgonzola Steak Wedge

5 ounce Choice center-cut sirloin, crisp iceberg wedge, Gorgonzola, applewood-smoked bacon, beefsteak tomato, chives, bleu cheese-ranch dressing

Chicken Milanese

Sauteed, herb-crusted chicken breast finished with a lemon-butter-white-wine reduction, sun-dried tomatoes, golden raisins and capers, dressed with arugula in our lemon-feta vinaigrette and served over seasoned rice

Lemon Feta Chicken

Tender, juicy grilled chicken breast with feta cheese, artichoke hearts, sun-dried tomatoes and fresh basil with a lemon-butter-white-wine reduction, served with fresh seasonal vegetables and your choice of side dish

Oak Barrel Salmon

Freshly-grilled salmon, basted with cracked black pepper and Jim Beam® honey-bourbon glaze, served with fresh seasonal vegetables and your choice of side dish

Fish 'N Chips

Flaky cod that is beer battered and flash-fried, served over fries and alongside tartar and cocktail sauces for dipping, accompanied by zesty slaw

Crunchy Fish Tacos

Panko-breaded, hand-battered cod, mango ginger salsa, bell peppers, red onions, cilantro, Sriracha aïoli, flour tortilla, pad thai slaw, choice of side

Center-Cut Sirloin +

USDA Choice, Midwestern center-cut sirloin grilled to your specificaton and finished with garlic-herb butter, served with fresh seasonal vegetables and your choice of side dish

Tuscan Chicken Chili

Chili-rubbed chicken breast, white beans, peppers, diced Roma tomato, scallions, chilies, garlic, jasmine rice, fresh salsa verde

Chicken Salad

Made with grilled chicken breast, celery, green onions and mayonnaise, served on Texas toast with lettuce, tomato and toasted almonds

Buffalo Chicken Sandwich

A chicken breast cutlet battered, flash fried and tossed in our spicy buffalo sauce, served on a toasted brioche bun with bleu cheese-ranch dressing, bacon, shredded lettuce and tomato

Grilled Chicken Sandwich

A tender, grilled chicken breast finished with applewoodsmoked bacon, Swiss cheese, lettuce, tomato and honey mustard sauce on a brioche bun

Smoked Gouda Turkey Wrap

Roasted turkey breast, applewood-smoked bacon, smoked Gouda, lettuce, tomato, BBQ ranch, sundried-tomato pesto wrap

Crab And Shrimp Burger

A Maryland-style burger of jumbo lump crab and shrimp, topped with zesty slaw, Old Bay mayo, beefsteak tomato and lettuce on a toasted brioche bun

Caribbean Black Bean Burger

Our black bean burger topped with mango salsa, chive mayo, cilantro sour cream and pepper jack cheese on a toasted brioche bun

Classic Cheeseburger

Our black Angus burger topped with shredded lettuce, tomato and mayo, finished with your choice of cheddar, Swiss or Muenster cheese on a toasted brioche bun

Griiismith Burger

Our black Angus burger topped with Muenster cheese, applewood-smoked bacon, tomato bacon jam, beefsteak tomato, lettuce and chive mayo, served on a toasted brioche bun

Over The Top Meatloaf Sandwich

Our house recipe meatloaf, caramelized onions, sautéed mushrooms, arugula, tomato bacon jam, chive aïoli, Guinness® marinated Swiss, Texas toast

Cajun Shrimp & Chicken

Cajun-seasoned shrimp and chicken, sauteed with andouille sausage and green and red bell peppers, tossed in a white wine cream sauce over penne noodles

Chicken Carbonara

Chicken breast sauteed with applewood-smoked bacon, garlic, Parmesan cheese and green peas in a creamy white wine sauce over spaghetti

Asian Chicken

Sauteed chicken breast with shiitake mushrooms, snow peas, broccoli and red bell peppers in a sweet garlic sauce with Asian-style noodles

Margherita Pasta

Penne noodles tossed with fresh bruschetta mix in a light tomato-basil sauce with whole milk mozzarella, Parmesan cheese and fresh basil

Chicken Stoli Ravioli

Ravioli stuffed with grilled chicken, spinach and creamy ricotta cheese tossed in Stolichnaya· Vodka tomato cream sauce

Yukon Gold Mashed Potatoes

Au Gratin Potatoes

Sweet Potato Fries

Jasmine Rice

Smashed Cauliflower

Zesty Slaw

Fresh Vegetables

Jalapeno Mac N Cheese

Sauteed Spinach

Fries

Smoked Salmon Bruchetta

Smoked norwegian salmon with capers, fresh basil, red onions, sun-dried tomatoes and lemon-feta vinaigrette on toasted garlic crostini

