The LBC Palm Harbor
35631 US-19 Palm Harbor FL
Phone: (727) 201-3527 | Fax:
today's ordering times: not available
TAPPETIZERS
SLIDERS
PHATBREADS
SALADS & SOUPS
BURGERS
9oz. fresh handcrafted angus burgers served on a Brioche bun unless otherwise specified. All Burgers served with cole slaw or fresh fried chips.
HOT DOGS
Footlong half pound Viennas-these are no joke!!! All Dogs served with Cole slaw or fresh fried chips
SIDES
SAMMIES & HANDHELDS
All Handhelds served with housemade Cole slaw or Fresh fried House chips unless otherwise specified.
ENTREES
Add a Caesar or House salad $1.99
LAGER/PILSNER
Lagers and Pilsners are fermented and stored (ÔlageredÕ) at cooler temperatures. Clean, crisp, low fruitiness.
BOCK
A lager that is richly malty, often with toasty notes, and generally a higher alcohol level than other lager beers.
HYBRID BEER
Hybrid beers mix lager and ale techniques like Steam beer, a warmer fermented lager.
ENGLISH ALE
English style ales are typical pub ÔbittersÕ (like ESB) and brown session ales with malt and often caramel and fruity notes and floral or earthy English hops.
AMERICAN ALE
American ales are pale, amber, or brown with malt with piney/citrus/grapefruity/woody American hops.
PORTER
A roasty dark and malty beer, sometimes chocolatey. Low hops except in Robust and American Porter.
STOUT
'Stout' porter has roasted unmalted barley: coffee, chocolate, malty. Optional hop flavor and bitterness
WHEAT BEER
Wheat beers are made with malted or unmalted wheat/rye along with the barley. Bready and a creamy full head.
IPA (INDIA PALE ALE)
Strong and hoppy Pale Ale that England shipped to India: floral/earthy English hops or citrus/piney American hops.
BELGIAN ALE
Belgium makes many styles from malty Trappist styles to farmhouse character beers with hay and barnyard character
STRONG ALE
Higher alcohol, more malt centric with some English earthy/floral hops or American citrus/resiny/piney hops
FLAVORED BEER
Beer can be flavored with fruits, vegetables, smoke, various spices or wood. Indigenous beers use local ingredients.
CIDER/PERRY
Cider is fermented apple juice; Perry is fermented pear juice. Different styles come from different varieties of the fruit, as well as different processes during fermentation.