Edamame

steamed soy bean, lightly salted

Vegetable Egg Roll

with assorted vegetables and mushroom, deep-fried

Chicken Pot Stickers

with chicken and Chinese chives

Pork Shu Mei

steamed pork-filled dumpling

Shrimp Har Gow

steamed shrimp in a tasty dumpling

Coconut Shrimp

deep-fried with shredded coconut

Korean Spicy Chicken Wings

with garlic, chives and Sriracha chili sauce

Crabmeat and Cream Cheese Dumpling

with sweet and sour sauce

Chicken Satay

with a spicy curry peanut sauce

Panko Crusted Calamari

deep-fried and served with a pimento horseradish sauce

Chicken in Lettuce Cup

water chestnuts, pinenuts, and hoisin sauce

Mongolian Baby Back Ribs

wok-tossed with chef’s special sauce

Rock Shrimp Cakes

deep-fried and served with chef’s special sauce

Dim Sum Basket

shrimp har gow, pork shu mei, and chicken pot stickers

Vietnamese Spring Roll

with shrimp and nuoc cham sauce

Shrimp and Avocado Roll

with tempura shrimp, fresh avocado, and tobiko

Blackened Ahi Tuna

with sesame wasabi dressing and cucumber salad

Shakka Roll

spicy tuna and beef loin steak in a soy wrap with cucumber, tobiko and green onion

Fat’s Chinese Chicken Salad

with sweet and sour vinaigrette

Tropical Ahi Tuna Salad

with blackened Ahi Tuna, mango, avocado, mixed baby greens, and Thai basil vinaigrette

Rock’n Roll Platter

shakka roll, shrimp and avocado roll, Vietnamese spring roll

Thai Basil Chicken Lo Mein

with fresh basil and seasonal vegetables over egg noodles

Fat’s Wor Won Ton

shrimp and pork won tons and vegetables in a savory broth

Shanghai Noodles

with shrimp, chicken, and tree mushrooms in a spicy broth

Chicken in a Fat Pot

chicken, mushrooms, broccoli, and steamed rice

Teriyaki Beef or Chicken in Fat Pot

served over a bed of steamed rice

Hunan Seafood in Fat Pot

with shrimp, fish, and scallops in a spicy sauce over rice

Soup of the Day

Chicken Chow Fun

wide rice noodles with chicken and onions

Vegetable Chow Mein

stir-fried seasonal vegetables with pan-fried noodles

Spicy Peking Pork Chow Mein

with onions, green beans in spicy Peking sauce

Fat’s Chicken Chow Mein

thin egg noodles with bell peppers, onions, and mushrooms

Hong Kong Special Chow Mein

shrimp, scallops, chicken, barbecued pork, over crispy pan-fried noodles

Vegetable Pad Thai

rice noodles with green bean, zucchini, carrots, peanuts, and Thai fish sauce

Shrimp Pad Thai

rice noodles with shrimp, peanuts, and Thai fish sauce

Singapore Noodles

stir-fried rice noodles with shrimp, barbecued pork, and curry

Fat’s Special Fried Rice

choice of barbecue pork, chicken, or vegetable

Young Shew Fried Rice

Chinese sausage, egg, barbecued pork, and shrimp

Malaysian Shrimp Fried Rice

with shrimp, pineapple, egg, Thai curry and coconut milk

Indonesian Spicy Pork

pork filet stir-fried with a Sambal chili paste

Sweet and Sour Pork

with pineapple, onions, and bell peppers

Orange Beef

sliced beef, chili peppers in a spicy orange sauce

Korean Bulkogi Beef

medallions of beef over house Kim Chi

Mongolian Beef

marinated beef, chili peppers and scallions, in chef’s special sauce

Genghis Khan Beef

stir-fried flank steak over crispy wonton

Steak Kew with Fresh Asparagus

wok-fired filet mignon and garlic black bean sauce

Orange Chicken

with chili and our own zesty orange sauce

Fat’s Almond Chicken

with almond crusted chicken breast and zesty orange sauce

Lemon Grass Chicken

spicy Vietnamese specialty with chili peppers

Kung Pao Chicken

fresh garlic, jalapeño peppers, and roasted peanuts

Sesame Chicken

with a spicy sweet and sour sauce

Mango Ginger Chicken

with fresh mango and pickled ginger

Begger’s Hen

marinated whole game hen deep-fried to a crispy golden brown

Honey Roasted Peking Duck

half duck, marinated for 24 hours with select herbs and spices

Seafood Stir Fry

shrimp, fish, and scallops in a Hunan sauce

Shrimp with Asparagus

with garlic black bean sauce

Thai Seafood in Fat Pot

with whole shrimp, scallops, mussels, calamari and fish in a coconut red curry sauce

