Gamberi Grigliati 9.95

grilled shrimp over sautéed zucchini, pine nuts & plum tomato

Crespelle Fiorentina 9.95

eggplant cannelloni filled w/ ricotta & spinach

Grilled Portobello Mushroom 9.95

served over field salad

Melanzane Afumigate 8.95

grilled eggplant w/ smoked mozzarella & tomato

Vongole Oreganata 11.95

little neck baked clams

Calamari Fritti 13.95

Portobello ai Barolo 12.95

cap layered w/ crabmeat & mozzarella in a Barolo Red wine reduction sauce

Mozzarella, Pepper & Tomato 8.95

fresh mozzarella, roasted peppers & tomatoes

Fegatini di pollo ai Balsamico 8.95

sautéed chicken liver in balsamic over field salad

Insalata Bianca 9.95

hearts of palm, artichoke, mushrooms & endive tossed in oil & lemon w/ shaved parmesan

Insalate Cesare 8.95

caesar salad

Insalata Francescana 8.95

field greens, red beets, corn, tomato & dried ricotta

Insalata Caprini 9.95

goat cheese baked over field greens salad w/ walnuts

Carpacio Bomba 9.95

beef over Arugula in oil & lemon w/ parmesan

Fidellini Mare e Monte 18.95

w/ shitake mushrooms & shrimp in a light red sauce

Ravioli Piamontese 18.95

filled w/ spinach & cheese in a pink sauce

Tortelloni Quattro Formaggi 18.95

w/ fresh salmon in a pink sauce

Linguine alle Vongole 18.95

w/ white clam sauce

Linguine Frutti di Mare 18.95

w/ mixed seafood marinara

Rottolo Montanara 18.95

homemade pasta rolled & filled w/ spinach, ricotta & wild mushrooms in a pink sauce w/ parmesan

Rissotto Milanese or Porcini Mushroom 18.95

w/saffron or dry porcini mushrooms

Tortellini Gratinati 18.95

meat tortellini w/ prosciutto & peas in a pink sauce

Rigatoni Cipullo 18.95

w/ ground sweet sausage, prosciutto & cream

Penne alle Melanzane 18.95

w/ eggplant, fresh tomatoes & shaved dry ricotta

Spaghetti Bolognesse 18.95

w/ veal meat sauce

Salmone Livornese 19.95

salmon sautéed w/ onions, capers, black olives & fresh tomatoes

Zuppa di Pesce 19.95

mixed seafood stewed in tomato sauce

Filet Sole Fiorentina 19.95

sautéed w/ lemon & white wine over spinach

Shrimp Parmeggiana 19.95

w/ marinara sauce & mozzarella served w/ linguine

Pollo Scarpariello 18.95

w/ bones, sautéed with rosemary, garlic & wine

Pollo Giambotta 18.95

boneless, sautéed w/ roasted peppers, potatoes, sausage & white wine

Fegatini di Pollo alla Venesiana 16.95

chicken liver sautéed w/ onions

Pollo San Remo 18.95

boneless, sautéed w/ sun dried tomatoes, peas & Portobello mushrooms

Pollo Castelli Romana 18.95

boneless w/ shallots, artichokes & mushrooms

Pollo Castelli Romana 18.95

boneless w/ shallots, artichokes & mushrooms

Pollo Sorrentino 18.95

breast layered w/ prosciutto, eggplant & fontina

Nodino alla Salvia 27.95

broiled veal chop w/ fresh sage

Nodino Valdostana 27.95

thinly pounded veal chop layered w/ prosciutto & fontina cheese w/ Porcini, cream & wine sauce

Bistecca ai Ferri 27.95

grilled sirloin steak served w/ roasted potatoes

Vitello del Bosco 19.95

scalloppini w/ shitake mshrms, sage & tomato

Vitello Milanese Capriciosa 19.95

cutlet w/ fresh tomatoes & melted fontina cheese

Fegato alla Venesiana 18.95

sautéed calve’s liver w/ onions

Vitello Martini 19.95

veal encrusted w/ parmesan sautéed in lemon & white wine

Vitello Martini 19.95

veal encrusted w/ parmesan sautéed in lemon & white wine

Vitello Saltinbocca 19.95

scaloppini layered w/ prosciutto over spinach