Chameau

339 N. Fairfax Ave. Los Angeles CA

Phone: 323-951-0039 | Fax: 951-0074

today's ordering times: not available

starters

asparagus soup with mint and feta cheese

carrot salad with shaved fennel, blood orange and lemon dressing

merguez sausage with grilled onions, caperberries, cornishons and harissa

duck bastilla with sweet almonds, cinnamon and cilantro

chopped salad with market lettuce, tomato, peppers, cucumber, beets, carrot

pan fried butterflied sardines with olive puree, parsley & onion salad

roasted beet & goat cheese salad, tomato pepper salad, chickpea herb salad

main course

seared scallops with charmoula sauce and potato & tomato tagine

sautéed black cod with sweet garlic, artichokes and sugar snaps

slow braised ginger lamb shank with baby peas and preserved lemons

charcoal grilled filet of beef skewer with herb fingerling potato and roast

grilled lamb chops with saffron, asparagus, pepper sauce and yogurt

whole roasted daurade with tomato garlic marinade and eggplant tagine

roasted rock cornish game hen with preserved lemons and olives

couscous entrees

spring vegetable couscous with asparagus and sugar snaps

sautéed black cod with anchovy tomato braised market vegetable couscous

lamb shank tagine with spring vegetable couscous

grilled beef skewer with couscous and vegetable sauce

grilled merguez with harissa and market vegetable couscous

scallop tagine with charmoula sauce and couscous

grilled lamb chops with pepper sauce and spring vegetable couscous

whole roasted daurade with tomato garlic and couscous

roasted rock cornish game hen and couscous

sweet course

"bastilla au lait" with pistachio cream and berries

flourless chocolate cake with honey ice cream

apple almond tart tatin with apple cinnamon cream

apple cinnamon ice cream

saffron date ice cream

honey ice cream