Kung Pao Shrimp

with garlic, fresh jalapeños, and peanuts

Thai Spicy Garlic Shrimp

with basil and chili peppers

Honey Walnut Prawns

in a light sauce with caramelized walnuts

Salt and Pepper Shrimp and Asparagus

tossed with spiced salt, pepper and chili, tempura style

Sake Salmon

fillet of salmon with sake and miso glaze

Deep Fried Whole Catfish

with garlic black bean sauce

Mixed Vegetables in Green Curry

with zucchini, onions, mushrooms, broccoli, and bok choy

Asparagus with Three Mushrooms

with button, straw and shiitake mushrooms in oyster sauce

The Wok

zucchini, onions, broccoli, tofu, and bok choy in black bean sauce

Garlic Green Beans

a Fat Family favorite

Edamame

steamed soy bean, lightly salted

Vegetable Egg Roll

with assorted vegetables and mushrooms, deep-fried

Chicken Pot Stickers

with chicken and Chinese chives

Pork Shu Mei

steamed pork-filled dumpling

Shrimp Har Gow

steamed shrimp in a tasty dumpling

Coconut Shrimp

deep-fried with shredded coconut

Korean Spicy Chicken Wings

with garlic, chives and Sriracha chili sauce

Crabmeat and Cream Cheese Dumplings

with sweet and sour sauce

Chicken Satay

with a spicy curry peanut sauce

Panko Crusted Calamari

deep-fried and served with a pimento horseradish sauce

Chicken in Lettuce Cup

water chestnuts, pinenuts, and hoisin sauce

Mongolian Baby Back Ribs

wok-tossed with chef’s special sauce

Rock Shrimp Cakes

deep-fried and served with chef’s special sauce

Dim Sum Basket

shrimp har gow, pork shu mei, and chicken pot stickers

Vietnamese Spring Roll

with shrimp and nuoc cham sauce

Shrimp and Avocado Roll

with fried shrimp, fresh avocado, and tobiko

Blackened Ahi Tuna

with sesame wasabi dressing and cucumber salad

Shakka Roll

spicy tuna and beef loin steak in a soy wrap with cucumber, tobiko and green onion

Fat’s Chinese Chicken Salad

with sweet and sour vinaigrette

Tropical Ahi Tuna Salad

with blackened Ahi Tuna, mango, avocado, mixed baby greens, and Thai basil vinaigrette

Rock’n Roll Platter

shakka roll, shrimp and avocado roll, Vietnamese spring roll

Thai Basil Chicken Lo Mein

with fresh basil and seasonal vegetables over egg noodles

Fat’s Wor Won Ton

shrimp and pork won tons and vegetables in a savory broth

Shanghai Noodles

with shrimp, chicken, tree mushrooms in a spicy broth

Chicken in a Fat Pot

chicken, mushrooms, broccoli, and steamed rice

Teriyaki Beef or Chicken in a Fat Pot

served over a bed of steamed rice

Hunan Seafood in Fat Pot

with shrimp, fish, and scallops in a spicy sauce over rice

Soup of the Day

Chicken Chow Fun

wide rice noodles with chicken and onions

Vegetable Chow Mein

stir-fried seasonal vegetables with pan-fried noodles

Spicy Peking Pork Chow Mein

with onions, green beans in spicy Peking sauce

Fat’s Chicken Chow Mein

thin egg noodles with bell peppers, onions, and mushrooms

Hong Kong Special Chow Mein

shrimp, scallops, chicken, barbecued pork, over crispy pan-fried noodles

Vegetable Pad Thai

rice noodles with green bean, zucchini, carrots, peanuts, and Thai fish sauce

Shrimp Pad Thai

rice noodles with shrimp, peanuts, and Thai fish sauce

Singapore Noodles

stir-fried rice noodles with shrimp, barbecued pork, and curry

Fat's Special Fried Rice

choice of barbecue pork, chicken or vegetable

Young Shew Fried Rice

Chinese sausage, egg, barbecued pork, and shrimp

Malaysian Shrimp Fried Rice

with shrimp, pineapple, egg, Thai curry and coconut milk

Indonesian Spicy Pork

pork filet stir-fried with a Sambal chili paste

Sweet and Sour Pork

with pineapple, onions, and bell peppers

Orange Beef

sliced beef in a spicy orange sauce

Korean Bulkogi Beef

medallions of beef over house Kim Chi

Mongolian Beef

marinated beef, chili peppers and scallions in chef’s special sauce

Genghis Khan Beef

stir-fried flank steak over crispy wonton

Steak Kew with Fresh Asparagus

wok-fired filet mignon and garlic black bean sauce

Orange Chicken

with chili and our own zesty orange sauce

Fat's Almond Chicken

with almond crusted chicken breast and zesty orange sauce

Lemon Grass Chicken

spicy Vietnamese specialty with chili peppers

Kung Pao Chicken

with fresh garlic, jalapeño peppers, and roasted peanuts

Sesame Chicken

with a spicy sweet and sour sauce

Mango Ginger Chicken

with fresh mango and pickled ginger

Begger's Hen

marinated whole game hen deep-fried to a crispy golden brown

Honey Roasted Peking Duck

half duck, marinated for 24 hours with select herbs and spices

Seafood Stir Fry

shrimp, fish, and scallops in a Hunan sauce

Shrimp with Asparagus

with garlic black bean sauce

Thai Seafood in Fat Pot

with whole shrimp, scallops, mussels, calamari and fish in a coconut red curry sauce

Kung Pao Shrimp

with garlic, fresh jalapeños, and peanuts

Thai Spicy Garlic Shrimp

with basil and chili peppers

Honey Walnut Prawns

in a light sauce with caramelized walnuts

Salt and Pepper Shrimp and Asparagus

tossed with spiced salt, pepper and chili, tempura style

Sake Salmon

fillet of salmon with miso and sake glaze

Deep Fried Whole Catfish

with garlic black bean sauce

Mixed Vegetables in Green Curry

with zucchini, onions, mushrooms, broccoli, and bok choy

Asparagus with Three Mushrooms

with button, straw and shiitake mushrooms in oyster sauce

The Wok

zucchini, onions, broccoli, tofu, and bok choy in black bean sauce

Garlic Green Beans

a Fat Family favorite