Chefs Specialties


Appetizers


Barbecue


Salad


Soup


Shark's Fin / Abalone


Lobster


Crab


Fish


Sashimi (Japanese Style)


Shrimp


Scallop


Clam & Oyster


Beef


Pork


Chicken/Duck


Mu Shu


Lettuce Bun


Hot Pot


Noodle


Rice


Dessert


V.I.P. Banquet Menu