Dolmades (1)

Grape leaves stuffed with pork currant filling or lemon rice with Tzatziki sauce

Spanakopita (1)

Pastry with spinach & feta cheese

Tiropita (1)

Pastry with feta cheese & herbs

Taramosalata

Tamara roe caviar dip

Hummus

Chickpea & garlic dip with Kalamata olives

Roasted Eggplant Dip

Roasted eggplant, garlic & olive oil

Skordalia

Pureed potato garlic dip with extra virgin olive oil

Red Pepper Feta

Creamy Feta Dip with roasted Red Pepper

Keftedes

Fried or grilled beef & lamb meatballs served with Greek tomato sauce

Baked Feta

Feta cheese, baked golden brown in in a fresh tomato sauce

Artichokes Tiganites

Lightly fried artichoke hearts with lemon, mint & extra virgin olive oil.

Jumbo Shrimp

Baked in Greek tomato sauce & feta cheese

Fried Calamari

Saganaki Cheese

Fried cheese flamed table side

Grilled Octopus

Served with toasted olive bread

Yia Yia Sampler

Spanakopita, tiropita, two dolmades & feta cheese with imported olives

Appetizer Sampler

Taramosalata, hummus, roasted eggplant, skordalia & red pepper feta with Greek olives

Lamb Chop Appetizer

Marinated lamb chops broiled to perfection

Homemade Olive Bread

With feta cheese & olive oil

Traditional Gyro Beef & Lamb

Chicken Souvlaki

Rotisserie-Carved Beef

Rotisserie-Carved Lamb

Beef Tenderloin Souvlaki

Gyro Beef & Lamb

with chicken souvlaki

Quarter Chicken

with beef tenderloin souvlaki

Rotisserie-Carved Beef

with chicken souvlaki

Rotisserie-Carved Lamb

with beef tenderloin souvlaki

Combination

with choice of 2 meats

Greek Salad

In a red wine vinaigrette

Spinach Greek Salad

With grilled salmon

Grilled Chicken Caesar Salad

Horiatiki Salad

Tomato, cucumber, Kalamata olives & feta cheese in a Greek vinaigrette.

Chicken Orzo Soup

Family recipe

Chicken

Beef Tenderloin & Chicken

Beef Tenderloin

Chicken & Shrimp

Seafood

A skewer of shrimp, fresh fish fillet & scallops

Beef Tenderloin & Shrimp

Shrimp

Moussaka

Traditional Greek casserole with layers of potatoes, eggplant, seasoned ground beef, cheese & béchamel sauce

Pastitsio

Traditional Greek casserole with layers of pasta, seasoned ground beef, cheese & béchamel sauce

Half Rotisserie Chicken

With mashed potatoes

Brasied Lamb Shank “Osso Bucco” Style

Lamb shank, braised in a rich red wine tomato broth until tender with orzo pasta

Grilled Rack of Lamb Oreganatto

Rack of lamb, seasoned & grilled to perfection served with lemon butter potatoes

Greek Fried Shrimp

Jumbo shrimp, Greek beer-battered & deep fried

Pan-Grilled Tilapia

Topped with San Marillo sauce

Shrimp Mykonos

Chargrilled jumbo shrimp served with Greek tomato sauce & orzo pasta

Grilled Salmon

Topped with fresh oregano, garlic & lemon in olive oil

Shrimp & Scallop Souvlaki

Pan-Broiled Texas Redfish

Topped with fresh oregano, garlic & lemon in olive oil

Pan-Grilled Rainbow Trout

Topped with fresh oregano, garlic & lemon in olive oil

Grilled Mahi Mahi

Topped with tomato & capers & feta in a brown butter sauce

PYATO ATHENA (Athens Dinner)

Lamb chops, choice of chicken or beef souvlaki, choice of mousaka or pastitsio, served with Greek salad & choice of side dish

Family-style platters

Gyro beef & lamb, beef & chicken souvlakis, pastitsio, moussaka & lamb chops served with Greek salad or shoice of side dish

Herb Rice

Lemon Roasted Potatoes

Horta

Sautéed mixed greens

Gigantes

Greek-style beans

Orzo Pasta

Mashed Potatoes

French Fries

Green Beans

Greco-style

Pita Bread

Baklava

With walnuts

Baklava Cheesecake

With walnuts

Niki Chocolata

Chocolater mousse cake soaked in raspberry & ouzo, topped with chocolate ganache

Homemade Walnut Cake

Kataifi

With pistachio filling

Kourambiedes

Almond cookies

Galaktoboureko

Baked orange custard in a flaky crust

Dessert Sampler

Baklava, Kataifi, Kourambiedes & Galaktoboureko

Pistachio Ice Cream