Tzatziki

Rich Greek yogurt, cucumber, garlic, herbs

Melintzanosalata

Fire roasted chopped eggplant spread

Taramosalata

Carp roe mousse with ground almonds, lemon, olive oil

Pikilia

Sampling of all our spreads

Sardeles

Portuguese sardines simply grilled with lemon and olive oil

Keftedes

Mini meatballs of house ground lamb, beef, trahana, yogurt, garlic apricot dip

Manouri Sesame

Crispy sesame crusted manouri cheese, raisin, pine nut spoon sweet

Octopodi Skharas

Grilled octopus, onion, fennel

Wild Garides Saganaki

Wild shrimp, baked with tomato, saffron, feta cheese

Spanakopita

Phyllo triangles filled with spinach, feta cheese, herbs

Kalamari

Crispy calamari, tartariki saltsa

Saganaki

Pan-fried graviera, lemon, herbs

Loukaniko

House-made spicy pork & lamb sausage scented w/orange, coriander, mint

Pantzaria me Feta Skordalia

Marinated beets in kalamata vinegar, whipped feta skordalia

Horiatiki

Greek salad, olives, tomatoes, cucumbers, peppers, onions, feta

Marouli

Romaine, frissee, red endive, arugula, lemon vinaigrette

Octopodi Skharas Salata

Grilled octopus, frissee, endive, roasted peppers

Nisi Roca me Tonos

Spiced tuna loin, arugula, artichoke salad, hard cooked eggs, kalamata vinaigrette

Fakes

Politimi's lentil soup, root vegetables, wine vinegar

Kotosoupa Avgolemono

Chicken soup, egg, lemon, dill

Ouzo Cured Solomos Salata

House-cured salmon, olives, pickled onions, marouli salad

Horiatiki me Spanakopita

Nisi country Greek salad, spinach pie

Kalamari Skharas salata

Grilled calamari tossed with frissee, endive, roasted peppers

Greek fries

Lahanika Epohis Sto Fourno

Gigantes Sto Fourno

Horta

Spanakorizo

Patates Sto Fourno

Mezedes

(choice) | Fakes | Marouli | Keftedes

Kirio Piato

(choice) | Garides me Orzo ala Ouzo | Psari Skharas | Moussaka

Epidorpia

(choice) | Karidopita | Yaourti me fraoula | Rizogalo

Lavraki

Mediterranean white sea-bass mild in flavor

Royal Dorado

Mediterranean fish with mild flavor and firm flakes

Red Snapper

Atlantic Ocean white, moist and lean with sweet flavor

Dover Sole

Pan seared firm texture with fine delicate taste

Fagri

Mediterranean pink sea-bass sweet mild flavor

Garides

Wild ocean caught prawns, sweet and briny flavor

Nisi Bifteki

House ground beef chuck, potato onion roll, Greek fries, coriander ketchup

Bakalao Tiganito me Skordalia

Crispy cod with feta skordalia, marinated beets

Ktenia Kataifi

Sea scallop wrapped in pastourma and kataifi, kalamata vinegar

Paidakia Skharas

Grilled lamb chops, Greek fries, frisee salad, mint pesto

Kavouro Tiganito

Lump Crab cake, artichoke roasted pepper salad, aleppo mayonesa

Kotopoulo Salata

Grilled chicken breast, chopped Horiatiki salad

Psari Skharas

Grilled fish fillet, chef's market selection, horta

Garides me Orzo ala Ouzo

Wild shrimp in a spicy-ouzo tomato sauce with orzo pasta

Warm Lamb Wrap

Sliced leg of lamb, lettuce, tomato, tzatziki, flat bread

Kotopoulo Sandwich

Grilled chicken breast, melted onions, roasted peppers & tomatoes, graviera cheese

Tzatziki

Rich Greek yogurt, cucumber, garlic, herbs

Taramosalata

Carp roe mousse with ground almonds, lemon, olive oil

Melintzanosalata

Fire roasted chopped eggplant spread

Pikilia

Sampling of all our spreads

Spanakopita

Phyllo triangles filled with spinach, feta cheese, herbs

Sardeles

Portuguese sardines simply grilled with lemon and olive oil

Chef's Cheese Selection

Manouri Sesame

Crispy sesame crusted manouri cheese, raisin, pine nut spoon sweet

Kavouro Tiganito

Lump Crab cake, artichoke roasted pepper salad, aleppo mayonesa

Pantzaria me Feta Skordalia

Marinated beets in kalamata vinegar, whipped feta skordalia

Octopodi Skharas

Grilled octopus, onion, fennel

Keftedes

Mini meatballs of house ground lamb, beef, trahana, yogurt, garlic apricot dip

Wild Garides Saganaki

Wild shrimp, baked with tomato, saffron, feta cheese

Saganaki

Pan-fried graviera, lemon, herbs

Kalamari

Crispy calamari, tartariki saltsa

Ktenia Kataifi

Sea scallop wrapped in pastourma and kataifi, kalamata vinegar

Loukaniko

House-made spicy pork & lamb sausage scented w/orange, coriander, mint

Ouzo Cured Solomos

House-cured salmon, olives, capers, pickled onions

Nisi Chips

Crispy mixed vegetables, tzatziki

Horiatiki

Greek salad, olives, tomatoes, cucumbers, peppers, onions, feta

Marouli

Romaine, frissee, red endive, arugula, lemon vinaigrette

Kotosoupa Avgolemono

Chicken soup, egg, lemon, dill

Roca Nisi

Baby arugula, artichokes, Thassos olives, kalamata vinaigrette, graviera cheese

oysters 1/2 dz

clams 1/2 dz

King Crab Legs

Royal Dorado

Mediterranean fish with mild flavor and firm flakes

Barbounia

Pan fried Greek delicacy

Lavraki

Mediterranean white sea-bass mild in flavor

Black Sea Bass

Mild flavor and flaky texture

Garides

Wild ocean caught prawns, sweet and briny flavor

Fagri

Mediterranean pink sea-bass sweet mild flavor

Dover Sole

Pan Seared firm texture with fine delicate taste

Psari Skharas

Grilled fish fillet, chefs market selection

Kotopoulo sto Fourno

Pan roasted natural free range chicken, lemon, garlic, three cheese smashed potatoes

Garides me Orzo a la Ouzo

Wild shrimp in a spicy ouzo tomato sauce with orzo pasta

Bakalao Tiganito me Skordalia

Crispy cod with feta skordalia and marinated beets

Paidakia Skharas

Grilled lamb chops, Greek fries, frissee salad, mint pesto

Mosharisia Galahtos

Succulent prime rib veal chop, Pennsylvania pasture raised

Brizola

Certified Angus 21-day Dry Aged 22 oz Rib-eye (bone in)

Greek fries

Spanakorizo

Lahanika Epohis Sto Fourno

Horta

Three Cheese Smashed Potatoes

Gigantes Sto Fourno