Cinnamon Buttermilk Pancakes

Homemade Waffles and Fresh Berries

South Texas Melon

Seasonal berries and non-fat honey yogurt

Applewood Smoked Salmon

Bagel, cream cheese, onion, lemon and capers

Homemade Cinnamon Rolls

Two tacos per order served with fresh fruit and pico de gallo

| Potato and Egg | Vegetable and Egg | Bacon and Egg | Sausage and Egg

Scrambled Eggs San Antonio Style

Corn tostadas, salsa verde and melted cheese

Bacon and Cheese Omelette

Cheese, bacon and roasted tomato salsa

Sausage and Three Pepper Omelette

Cheese, sausage and roasted tomato salsa

Vegetable Omelette

Mushrooms, spinach, cheese and cilantro pesto

The South Texas Breakfast

Three eggs scrambled, smoked bacon, potatoes and ancho toast

Bacon and Sausage

Breakfast Potatoes

Fresh Fruit

Ancho Toast

Bagel

Blue Corn Nachos

Crispy tortilla chips stacked with smoked chicken, black beans and guacamole

Scorpion Shrimp Stuffed Red Chiles

Served with peach–ginger dipping sauce

Giant Spicy Calamari

Served with roasted red pepper cocktail sauce

Applewood Smoked Salmon

Bagels, cream cheese, red onions, capers and lemon

Raw Ahi Tuna

Toasted sesame seeds, wasabi guacamole and tequila ponzu sauce

Stuffed Brie

Oven baked, chipotle peppers, cilantro and tortilla crackers

Crab Relleno

Anaheim pepper stuffed with crab, served with Absolut Bloody Mary Salsa

Shiner Bock Black Bean Soup

Topped with white cheddar and poblano chile strips

Daily House–Made Soup

Haystack Field Greens

Tortilla strips, apples and Texas tarragon vinaigrette

Spinach Salad

Onion crisps, white balsamic, goat cheese and dried cherry vinaigrette | Add salmon, chicken, or shrimp to above salads | Add Ahi Tuna to above salads

Caesar Salad with Ancho Croutons

Guacamole Salad

Zuni Cobb Salad

Roasted poblanos, tomatoes, avocados, bacon and smoked turkey, served with red chile ranch dressing

Fish of the Day

Served with local vegetables and rice

Southwestern Chicken Club

Grilled breast of chicken with avocados, topped off with mango habañero dressing

Applewood–Smoked Turkey Sandwich

Bacon, lettuce, tomato and black pepper mayonnaise on ancho bread

Zuni Burger

Beef or veggie burger, white cheddar on onion bread | Add wild mushrooms, bacon, black beans, guacamole or green chiles

Grilled 6oz. Rib Eye

Red chile mashers and local vegetables

Blue Corn Enchiladas

Smoked chicken, sour cream and tomatillo sauce

Grilled Steak or Red Chile Cilantro Chicken Fajitas

Pico de gallo, guacamole, rice and beans

Chicken Quesadilla

Roasted corn, smoked tomato salsa

Spinach and Shrimp Quesadilla

Cilantro pesto

Smoked Chicken Pizza

Black beans, roasted poblano peppers, Monterrey Jack and cheddar cheeses

Grilled Vegetable Pizza

Barbecued Shrimp Pizza

Roasted peppers, caramelized onions and smoked Gouda

Chicken Fingers

Served with red chile mashers or french fries

Blue Corn Nachos

Crispy tortilla chips stacked with smoked chicken, black beans and guacamole

Scorpion Shrimp Stuffed Red Chiles

Served with peach–ginger dipping sauce

Giant Spicy Calamari

Served with roasted red pepper cocktail sauce

Applewood Smoked Salmon

Served on a bagel with cream cheese, red onions, capers and lemon

Raw Ahi Tuna

Toasted sesame seeds, wasabi guacamole and tequila ponzu sauce

Stuffed Brie

Oven baked, chipotle peppers, cilantro and tortilla crackers

Crab Relleno

Anaheim pepper stuffed with crab, served with Absolut Bloody Mary Salsa

Shiner Bock Black Bean Soup

Topped with white cheddar and poblano chile strips

Daily House–Made Soup

Haystack Field Greens

Tortilla strips, apples and Texas tarragon vinaigrette

Spinach Salad

Onion crisps, goat cheese, white balsamic and dried cherry vinaigrette | Add salmon, chicken, or shrimp to above salads | Add Ahi Tuna to above salads

Caesar Salad with Ancho Croutons

Guacamole Salad

Zuni Cobb Salad

Roasted poblanos, tomatoes, avocados, bacon and smoked turkey, served with red chile ranch dressing

Herb Seared Ahi Tuna

Smoked tomato Texas polenta, tomato butter

Honey Coriander Pork Loin

Adobo sauce and roasted garlic mashed potatoes

Wild Mushroom Ravolini

Ragout of smoked chicken in a white corn, cilantro and charred tomato cream sauce

Angus Ribeye

Blue cheese slaw, housemade steak sauce and potato onion quesadilla

Pan Roasted Salmon

Black bean sope, crisp jicama slaw and chipotle orange glaze

Pan Fried Crab Cakes

Orzo pasta, local vegetables with tequila–cactus pear sauce

The Gardener and Gatherer Platter

Grilled vegetables, roasted garlic mashed potatoes, wilted spinach and vine-ripened tomatoes

Spinach and Shrimp Quesadilla

Cilantro pesto

Chicken Quesadilla

Smoked chicken, chiles and jack cheese

Blue Corn Enchiladas

Smoked chicken, sour cream and tomatillo sauce

Grilled Steak or Red Chile Cilantro Chicken Fajitas

Pico de gallo, guacamole, rice, beans

Southwestern Chicken

Chicken breast stuffed with sautéed spinach, roasted poblanos, bacon and cream cheese. Served with garlic mashed potatoes, dried tomatoes and a yellow tomato butter sauce

Zuni Burger

Beef or veggie burger, white cheddar, onion bread | Add wild mushrooms, bacon, black beans, guacamole or green chiles

Chicken Fingers

Served with red chile mashers or french fries

Cappuccino Pie

Pecan Crème Brûlée

Key Lime Tres Leche Cake

Homemade Sorbets