Austin Eggs Benedict

Canadian bacon quesadilla topped with two poached eggs, chile hollandaise. Served with griddle potatoes. An Austin Grill Sunday morning tradition.

Two Macho Tacos

Chorizo sausage, scrambled eggs, potatoes and cheese in soft flour tortillas. Served with red rice, refried beans, sour cream and pico de gallo.

"Texas" Toast

Thick slices of French toast dusted with cinnamon sugar. Served with three strips of bacon, pecan butter and pure maple syrup.

Chorizo Burrito

Scrambled eggs, chorizo sausage, Anaheim peppers, onions, jack and cheddar cheese rolled into a flour tortilla and topped with tomato-chipotle sauce. Served with griddle potatoes.

Avocado and Tomato Omelet

Fluffy three-egg omelet stuffed with fresh avocados, diced tomatoes, sour cream, jack cheese and topped with ranchera sauce. Served with griddle potatoes.

Austin Style Two Egg Breakfast

Two eggs any way you like them. Served with crisp bacon, refried beans, griddle potatoes and flour tortillas.

Cornmeal Pancakes and Eggs

With pecan butter and pure maple syrup. Served with two eggs any style and three strips of bacon.

Huevos Rancheros

Two fried eggs served over ranchera sauce, topped with melted cheese and roasted poblanos.

Migas Plate

Eggs scrambled with corn tortillas, mild green chiles, onions and tomatoes, topped with melted cheese. Served with red rice, refried beans and homemade flour tortillas.

Steak and Eggs

Marinated, grilled skirt steak and two eggs any style. Served with griddle potatoes and flour tortillas.

Magnolia Eggs

Two scrambled eggs on a toasted English muffin smothered with chile con queso. Served with griddle potatoes.

Griddle Potatoes

Flour Tortillas

Canadian Bacon

Two Eggs Any Style

Applewood Smoked Bacon

Chipotle Cheddar Grits

Short Stack

Austin Wings

No one does wings like us! A full POUND marinated in a dry rub and grilled.

Longhorn Nachos

Individually topped with refried beans, Monterrey jack and cheddar cheeses, grilled jalapenos, and your choice of fajita chicken, beef or both!

Lake Travis Nachos

Topped with black beans, pico de gallo and jack cheese.

Guacamole

Made fresh daily.

Chile Con Queso

A Texas classic with an Austin Grill twist; we add Shiner Bock beer.

Quesadillas

Taquitos

Hand-rolled flour tortillas stuffed with spicy smoked chicken, cheese and roasted garlic mashed potatoes.

Queso Fundido

A large bowl of queso served with homemade chorizo, pico de gallo and guacamole for mixin'.

Texas Sampler

A platter of wings, taquitos, beef nachos, chorizo quesadillas and queso.

Hot Texas Chili

An authentic "bowl of red."

Mexican Corn Soup

Fresh sweet corn and mild green chiles in a rich creamy broth.

Southwest Caesar Salad

Crisp, fresh romaine lettuce tossed with our own Caesar dressing, red chile croutons, fresh roasted corn relish and grated parmesan.

BEVO's Salad

Mixed greens tossed in a cilantro-lime dressing topped with feta, black beans, guacamole, pico de gallo and corn relish.

Chalupa Taco Salad

Crisp corn tortillas, topped with smoked chicken, black beans, shredded lettuce, pico de gallo, cheese, guacamole, sour cream and a red salsa vinaigrette.

Texas Wedge

A crisp iceberg wedge topped with pico de gallo, black beans and chile croutons.

Austin House Salad

Mixed greens with tomatoes, red onions and toasted pepitas.

Slow-Smoked BBQ Ribs

A full rack of pork ribs, basted with our own BBQ sauce then slow smoked. Served with garlic mashed potatoes and grilled corn on the cob

Carne Asada

An 8oz. mesquite grilled skirt steak topped with Salsa Borracho. Served on a bed of grilled onions with garlic mashed potatoes and corn on the cob.

Steak Laredo

A chile marinated ribeye served with garlic mashed potatoes and today's veggie.

Chile Crusted Tuna

Ahi Tuna filet dusted in chile spices, cooked to order and served with rice and today's veggie.

Today's Fish

Mesquite grilled and topped with one of our specialty salsas or butters. Served with green rice and choice of beans or vegetable.

Austin Pesto Chicken

Boneless chicken breasts topped with pepita-cilantro pesto and jack cheese. Served with garlic mashed potatoes and today's veggie.

