Fried Calamari

Served with fra diavolo sauce

Prince Edward Island Mussels

Sautéed in garlic with hot chilies in a fresh tomato broth

Nachos

Chicken Fingers (5)

Served with honey Dijon mustard and barbeque sauce

Spicy Buffalo Wings (8)

Fire Roasted Red Peppers & Mozzarella

Extra virgin oil and basil

Classic Caesar

Romaine hearts, garlic croutons, Parmesan cheese

Baby Field Greens

Balsamic vinaigrette

Quattro Salad

Boston leaf, apples, cranberries, gorgonzola in walnut-vinaigrette

Country Cobb Salad

Turkey , bacon, avocado, eggs, and tomatoes mixed greens, gorgonzola balsamic vinaigrette

YellowFin Tuna Nicoise Salad

Served Rare arugula, green beans, peppers, potatoes, olives, goat cheese, hard boiled egg

Panzanella Toscana Salad

Tuscan beans, cherry tomatoes, cucumbers, crispy pancetta, bread and grated Parmesan

8oz Sirloin Angus Burger

Lettuce, tomato, American cheese

Pazzi Burger

8oz burger topped with bacon, mushrooms and mozzarella cheese

Breaded Chicken Cutlet

Melted mozzarella, tomato sauce on a focaccia bread

Grilled Vegetable

Seasonal vegetables with Swiss cheese, lettuce on a focaccia

Italian Combo

Ham, Sopressata, red peppers, eggplant, provolone cheese lettuce and tomatoes on focaccia bread

Chicken Caesar Wrap

Romaine greens, grilled chicken wrapped in flour tortilla

Philly Cheese Steak Wrap

Peppers, onions, black beans, avocado, cheddar cheese, jalapeño mayo in a tomato wrap

Grilled Marinated Flank Steak

Served with mashed potatoes

Chicken Milanese

Topped with mixed green salad

Lemon Shrimp

Served over sautéed spinach

Pasta e Fagioli Soup

Grilled Eggplant topped with red peppers, smoked mozzarella in a balsamic r

Carpaccio of Beef topped with arugula and parmesan in a lemon and olive oil

Grilled Octopus with olives, peppers, frisee in a lemon and oregano vinaigr

Fried Calamari served with fra diavolo sauce

Italian Antipasto prosciutto, hot sopressata, grana padana cheese, cured ol

Lemon Jumbo Shrimp, frisee and Tuscan white bean salad 1

Hot Antipasto, shrimp, clams oreganato, stuffed mushrooms in a light marina

Roasted Pepper and fresh Mozzarella, extra virgin oil and basil

Bruschetta tomato, red onion, garlic, extra virgin oil topped with balsamic

Prince Edward Island Mussels sautéed in garlic with hot chilies, in a fres

Boston Leaf lettuce with oven roasted tomatoes, olives, balsamic reduction

Arugula with roasted beets, goat cheese croquettes tossed in a raspberry vi

Panzanella Tuscana, beans, cherry tomatoes, cucumbers, crispy pancetta, bre

Quattro Salad, boston leaf, apples, cranberries, gorgonzola in a walnut-cid

Caesar Salad with garlic crotons and parmiggiano shaving

Gnocchi Bolognese topped with meat ragú

Farfalle with shrimp, sun dried tomatoes in a pink vodka sauce

Capellini Primavera with peas, asparagus, white beans, fresh tomatoes, arug

Fettuccine Mitty, chopped scallops, shrimp, crabmeat in pink cognac sauce

Cavatelli Marco Polo with strips of chicken, sun dried tomatoes, broccoli i

Linguini Pescatore, Shrimp, scallops, mussels, clams in fra diavolo sauce

Tortellini Della Nonna mushrooms, peas, prosciutto in a cream sauce

Linguini White Clams, fresh tomatoes in a garlic and oil

Lobster Jumbo Ravioli in a creamy tomato sauce topped with arugula

Oricchiette with tiny meatballs in a marinara sauce

Rigatoni Butera with hot sausage, peas, in a pink sauce topped with fresh r

Parmesan Crusted Sole with sautéed spinach and lemon aioli

Scallion Crusted Tilapia topped with Tuscan white beans, over scented rice,

Jumbo Shrimp stuffed with crabmeat over sautéed spinach and mashed potatoe

Medallions of Pork Loin with hot cherry peppers, onions, mushrooms served w

Pan seared YellowFin Tuna served rare with spicy haricots verts, sesame oil

Filet Mignon Au Poivre grilled asparagus, in a peppercorn demi glace, mashe

Chicken & Shrimp Caruso, Tuscan beans, sautéed spinach oven roasted tomato

Veal Sorrentina topped with eggplant, prosciutto, mozzarella cheese, in lig

Breaded Veal Milanese topped with arugula, fresh tomato, fresh mozzarella,

Vanilla bean Cheesecake

Topped with mixed berry compote and a gingersnap crust

Classic Chocolate Cake

Layered with chocolate cake and a decadent chocolate mousse encased in a chocolate fence

Tiramisu

Espresso drenched sponge cake and mascarpone cream, dusted with cocoa powder

Triple Chocolate Mousse

White and dark chocolate mousse, cocoa coating on a sponge base covered with dark chocolate ganache

Hazelnut Mousse Cake

A hazelnut cake layered with hazelnut mousse coated with a nougatine ganache encrusted with praline grains placed on a nougatine wafer

Banana Triangle Cake

Banana mousse in between banana cake with vanilla butter cream wrapped in a white chocolate band

Chocolate Tartufo

Classic Tartufo with zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts, topped with cocoa powder

Coconut Lemon Pyramid

Coconut cake with lemon mousse covered with coconut ganache and sweet coconut base

Lemon Tart

A sucre tart shell brushed with white chocolate and filled with a lemon curd and a Swiss meringue

House-made Gelato of the Day

Leg of Lamb

Cod Fish

Chicken Portobello

Penne Vodka

Pasta salad

Seafood Salad

Scrambled Eggs

French Toast

Home Fries

Bacon and Sausage

Eggs Benedict

Sautéed Vegetables

Green Salad

Potato salad

Bagels

Croissants

Muffins

Pastries , Pies and Cakes

Fresh Fruit

Regular Coffee, Decaffeinated Coffee, and Assorted Teas