Crab And Shrimp Cakes

Maryland-style cakes of jumbo lump crab and shrimp, served over sriracha aioli and topped with mango-ginger salsa

Spicy Thai Shrimp

Lightly-battered flash-fried shrimp tossed in sriracha aioli, served with a hot and sweet honey glaze

Voodoo Shrimp

Creole-seasoned shrimp sauteed in a new orleans-style white barbecue sauce and served with toasted garlic crostini

Crunchy Ahi Tuna

Crunchy wantons, avocado salad, basil-infused olive oil and sesame thai dipping sauce

Grilled Chicken Lettuce Wraps

Grilled chicken breast basted with raspberry balsamic vinaigrette and served with diced roma tomatoes, feta cheese, kalamata olives, tzatziki sauce and bibb lettuce leaves

White Bean Hummus

House-made hummus, parmesan crisps, grilled flatbread, Kalamata olives, sun-dried tomato pesto, tzatziki, fresh vegetables

4-way Wings

Jumbo wings served Buffalo, Blackened, Barbecue or Asian

Voodoo Cheese Fries

Creole-seasoned fries finished with a new orleans-style white barbecue sauce, smoked gouda, cheddar and swiss cheeses, andouille sausage and green onions, served with cilantro sour cream for dipping

Filet Tip Egg Rolls

Tender, marinated filet tips with shiitake mushrooms, scallions, bleu cheese and caramelized onions, served with a duo of creamy horseradish and soy sauces

Caprese Stack

Beefsteak tomato, whole milk mozzarella, fresh basil, arugula, balsamic glaze, extra virgin olive oil

Napa Valley

Mixed field greens, gorgonzola cheese, dried cranberries, candied walnuts and roma tomatoes served with a raspberry balsamic vinaigrette

Bourbon Salmon

Grilled salmon with our honey-bourbon glaze served beside mixed field greens, broccoli, roma tomatoes, red onions and feta cheese with a lemon-feta vinaigrette

Fire-grilled Chicken Caesar

Our house recipe Caesar, fire-grilled chicken, house-made croutons, romaine, Parmesan

Southwest Cilantro-Lime

Fresh avocado, cheddar, Roma tomato, fire-roasted corn and black salsa, crispy tortilla strips, romaine, mixed field greens, cilantro-lime vinaigrette

Gorgonzola Steak Wedge

Grilled sirloin accompanied by a wedge of crisp iceberg lettuce with gorgonzola cheese, applewood-smoked bacon, beefsteak tomato, chopped chives and bleu cheese-ranch dressing

Side Salads

Caribbean Pumpkin Crab Bisque +

Rich And Creamy, Finished With Toasted Almonds And A Dollop Of Cream

Soup Of The Day +

Chicken Milanese

Sauteed, Herb-Crusted Chicken Breast Finished With A Lemonbutter- White-Wine Reduction, Sun-Dried Tomatoes, Golden Raisins And Capers, Dressed With Arugula In Our Lemon-Feta Vinaigrette And Served Over Seasoned Rice

Lemon Feta Chicken

Tender, Juicy Grilled Chicken Breast With Feta Cheese, Artichoke Hearts, Sun-Dried Tomatoes And Fresh Basil With A Lemon-Butter-White-Wine Reduction, Served With Fresh Seasonal Vegetables And Your Choice Of Side Dish

Fitness Grilled Chicken

Flame-Grilled, Tender And Juicy Chicken Breast Seasoned And Basted With Our Special Blend Of Herbs And Spices, Served With Fresh Seasonal Vegetables And Your Choice Of Side Dish

Fitness Grilled Salmon

Freshly-grilled, tender salmon filet lightly seasoned with our special blend of herbs and spices, served with fresh seasonal vegetables and your choice of side dish

Oak Barrel Salmon

Freshly-grilled salmon, basted with cracked black pepper and Jim Beam honey-bourbon glaze, served with fresh seasonal vegetables and your choice of side dish

Fish N Chips

Flaky cod that is beer battered and flash-fried, served over fries and alongside tartar and cocktail sauces for dipping, accompanied by zesty slaw

Fish Tacos

Panko-breaded, flash-fried cod with mango ginger salsa, bell peppers, red onion slaw and Sriracha aioli served in a warm tortilla with your choice of side dish