Tomatillo

Tangy but mild green sauce.

Ranchera

A moderately spicy tomato-based sauce.

Ancho Chile

Classic red enchilada sauce (intense chile flavor, not too hot).

Roasted Green Chile

Great with burritos (moderately hot).

Chipotle Pepper

Smokey and hot.

Mole

A complex, yet traditional Mexican sauce prepared with 19 different ingredients.

Grilled Skirt Steak

Roadhouse Burrito

Seasoned ground beef and red beans, topped with chile con queso. A “Heart-Attack on a Platter."

Pollo Guisado

Stewed chicken with black beans.

Refried Bean and Cheese

Black Bean

Served with green rice.

Grilled Vegetable

Grilled onions, peppers, spinach, yellow and green squash rolled with black beans. Served with green rice.

Austin Special

One chicken and one cheese enchilada striped with three sauces - tomatillo, ancho and suiza.

Spinach and Cheese

Beef Barbacoa

Spicy pulled beef and peppers.

Cheese

Chicken

Marinated Skirt Steak

Grilled Chicken Breast

Carnitas

Braised pork marinated in oranges and garlic.

Shrimp

Combo Fajitas

Create any combination at the price of the higher priced fajita.

Portabella Mushroom

Grilled Vegetables

Marinated Skirt Steak

Grilled Chicken

Carnitas

Pollo Guisado

Chorizo, Egg & Cheese

Picadillo & Queso

(spicy ground beef)

Grilled Ahi Tuna

Bean & Cheese

Rockfish

Grilled Veggie

Guacamole Taco

Shrimp Tacos

Hard Shell Beef Taco

Austin Chicken

Grilled boneless chicken breast, seasoned with our “Austin Marinade", topped with jack cheese, smoked bacon and chipotle-mayo.

Austin Burger

Grilled ground chuck cooked to order. Topped with jack cheese, fajita onions, and sweet peppers.

The Hangover Burger Plate

A half-pound burger topped with Texas chili, smoked bacon, onions, roasted jalapenos, queso and a fried egg. It'll cure what ails ya'!

Chile Glazed Tuna

A chile-rubbed Ahi Tuna fillet topped with sliced avocado and chipotle-mayo.

Grilled Portabella Sandwich

Marinated and mesquite grilled Portabella mushroom, topped with jack cheese, grilled onions and peppers.

Joe Ely "After-the-Show" Big Combo

Named after Austin musician and our most famous "Grillhead." A grilled chicken taco, beef barbacoa enchilada with ancho sauce and a hand-rolled chicken tamale topped with Texas Chili.

Austin Taco Combo

One skirt steak, one chicken, one carnitas and one picadillo hard shell.

Classic Combo

A chicken enchilada with mild green chile sauce and a grilled steak taco.

Carne Combo

A grilled steak taco, beef barbacoa enchilada with ancho sauce and carne asada.

Huevos Rancheros

Two fried eggs served over ranchera sauce, topped with melted cheese and roasted poblanos.

Migas Plate

Eggs scrambled with corn tortillas, peppers, onions, tomatoes and melted cheese.

Brownie Deluxe

A homemade Ibarra chocolate brownie topped with a scoop of Amy's Mexican Vanilla ice cream and homemade hot fudge.

Homemade Flan

Ask your server about today's flavors.

Key Lime Pie

Made right here with Nellie and Joe's Key Lime Juice.

Pie O' The Day

Ask your server about today's homemade pie.

Amy's Mexican Vanilla Bean Ice Cream

Two scoops of our favorite recipe from the best little ice cream shop in Austin.

Austin Wings

No one does wings like us! A full POUND marinated in a dry rub and grilled.

East Austin Nachos

A plate full of corn chips topped with Texas Chili, queso and pico de gallo.

Guacamole

Made fresh daily.

Chile Con Queso

A Texas classic with an Austin Grill twist; we add Shiner Bock beer.

Queso Fundido

A large bowl of queso served with homemade chorizo, pico de gallo and guacamole for mixin'.

Hot Texas Chili

An authentic “bowl of red" made from cubed beef simmered with ancho chiles and spicy chipotle peppers. Topped with cheddar cheese and served with homemade flour tortillas.

Picadillo and Queso

Chorizo, Egg and Cheese

Pollo Guisado and Cheese

Bean and Cheese

Scrambled Egg and Cheese

Guacamole & Cheese