edamame

oshinko (pickles)

crispy chilli lemon sole

kabotcha pumpkin gyoza with truffle

hijiki sashimi pizza

pimenta prawns

wasabi prawns

seafood seviche

miso soup

clear soup

crab broth

black bean soup

seaweed salad

palmito salad

seafood tartare salad

green salad

seafood

(squid, scallops, white fish, 6 pcs)

shojin

(selection of vegetables, 7pcs)

crispy pork belly

with feijoada bean puree

sauteed lobster

with mixed mushrooms and chilli vinaigrette

miso salmon foie gras

pan fried seabass

with sushinho salsa

grilled tuna

with cassava puree and chimichurri sauce

wagyu picanha

rib eye

striploin

spatchcock chicken

jumbo prawns

baby octopus

aubergine

tofu

coconut rice

steamed rice

cassava chips

grilled vegetables

crumbed plantain

sauteed green beans

sushinho roll

(tempura roll with salmon, crab, and cream cheese, 5pcs)

salmon ikura maki

(nori-less salmon maki topped with salmon roe, 2pcs)

crunchy salmon tartare maki

(nori-less salmon maki topped with salmon tartare and tempura flakes, 2pcs)

tuna foie gras

(bruléed tuna nigiri topped with foe gras and mango, 2pcs)

cucumber roll

(thinly sliced cucumber roll with salmon and cream cheese, 6pcs)

spider roll

(inside-out roll with soft shell crab, chilli mayonnaise, cucumber and wasabi tobiko, 5pcs)

mediterraneo

(inside-out roll with mozzarella, rocket and sundried tomatoes, 6pcs)

tuna

toro

salmon

yellowtail

seabass

eel

scallop

mackerel

tuna

salmon

yellowtail

scallop

seabass

octopus

eel

mackerel

tobiko

prawn

ikura

tobiko

spicy tuna

salmon and avocado

mixed seafood and seviche sauce

vegetarian

california

salmon and avocado

spicy tuna

yellowtail

eel

fruit

california

eel and cucumber

salmon and avocado

tuna

salmon

yellowtail

avocado

cucumber

oshinko

mango

sushinho

(6 pcs sashimi, 8 pcs nigiri, 8 pcs assorted maki)

sushinho grande

(9 pcs sashimi, 12 pcs nigiri, 12 pcs assorted maki)

vegetarian sushi

(selection of nigiri and sushi created with fresh marinated vegetables, 12 pcs)