Malpeque Oysters

Grown on the beds of Malpeque and Bedeque Bays in Prince Edward Island Spanish Piquillo Pepper Mignonette, Salsa Verde.

Sea Bass Fritters

Saffron-Yellow Pepper Aioli

Crispy Calamari

Colombian Bird Pepper Mignonette, Rocotto Fondue

Mini Colombian Grilled Cheese

Braised Short Ribs, Spanish Mahon Cheese

Lobster Gazpacho

Chef's Soup of the Day

The Mesa Club

Oven Roasted Carved Turkey, Applewood Bacon, Crispy Serrano Ham, Avocado Spread, Baby Spinach

The Cuban Pork

Mojo Roasted Pork, Bermuda Onion, Banana Pepper Sofrito, Horseradish Sprouts

Crispy Tofu Vegetarian Stack

Roasted Eggplant, Grilled Zucchini, Spanish Roasted Sweet Peppers

Braised Short Rib Sandwich

Beef Steak Grilled Tomatoes, French Onion Aioli, Potato Crisp

Grilled Foccacia Burger Symphony

Mini Duet of Sterling Silver Sirloin Burgers, Sangria Onion Confit. | Choice of Cheese:

Sterling Silver Petite Filet Mignon

Truffle Three Cheese Macaroni Gratin, Chimichurri Grilled Asparagus

The South American Tasting

Chicken Salad Napoleon, Wahoo Ceviche, Tropical Power Shot

Tropical Conch Salad

Bahamian White Conch, Organic Mixed Greens Meyer Citrus Vinaigrette

Snapper Dali

Napa Melon Salad, Midori Mojito Vinaigrette

Shrimp and Scallop Hemingway

Buttered Shrimp Yukon Potato Salad, Pan Seared Diver Scallops, Guava Chili Dressing

Florida Cobb Salad

Venezuelan Jumbo Shrimp, Avocado, Mango, Chorizo Crisp, Maytag Bleu Cheese, Valencia Orange Dressing

Roman Caesar

Shaved Manchego, Garbanzo Spiced Crostini.

Roman Caesar w/ Herb Marinated Chicken

Served with Shaved Manchego, Garbanzo Spiced Crostini

Roman Caesar w/ Grilled Shrimp

Served with Shaved Manchego, Garbanzo Spiced Crostini

Lemon Crusted Tuna

Organic Mixed Greens, Fennel, Jicama Roasted Tomato Vinaigrette.

Grilled Skirt Steak Salad

Roasted Asparagus, Chick Peas, Roasted Spanish Red Peppers, Baby Heirloom Tomatoes, Opal Basil Vinaigrette

Garden Salad

Organic Crisp Mixed Greens, Balsamic Spiced Almonds, Maytag Bleu Cheese, Port Poached Pears, Aged Balsamic Vinaigrette

Mesa Lounge Chef's Salad

Grilled Chicken Breast, Baby Spinach, Cranberries, Goat Cheese, Spanish Serrano Ham, Port Poached Pears, Spiced Pecans, Creamy Argentinean Ranch Dressing

Valencia Orange Glazed Wild King Salmon

Slow Roasted Balsamic Glazed Peach, Snow Pea Chiffonade Horseradish Avocado Vinaigrette

Venezuelan Crab Cake Salad

Peruvian Hominy Ratatouille, Olive Lemon Vinaigrette

Malpeque Oysters

Grown on the beds of Malpeque and Bedeque Bays in Prince Edward Island Spanish Piquillo Pepper Mignonette, Salsa Verde. (Price is per Oyster)

Jumbo Shrimp Cocktail

Key Lime Pasilla Aioli, Tangerine Wasabi Cocktail, Peruvian Pepper Remoulade.

Atlantic Rim Ceviches

| Wild King Salmon, Citrus Papaya Vinaigrette | Atlantic Wahoo, Aji Amarillo Vinaigrette | Ahi Tuna, Tangerine Vanilla Oil

Wahoo Ceviche Cones

Key Lime Celery Jalapeno Vinaigrette, Blue Corn Tortilla Crisp

Tuna Sashimi

Wasabi Blood Orange Vinaigrette

Seared Foie Gras

Cinnamon-Sweet Plantain Mash, Porto-Mango Jam

Crispy Shrimp Flamenco

Mango Confit.

Havana Short Rib Spring Roll

Guava Pistachio Spread, Peruvian Pepper Aioli

Calamari Pepper Pot

Japanese Eggplant, Banana Peppers, Garbanzo Beans, Key West Bouillabaisse Broth

Charlie's Crab Cake

Venezuelan Jumbo Lump Crab Meat, Pasilla Key Lime Aioli

Oven Roasted Mussels

Spanish Chorizo Sausage, Roasted Poblano Broth

Vegetarian Ceviche Cone

Radish Cactus Salad, Key Lime Vinaigrette

Lobster Gazpacho

Soup of the Day

Roman Caesar

Shaved Manchego, Garbanzo Spiced Crostini

Floribbean Tomato Salad

Organic Heirloom California Tomatoes, Queso Blanco, Basil Avocado Gazpacho

Napa Albariño Salad

Organic Greens, Valencia Oranges, Spiced Almonds, Albariño Grapes, Fig Olive

Braised Short Ribs

Boniato Gnocchi, Ginger Root-Beer Bar-B-Que Sauce, Warm Zucchini Salad

Annatto Coriander Crusted Lamb Chops

Vegetable Yukon Potato Lasagna, Fig-Demi Reduction, White Asparagus Salad

Sterling Silver Filet Mignon

(We use only Certified Premium Colorado Beef–Center Cut) Vidalia Shallot Confit, Grilled Asparagus

Slow Roasted Galician Style Pork Shank

Spanish Chorizo, White Bean Stew

Lemon Verbena Chicken

Vegetable Confit Cornbread Stuffing, Port Tarragon Aus Jus

Venezuelan Crab Crusted Wild King Salmon

Purple Sticky Rice, Lime Chayote Squash Puree, Vanilla Annatto Oil

Pan Seared Domestic Veal Chop

Boniato Wild Mushroom Risotto

Valencia Seafood Paella

Jumbo Shrimp, Calamari, Mussels, Salamanca Chorizo

Baby Snapper Ala Guadalupe

Pan Seared Crispy Yuca Chips, Vegetable Ceviche

Lemon Roasted Seabass

Shrimp-Calamari Mediterranean Sofrito.

Basil Marinated Grilled Fillet of Swordfish

Curry Infused Black Lentils, Malanga Puree, Golden Pepper Escabèche

Pan Seared Diver Scallops

Caribbean Pumpkin, Roasted Shallot Pancetta Mash

Argentinean Surf and Turf

Grilled Jumbo Shrimp, Argentinean Sausage, Skirt Steak

Grilled Vegetarian Tower

Balsamic Bermuda Onions, Roasted Asparagus, Roasted Sweet Peppers, Portobello Mushroom, Zucchini, Black Lentil Stew