Garlic bread

Greek pitta bread

with humous

Bowl of olives

Soup of the day

with freshly baked bread

Thai prawn cakes

with sweet chilli sauce

Chilli squid

with Thai noodle salad

Tempura of king prawns

with chilli & lime jam

Steamed mussels

with white wine, garlic & parsley

Chargrilled asparagus

with a poached free range egg, hollandaise sauce

Crispy duck spring rolls

with a plum & pineapple dipping sauce

Seared fillet of beef carpaccio

with roast beetroot, watercress & parmesan

Mezze;

Olives, pitta bread, baba ghanoush, tzatziki, falafel with tahini sauce, butternut squash fritters, humous, greek feta pastries, grilled halloumi & cherry tomato skewers

Asian plate;

Thai prawn cakes, duck spring rolls, chilli squid, Vietnamese vegetable & mint salad, tempura king prawns & Malayan chicken skewers

Carlingford rock oysters

with shallot vinegar

Baked goats cheese & warm beetroot salad

with toasted walnuts

Classic caesar salad

with chargrilled chicken, bacon & anchovies

Wild mushroom risotto

with parmesan wafer

Smoked haddock & leek risotto

with a lightly poached free-range egg

King prawn linguine

with coriander, ginger & sweet chilli sauce

Baked butternut squash & parmesan tart

Fish of the day

Fish & chips, mushy peas

with tartare sauce & lemon

Fish pie

Salmon fishcakes

with spinach, lemon & dill butter sauce

Seabass

tandoori baked with mint yoghurt or simply grilled with lemon

Roast halibut

with wild mushrooms, crème fraiche & tarragon

Marinated breast of chicken

with Malayan spices, sweet potato, coconut & lime

Thai green curry & fragrant rice

with chicken or sweet potato & vegetables

Crispy duck

with Chinese greens, sesame & honey dressing

Braised lamb shank

with root vegetables

Flash grilled steak

with herbs, shallot butter and fries

8oz Scotch Aberdeen Angus beefburger

with Monterey jack cheese, hand cut chips

Beef bourguignon

with mash

8oz rib eye

8oz sirloin

8oz fillet

Hand cut chips

Fries

Roast new potatoes

with rosemary

Mash

Herb roast root vegetables

Pak choi

with chilli & garlic

Broccoli, peas & beans

Buttered spinach

Mixed salad

Rocket & parmesan salad