Today's Soup

French Onion Soup

Autumn Salad

Field greens, Tomatoes, Sliced Pears, Dried Cranberries, Candied Almonds, Peppered Goat Cheese, with a Maple Vinaigrette

Classic Caesar Salad

Topped with Dry Aged Parmesan | Add:

California Cobb Salad

Roasted Chicken, Avocado, Bacon, Egg, Tomatoes, Field Greens, Corn and Crumbled Bleu Cheese

Watercress and Endive Salad

With Bleu Cheese, Candied Almonds and a Rosemary Balsamic Vinaigrette

Nicoise Salad

Grilled Ahi-Tuna, Red Bliss Potatoes, Red Onion, Egg, Green Beans, Roasted Red Peppers, Field Greens with a Black Olive Balsamic Vinaigrette

Basil Pesto Infused Chick Pea Hummus

Kalamata Olives, Tomato-Red Onion and Cucumber Salad served with Pita Toast Points

Fried Calamari

With Sweet Chili Sauce

The Munkenbeck

Genoa Salami, Provolone, Roasted Peppers and Shredded Red Onion and Balsamic Aoili on Portuguese Bread

Honey Glazed Ham & Jarlsberg

Honey Mustard, Coleslaw and French Fries

Classic BLT

Applewood Smoked Bacon, Coleslaw and French Fries

Bowl of Soup & Half of Any Sandwich

Tomato Basil Chicken Wrap

Avocado, Cherry Tomatoes, Monterey Jack, Field Greens and Cilantro Aioli

Smoked Turkey & Brie Wrap

Roasted Peppers, Apples, Spinach and Honey-Dijon Dressing

Grilled Meatloaf

Sautéed Spinach and Whipped Potatoes

Herb Marinated Hanger Steak

Crisp Onions and Seasoned Fries

Oriental Marinated Skirt Steak

With Whipped Potatoes

Grilled Angus Salisbury Steak

Whipped Potatoes and Sautéed Onions with Mushroom Cabernet Demi

Grilled Filet of Atlantic Salmon

Over Polenta, Sautéed Broccoli Rabe, Portobello Mushroom Broth

Walk Street Bleu Cheese Burger

Angus Beef, Shoestring Fries and all the Fixins' served on a Brioche Roll or English Muffin

Angel Hair Pasta

With Shrimp, Tomatoes, Red Onions, Herbs, Garlic and Oil

Shrimp Risotto

Pancetta, Corn, Asiago Cheese, Truffle Oil

Three Egg Frittata

With Mushrooms, Asparagus and Feta Cheese

Pan Seared Maryland Crab Cake

Black Bean Corn Salsa, Avocado Aioli

Philly Cheese Steak

Sautéed Sliced Sirloin, Onions, Peppers and Cheese on a Baguette

Cavatelli Pasta

Fennel Sausage, Broccolini, Plum Tomatoes, Garlic and Chicken Broth

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Basil Pesto Infused Chick Pea Hummus

Kalamata Olives, Tomato-Red Onion and Cucumber Salad, Pita Toast Points

Baby Beet Salad

Goat Cheese, Pistachios and a Raspberry Vinaigrette

Crisp Fried Calamari

Dusted in Seasoned Flour with Sweet Chili Sauce

Yellow Fin Tuna Tartare

Soy Ginger Dressing and Fried Wonton Crisp

Warm Baby Spinach & Grape Tomato Salad

Pignolis and a warm Double Smoked Bacon Tomato Vinaigrette

Watercress & Belgian Endive Salad

Crumbled Gorgonzola, Candied Almonds, Rosemary Balsamic Dressing

Shrimp Risotto

Pancetta, Corn, Asiago Cheese, Truffle Oil

Pan Seared Maryland Crab Cake with Sweet Garlic Sauce

Black Bean Corn Salsa, Avocado Aioli

Walk Street Salad

Red and Yellow Pear Tomatoes, Cucumbers, Carrots, Red Onions, and Sweet/Spicy Pecans in a Creamy Raspberry Vinaigrette

Duo of Satays

Barbeque Skewers of Chicken and Beef accompanied by Asian Barbeque Sauce and Thai Peanut Sauce

Marinated Angus Hanger Steak

Seasoned Fries and Crisp Smoked Onions

Grilled Double Cut Pork Chop

Apple Chicken Sausage Stuffing, Sautéed French Green Beans

Pan Seared Wild Striped Bass

Sautéed Mushrooms, Asparagus, Corn, Sweet Basil Sauce

Cavatelli Pasta

Fennel Sausage, Broccolini, Plum Tomatoes, Garlic, Italian Parsley, Chicken Broth

Grilled Atlantic Salmon

Over Polenta, Sautéed Broccoli Rabe, Portobello Mushroom Broth

Pan Seared Herb Marinated Breast of Chicken

Slow Roasted Spring Vegetables, Basil Oil, Rosemary Demi-Glaze

Grilled Dry, Aged, Certified Angus New York Shell Steak

Gratin Potato and Sautéed Spinach

Pan Seared Sesame Crusted Yellow Fin Tuna

Scallion Whipped Potatoes, Tomato, Ginger Snap Peas, Cilantro Soy Vinaigrette

Walk Street Bleu Cheese Burger

Angus Beef, Shoestring Fries and all the Fixins' served on a Brioche Roll or English Muffin

Citrus Crumb Cake

with Lemon Cream and Blueberry Balsamic Compote

Warm Apple Cobbler

with Cinnamon Ice Cream

Warm Pumpkin Bread Pudding

with Vanilla Ice Cream and Butter Rum Sauce

Classic Vanilla Crème Brulee

Chocolate Espresso Torte

with Raspberry Sauce And Fresh Whipped Cream

Walk Street Crème Brulee

Flavor of the Week

A Selection of Ice Creams & Sorbets