Center Cut Sirloin +

USDA Choice, Midwestern center-cut sirloin grilled to your specificaton and finished with garlic-herb butter, served with fresh seasonal vegetables and your choice of side dish

Ybor City Flat Iron

Herb-marinated flat iron steak grilled to perfection and topped with cabernet butter sauce, caramelized onions and sauteed mushrooms

Lemon Feta Chicken

Fire-grilled chicken breast, feta, artichoke hearts, sun-dried tomatoes, fresh basil, lemon-butter-white-wine reduction, seasonal vegetable, choice of side

Chicken Marsala

Fire-grilled chicken breast, herbs and spices, mushroom Marsala wine sauce

Baby Back Ribs +

Slow cooked, lean and sizzling ribs grilled and basted with our own kicked-up barbecue sauce

Center-Cut Sirloin

USDA Choice, Midwestern center-cut eight-ounce sirloin grilled to your specification, finished with garlic-herb butter

Chimichurri Steak

Argentinian-style chimichurri skirt steak grilled, basted and served with a fresh citrus-cilantro pesto

Port Wine Filet Mignon +

Center-cut tenderloin, seasoned and fire-grilled to perfection

Rib-Eye

A 14-ounce steakhouse rib-eye served with creamy horseradish sauce

Add on to any entree

Thai Glazed Salmon

Pan-seared salmon with an Asian plum sauce served over jasmine rice with a lemon-butter-white-wine reduction

Tuna Steak

Sushi-grade sesame crusted ahi tuna, asian plum sauce, Pad Thai slaw, seasonal vegetable, choice of side

Oak Barrel Salmon +

Fire-grilled salmon, Jim Beam honey-bourbon cracked pepper glaze, seasonal vegetable, choice of side

Trout Piccata

Fresh pan-seared trout, lemon butter, capers, fresh seasonal vegetable, choice of side

Mediterranean Shrimp and Salmon

Fire-grilled shrimp and salmon, lemon butter sauce, artichoke hearts, sundried tomatoes, feta, fresh basil, seasonal vegetable, choice of side

Fresh Day Boat Catch

Fresh, local fish prepared Oak Barrel, Piccata, Carribean or Mediterranean style. Delivered daily, based on availability.

Cajun Shrimp & Chicken

Cajun-seasoned shrimp and chicken, sauteed with andouille sausage and green and red bell peppers, tossed in a white wine cream sauce over penne noodles

Chicken Carbonara

Chicken breast sauteed with applewood-smoked bacon, garlic, Parmesan cheese and green peas in a creamy white wine sauce over spaghetti

Asian Chicken

Sauteed chicken breast with shiitake mushrooms, snow peas, broccoli and red bell peppers in a sweet garlic sauce with Asian-style noodles

Margherita Pasta

Penne noodles tossed with fresh bruschetta mix in a light tomato-basil sauce with whole milk mozzarella, Parmesan cheese and fresh basil

Chicken Stoli Ravioli

Ravioli stuffed with grilled chicken, spinach and creamy ricotta cheese tossed in Stolichnaya· Vodka tomato cream sauce

Yukon Gold Mashed Potatoes

Au Gratin Potatoes

Fries

Sweet Potato Fries

Jalapeno Mac 'n' Cheese

Jasmine Rice

Smashed Cauliflower

Fresh Vegetables

Sauteed Spinach

Zesty Slaw

Grilled Chicken

Grilled Salmon

Grilled Sirloin Steak

Hamburger Or Cheeseburger

Mini Corn Dogs

Chicken Fingers

Macaroni And Cheese

Chicken Penne Past A

Your Choice Of Alfredo. Marinara Or Butter

Penne Pasta

Your Choice Of Alfredo. Marinara Or Butter

Chocolate-covered ice cream sundae

brownie ice cream sundae

Chocolate Decadence

Our award-winning, made-from-scratch, flourless mocha-chocolate cake topped with fresh chocolate mousse and served with raspberry coulis

Grand Marnier Creme Brulee

A rich, custard-based creme brulee finished with caramelized sugar

Key Lime Pie

GriiiSmith's signature key lime pie in a made-from-scratch pecan graham cracker crust topped with fresh whipped cream, served with kiwi-lime sauce

Bananas Foster Sundae

Caramelized brown sugar, bananas and Captain Morgan Spiced Rum with vanilla bean ice cream in a waffle bowl, topped with fresh whipped cream and candied pecans

Ultimate Brownie Parfait

Layered, fresh chocolate mousse and whipped cream, topped with warm brownie bites and finished with caramel sauce and raspberry coulis