Apple Wood Smoked Bacon Wrapped Shrimp

Glazed with tangy barbeque sauce

Fried Green Tomatoes,

Parmesan Breading, Remoulade dipping sauce

Crispy Calamari

served with Chipotle Aioli

Tijuana Americano Egg Rolls

Spicy Chicken, Grilled Corn, Black beans And Monterey Jack cheese, Mango Salsa

Thai Chicken Satay Lettuce rolls

Create your own with Sesame noodles, Bean sprouts, crisp lettuce, Cucumbers and a duo of sweet red chili and Ponzu dipping sauces

Chesapeake Crab and Corn Quesadillas

Served with Avocado Cream and Mango Salsa

Grilled Flank Steak and Pepper Salad

onions, peppers, lime and garlic chili

Ahi Sesame Tuna Carpaccio,

Sliced paper thin and served with Wasabi - Napa Slaw

Nacho Platter

Crisp Tortilla Chips topped with Melted Jack Cheese, Guacamole, Sour Cream and Salsa

Jumbo Coconut Shrimp

Served with Spicy Pineapple Dipping Sauce

Our Signature home made French Onion Soup

Glazed with Fresh Gruyere

Cajun seafood Gumbo

Soup of the day

Exotic Cobb

Chopped lettuce, Chicken, Bean Sprouts, Crispy noodles, Avocados, Shiitake Mushrooms and Roasted Peanuts Ponzu dressing

Golden Coconut Shrimp atop a Crisp Oriental Salad

with a Spicy Pineapple Dressing

French Open

Endive, Arugula, Mesculin, Chevre, Grilled Asparagus and Glazed Pecans with a very French Vinaigrette.

Louisiana Crispy Chicken Salad

Fresh garden greens, grain mustard and buttermilk dressing

A Great Caesar Salad

Hearts of Romaine, Foccacia Croutons, Fresh Parmesan And our own Caesar dressing.

Panini Caprese Grilled Ciabata

drizzled with cold pressed olive oil Fresh Mozzarella, basil, oregano and tomatoes

Panini Philadelphia Giovanni

grilled Steak and pepper on Ciabata, melted Provolone

Panini Cubano

Crusty light bread filled and grilled with thinly sliced ham, shaved Turkey, mustard, pickles and Provolone Cheese

Grilled Bacon and Shrimp Club

choice of wheat or white filled Generously with shrimp, crisp bacon, caper-wasabi spread, and field greens and tomatoes

Traditional London House Club

on toasted English bread with Apple wood smoked bacon, cured ham, Chicken Salad, Swiss Cheese, tomatoes and lettuce and of course mayo

Fashion district “mean but not lean”

Reuben with thick cut Rye, Shaved Corn beef, Swiss cheese -Thousand Island and Sauerkraut

Sicilian,

baked with an abundance of Pancetta, Proscuitto, mild sausage, fresh buffalo mozzarella

Zorba

the Greek, baked with fresh oregano, Feta, Roma tomatoes, garlic lamb and a Tzaziki drizzle

Barbeque Chicken Pizza

with Zodiac’s slow roasted barbeque chicken, smoked Gouda, Bermuda Red Onions, Peppers and grilled pineapple

Chipotle Spicy Chicken

pizza with Enchilados and Mozzarella cheeses Topped with black beans and grilled corn. Spicy Chipotle sauce

Mediterranean

baked with Peppers, zucchini, and goat cheese - vegetarian

Milanao

thin crust lined with thinly sliced Capicolo and topped with Argula Medley and shaved Parmesan

Capellini Zodiac

With Portobello Mushrooms, Shrimp, roasted Garlic Finished with white Truffle oil

Farfalle Mona Lisa

Bow tie Pasta cooked ala dente tossed with red and green peppers, Artichokes, Rosemary Chicken and first pressed Olive oil (Will make Mona Lisa smile)

Wild Mushroom Ravioli

in a Roasted Mushroom Garlic Alfredo. Shaved Parmesan

Cajun Jambalaya Pasta

Shrimp, Andouille Sausage and chicken sautéed with onions, tomato and peppers in a spicy Cajun sauce atop angel hair pasta

Baked Penne Bolognese Au Gratin

Penne tossed in a rich Bolognese meat sauce, Gently baked to perfection

Zodiac Grill's Famous Pasta Bowl

Zodiac Burger

our half pound of ground chuck with Apple wood smoked bacon, mushrooms and cheddar served with French fried potatoes

Baja Fish Tacos

Grilled freshest fish of the day in three soft tortillas, Chipotle Aioli And Citrus salsa, served with Red Ale rice and black beans

Ya maan!! Flash fired spicy Jerk Chicken and Shrimp served over rice, Plant

Zodiac Crab Cakes,

all lump crab cakes served with fresh Asparagus And Capellini, Cajun Remoulade

Wood fired Grill Salmon fillet on a bed of pearl pasta - vegetable risotto,

Basil Asiago Chicken,

herb marinated chicken breast folded with Asiago cheese, sun dried tomatoes and fresh Basil, and White cheddar mashed potatoes and Portobello mushroom sauce

Lemon Grass and Ginger Marinated Chicken

in a coconut curry sauce Served over rice and stir fried vegetable medley

Mango Tango

a rare blend of fresh mango fillets with boneless Jerk chicken On a bed of Mesculin greens and Asparagus spears

Surf n Turf

duo of petite fillet with mini crab cake and shrimp served with fork mashed potatoes and Asparagus, Merlot glazed Shallot

10 ounce New York Strip Steak grilled your way

10 ounce Delmonico Rib eye steak

10 ounce Top Sirloin Steak

8 ounce Flat Iron Steak

8 ounce Terrace Major Steak

6 ounce Fillet Mignon

Sizzling Skirt Steak

with Grilled Onions

Mac N Cheese

Yukon gold fork Mashed Potatoes

Fried Green Tomatoes

Fresh Asparagus and Hollandaise

Broccoli and Cheddar Au gratin

Creamed Spinach

with Parmesan

Jumbo Idaho Baked Potato

with Chive Sour Cream

French Open Side Salad

French Fries

Grilled Onions

Onions Rings