Edamame

Freshly "wokked" soy beans. A new twist on a traditional favorite.

Vegetable Egg Rolls

A combination of shredded cabbage, carrots, mushrooms and celery. Served with sweet & sour hot mustard sauces.

Steamed Dumplings

Chinese Pork or vegetable dumplings served with a scallion and cilantro sauce.

Crab Wontons

Crispy wontons filled with fresh crabmeat, cream cheese and scallions. Served with a sweet chili sauce.

Mu Shu Wraps

A flavorful blend of egg, cabbage, scallions, Shiitake mushrooms, water chestnuts and bamboo shoots wrapped tableside in warm peking pancakes. Your choice of pork, chicken, Shrimp or vegetable.

Pot Stickers

Pan-fried Chinese pork or vegetable dumplings served with soy sesame sauce. A classic beginning.

Minced Chicken With Lettuce Cups

Chicken breast, toasted almond strips, oyster soy sauce and iceberg lettuce wraps. Served with hoisin sauce and hot mustard.

Homemade Mini Dumplings

Choice of pork or vegetable dumplings in savory dashi sauce.

Vegetable Soup

Delectable tofu, fresh spinach, tomatoes, bamboo shoots, shitake & white mushrooms all simmered in a flavorful vegetable broth.

Hot & Sour Soup

Chinese classic with silken tofu, mushrooms, bamboo shoots, soy sauce and a splash of rice vinegar in a hearty chicken broth.

Three Flavor Sizzling Rice Soup

Succulent shrimp, scallops, chicken breast, snow peas, water chestnuts, mushrooms and sizzling rice in a flavorful chicken broth.

Egg Drop Soup

Velvety broth with chicken, eggs, water chestnuts, corn and a dash of sesame oil.

Spicy Thai Salad

Your choice of either beef or crispy calamari, baby mixed greens, cilantro, basil, red onions, tomatoes, carrots and bean sprouts in a light chili dressing.

Chinese Chicken Salad

Freshly roasted chicken breast with a medley of greens. Tossed with Lemon Soy Vinaigrette.

Mango Duck Salad

Spring salad mix, fresh mango, honey walnuts, and tea-smoked duck tossed in a flavorful dressing.

Assorted Wonton Soup

Tender shrimp, chicken breast, chicken wontons, mushrooms, bamboo shoots, fresh spinach and fresh ginger in a tasty chicken stock.

Pad Thai Noodles

Rice Noodles, Shrimp, Chicken, Green Onions, Red Peppers and Bean Sprouts in a Sweet and Tangy Sauce.

Panda Rice

Sea scallops, succulent shrimp and wok-fried rice in a savory garlic ginger oyster sauce.

Garlic Noodles

Fresh Ramen Noodles Tossed with Parmesan Cheese in an Asian Garlic Sauce. Choice of Plain, Chicken or Shrimp.

Pan-Fried Noodles

Your choice of chicken, beef, shrimp, vegetable or any combination with egg noodles. Topped with napa cabbage, mushroom, carrots, snow peas, fresh broccoli and bamboo shoots.

Chow Fun Noodles

Chinese Rice Noodles Stir-fried with Bok Choy, Shiitake Mushrooms, and Fresh Ginger in a Flavorful Mushroom Sauce. Choice of Chicken, Beef, Shrimp or any Combination.

Lo-Mein Noodles

Your choice of chicken, beef, shrimp, vegetable or any combination with our thick Shanghai egg noodles. Accented by napa cabbage, mushrooms, bean sprouts and spinach in a light soy sauce.

Singapore Noodles

Asian noodles, marinated tender chicken, shrimp, fresh vegetables in a spicy white wine curry sauce. A Chinese favorite.

Fried Rice

Your choice of chicken, beef, shrimp, vegetable or any combination. Also available with brown rice.

20 Vegetables Brown Fried Rice

A Medley of Fresh Garden Vegetables Wok Tossed with Basil and Eggs in our Savory Brown Rice.

Classic Panda Inn Special

Fresh Lobster Meat, BBQ Pork Slices, Tender Chicken Breast, Bok Choy, Button Mushrooms, and Winter Bamboo all Wok Tossed in our Signature Shao Xing Wine Sauce.

Upside Down Crispy Noodles

Hong Kong thing crispy egg noodles with Napa cabbage, mushrooms, snow peas, bean sprouts and carrots in a Shao Xing wine sauce. Choice of chicken or shrimp.

Three Ingredient Taste

Tasty medley of shrimp, tender beef, chicken breast, fresh broccoli, mushrooms and bamboo shoots in a mushroom soy sauce.

Steamed Chilean Sea Bass

Fresh Sea bass, steamed to perfection, flavorful soy, ginger and sesame sauce. Buttery texture and flavor.

Spicy Trio

Chicken breast, sliced beef, succulent shrimp and fresh vegetables medley in a spicy garlic sauce.

Panda Beef

Crispy beef with fresh ginger and garlic in a sweet & spicy peppercorn sauce.

Orange Chicken

Our most honored favorite. Freshly wokked tender crispy chicken with baby corn in our signature spicy orange sauce.

Kon Pao San Yan

Tender chicken breast, sliced beef, succulent shrimp, fresh ginger, green onions, red jalapenos and roasted peanuts stir-fried in our spicy soy sauce.

Honey Walnut Shrimp

Tender shrimp and honey walnuts in our delectable special Panda Inn glaze.

Sizzling Crispy Garlic Chicken

Breaded chicken breast and baby bok choy in a spicy garlic sauce. Served on a sizzling platter.

