HOMEMADE CHIPS & SALSA

free refills

FRIED GREEN TOMATOES

CHEESE STUFFED JALAPEÑOS

FRIED PICKLE SPEARS

BASKET OF ONION RINGS

CHICKEN LIVER BASKET

FRIED CHICKEN TENDER BASKET

Served over French Fries

BUFFALO CHICKEN TENDERS BASKET

served over french Fries 4 large chicken strips dipped in our wing sauce and served with bleu cheese dressing and celery. | WARNING: SPICY!

POPCORN SHRIMP BASKET

served over french fries

SMOKED CHICKEN CHEESE-A-DILLOS

Flour tortillas stuffed with chicken, mixed cheeses, black beans, and diced green chilies. Served with our roasted corn salsa.

VEGETARIAN CHEESE-A-DILLOS

Flour tortillas stuffed with mixed cheeses, diced green chiles, fresh spinach, mushrooms, and black beans. Served with our roasted corn salsa.

HICKORY BURGER

A char-grilled burger topped with Canadian bacon, hickory sauce, grated cheddar, and chopped onions.

CHEDDAR BURGER

Lettuce, tomato, mayonnaise, and mustard

CHICKEN FRIED STEAK OR CHICKEN FRIED CHICKEN SANDWICH

BUFFALO CHICKEN SANDWICH

Chicken-fried chicken dipped in our Buffalo wing sauce, lettuce, and tomato. | WARNING: SPICY!

GRILLED CHICKEN BREAST SANDWICH

Lettuce, tomato, and mayonnaise

RIO GRANDE VEGGIE BURGER

Lettuce, tomato, and mayonnaise

SEAFOOD POBOY

Shrimp, Oyster, or Catfish, served with your choice of tartar sauce, cocktail sauce, or Pablano Aioli.

BLACKENED TUNA SANDWICH

A six-ounce piece of blackened tuna served with pablano slaw on a French baguette

GRILLED HAM AND CHEESE

with tomato

GRILLED BACON, LETTUCE & TOMATO

CLASSIC CLUB SANDWICH

Turkey, bacon, lettuce, tomato & mayo

CHICKEN FRIED CHICKEN BREAST

Topped with cream gravy unless requested on the side

PECAN CRUSTED CHICKEN

Butterflied breast of chicken crusted with pecans, pan-seared, and served with a roasted pecan cream sauce

BRONZED OR CHAR-BROILED CHICKEN BREAST

FRIED CHICKEN LIVERS

with cream gravy

Our World Famous CHICKEN FRIED STEAK

TENDER CUT OF BEEF STEAK

HAND DIPPED AND GOLDEN FRIED | (Topped in cream gravy unless requested on the side)

SIRLOIN STEAK (8 oz)

Center cut

RIBEYE STEAK (12oz)

Steak lover's dream

TOP CHOP'T STEAK

A Nighthawk tribute. The finest quality beef chopped & shaped.

SALISBURY STEAK

Our Top Chop't Steak smothered with a mushroom & burgandy sauce.

MEATLOAF

Home-style favorite, topped with Creole sauce

LIVER AND ONIONS

Grilled and topped with brown gravy and bacon

CHICKEN FRIED PORK CHOP

Tender boneless center cut topped in cream gravy unless requested on the side

GLAZED HAM

Generous slice with Jezebel sauce

GRILLED PORK CHOPS & APPLESAUCE

Two 6 oz. bone-in chops served with applesauce

FRIED MISSISSIPPI CATFISH

Seasoned fillet cooked golden brown

BRONZED CATFISH

In butter and Cajun spices

SOUTHERN FRIED OYSTERS

FRESH SALMON

Char-broiled with citrus butter or bronzed in butter and Cajun spices

SOUTHERN FRIED GULF SHRIMP

Hand-breaded, butterflied, and deep-fried

Threadgill's TEXAS MARGARITA

Frozen or on the rocks | (Add mango, strawberry or raspberry at no charge)

THREE VEGETABLE PLATE

Your choice of three vegetables

FIVE VEGETABLE PLATE

Your choice of five vegetables

VEGETABLE A LA CARTE

Choose from our vegetable selection

BLACK AND BLEU CAESAR SALAD

Our Caesar salad topped with peppercorn crusted steak and fresh Bleu Cheese crumbles

CHICKEN CLUB SALAD

A fresh garden salad with chicken tenders, cheese and bacon. Served with chipotle ranch or your choice of dressing

CAESAR SALAD

Entrée size

SMALL CAESAR

DINNER SALAD

Jalapeño Honey Mustard,

Ranch,

1000 Island,

Vinaigrette,

Bleu Cheese & Chipotle Ranch

Pecan Pie

Chocolate Ice Box Pie

Buttermilk Pie

Strawberry Rhubarb Pie

Banana Pudding

Fruit Cobbler

Blue Bell Vanilla Ice Cream

COLLARD GREENS

simmered tender with ham hocks (fresh when available)

MASHED POTATOES

idaho potatoes whipped with butter and milk. Topped with cream gravy with beef stock

OLD SOUTH BUTTER BEANS

mature lima beans stewed with ham and onions

STEWED OKRA & TOMATOES

with thin-sliced onions and bacon, in our homemade tomato sauce

SPINACH CASSEROLE

baked with Swiss cheese, mushrooms, onions, and bacon

RED BEANS AND RICE

cooked with sausage & pork

MASHED POTATOES

skip the gravy for a vegetarian selection

SCALLOPED POTATOES

will someday be illegal

GREEN BEANS

lightly steamed with onions (fresh when available)

MACARONI & CHEESE

"...A vegetable in Oklahoma" - Jimmy Lafave

BUTTERED CARROTS

lightly steamed, with a pinch of sugar and cloves

COLE SLAW

shredded green & red cabbage in creamy dressing

YELLOW SQUASH

sautéed with onions in wine, spices, and butter

SAN ANTONIO SQUASH

a casserole baked with green chilies, queso, and onions

FRIED OKRA

lightly fried until golden brown

BROCCOLI RICE CASSEROLE

our popular cheesy recipe, with water chestnuts

GARLIC CHEESE GRITS

a Southern tradition, the name says it all

FRENCH FRIES

cooked to a golden brown

STEAMED BROCCOLI

lightly steamed

BLACK-EYED PEAS

slow-cooked with onion, garlic, and spices

CORN-OFF-THE-COB

sweet kernel corn with red and green bell pepper and spicy vegetable stock

STEAMED RICE

served with brown gravy on request

TURNIP GREENS

with just a hint of vinegar

TEXAS CAVIAR

tangy marinated black-eyed pea salad

BLACK BEANS

a south-of-the-border tradition

DINNER SALAD

Romaine and leaf lettuce, red cabbage, carrots, cucumbers, and croutons

Asparagus

lightly steamed (fresh when available)

Small Cesear

1/2 Oorder of Onion Rings