Tea-Smoked Duck

Tea-smoked duck served with steamed wheat buns, shredded cucumber, scallions and hoisin sauce.

Sweet & Aromatic Chicken

Lightly battered chicken breast stir-fried with fresh minced ginger, garly and green onions in our spicy sweet & aromatic sauce.

Phoenix Chicken

Sliced white meat chicken sauteed with ginger and garlic. Served crispy on the outside in a spicy, tangy sesame sauce.

Lemon Chicken

Tender chicken breast marinated in a white wine, fresh citrus juices and seasonings lightly breaded and fried. Topped with a zesty lemon sauce.

Kon Pao Chicken

Chicken breast, fresh ginger, green onions, red jalapenos and roasted peanuts in a spicy soy sauce.

Jade Chicken

Chicken breast simmered in white wine sauce, served over a bed of sauted spinach.

Chicken in Garlic Sauce

Sliced chicken breast and vegetable medley in a spicy garlic sauce.

Cashew Chicken

Tender chicken breast, roasted cashews, water chestnuts and bell peppers in a sesame soy sauce.

Asian Spiced Beef Short Rib

Tender beef short ribs, marinated in an Asian spiced soy braising sauce, oven roasted to perfection, served with fresh spinach and Asian noodles.

Beef and Broccoli

Tender beef and market fresh broccoli in a fresh ginger soy sauce.

Sweet & Sour Pork

Lean pork loin, pineapple and peppers stir-fried in a flavorful sweet and sour sauce.

Wok-Seared Mongolian Beef

Tender marinated slices of beef with garlic, green onions, red jalapenos and bamboo shoots in a spicy sauce.

Ginger Sesame Asparagus

Fresh Asparagus Tossed with Fresh Ginger, Soy Sauce, and a Dash of Sesame Oil.

Tofu and Spicy Eggplant

Chinese eggplant with fried silken tofu in a spicy garlic sauce

Sauteed Mixed Vegetables

Market fresh baby bok choy, shiitake mushrooms, snow peas, water chestnuts and lotus root in Shoa Xing wine sauce.

Sauteed Garlic Spinach

Wok tossed fresh spinach and fragrant garlic.

Ma Po Tofu

Soft tofu in a spicy garlic sauce with diced water chestnuts and drizzled with green onions.

Braised String Beans

Fresh string beans sauteed with fresh garlic and sesame oil in a Shao Xing wine sauce.

Crispy Fish with String Beans

Lightly Battered Fish Fillets Deep Fried in a Spicy, Sweet, and Aromatic Sauce.

Wok-Fried Scallops

Jumbo scallops and red jalapenos served over sauteed fresh spinach in a Shau Xing wine sauce.

Sweet & Aromatic Shrimp

Lightly battered shrimp stir-fried with fresh minced ginger, garlic and green onions in our spicy sweet and sour sauce.

Sizzling Scallops and Asparagus

Whole jumbo scallops and fresh asparagus stir-fried in a black bean sauce.

Shrimp in Garlic Sauce

Succulent shrimp and a fresh vegetable medley in a spicy garlic sauce.

Scallops in Garlic Sauce

Succulent jumbo scallops and a fresh vegetable medley in a spicy garlic sauce.

Kon Pao Shrimp

Succulent shrimp, fresh ginger, green onions, red jalapenos, roasted peanuts in a spicy soy sauce.

Hot Braised Shrimp

Savory shrimp cooked to perfection in a spicy tomato sauce.

Fish in Black Bean Sauce

Pan-fried marinated fillet of fish, Chinese black mushrooms and onions sauteed in a black bean sauce.

Chinese Chicken Salad

Freshly roasted chicken breast with a medley of greens. Tossed with Lemon Soy Vinaigrette.

Pad Thai Noodles

Rice Noodles, Shrimp, Chicken, Green Onions, Red Peppers and Bean Sprouts in a Sweet and Tangy Sauce.

Spicy Trio

Chicken breast, sliced beef, succulent shrimp and fresh vegetables medley in a spicy garlic sauce.

Orange Chicken

Our most honored favorite. Freshly wokked tender crispy chicken with baby corn in our signature spicy orange sauce.

Honey Walnut Shrimp

Tender shrimp and honey walnuts in our delectable special Panda Inn glaze.

Kon Pao Chicken

Chicken breast, fresh ginger, green onions, red jalapenos and roasted peanuts in a spicy soy sauce.

Cashew Chicken

Tender chicken breast, roasted cashews, water chestnuts and bell peppers in a sesame soy sauce.

Beef and Broccoli

Tender beef and market fresh broccoli in a fresh ginger soy sauce.

Sweet & Sour Pork

Lean pork loin, pineapple and peppers stir-fried in a flavorful sweet and sour sauce.

Wok-Seared Mongolian Beef

Tender marinated slices of beef with garlic, green onions, red jalapenos and bamboo shoots in a spicy sauce.

Tofu and Spicy Eggplant

Chinese eggplant with fried silken tofu in a spicy garlic sauce

Crispy Fish with String Beans

Lightly Battered Fish Fillets Deep Fried in a Spicy, Sweet, and Aromatic Sauce.

Mixed Vegetables with Tofu

Basil Beef with Asparagus

Basil Shrimp with Cashew Nuts

Gingered Fish with Scallions

Hot and Spicy Chicken

Lemon Shrimp

Ice Cream

Choice of green tea or vanilla.

Molten Chocolate Cake

Chocolate sponge cake with a warm chocolate ganache center. Served with a scoop of vanilla ice cream.

Creamy Cheesecake Roll

Creamy cheesecake covered with a light pastry crust. Served with a raspberry sauce and vanilla ice cream.