Egg Drop Soup

Chinese Hot & Sour Soup

Roast Pork Wonton Soup

Seasonal Vegetable Soup

Roast Pork Yatkamein Soup

Chicken Noodle Soup

Chinese Egg Rolls (2)

Fried Vegetable Rolls (2)

Fried Pork Rolls (2)

Fried Wontons (10)

Fried Tofu (10)

Crab Ragus (4)

Hihops (4)

Shrimp Toast (4)

Chicken Wings (10)

Dumplings (8)

(Steamed or pan fried)

Fried Fantail Shrimps (6)

Shrimp Bacon (6)

Beef Teriyaki (4)

B.B.Q. Pork

B.B.Q. Ribs (4 or 5)

Appetizer Tray

(Egg rolls, hihop, chicken wins, fried wonton, crab ragus, fried fantail shrimp and beef teriyaki)

Steamed White Rice or Brown Rice

Crispy Noodles

Chinese Pancakes (5)

French Fries

Steamed Broccoli or Snow Peas

Fried Chicken

Fried Shrimp

Fried Chicken & Shrimp

Sautéed Noodles in Brown Sauce

House Fried Rice

(Fried rice with egg & onions.)

Chicken, Pork, Beef, Shrimp or Vegetable

(Fried Rice with eggs, onions and your choice from above.)

Combination Fired Rice

(Chicken, pork, beef shrimp, vegetables, eggs, and onions.)

August Moon Special Fried Rice

(Large shrimp, roast pork, onions, garlic, egg, cilantro, lettuce & Jasmine rice panseared with Yang Chow & Sai Gon ingredients)

Steamed Vegetables

(Snow peas, broccoli, bok choy, mushrooms, celery, water chestnuts, bamboo shoots, baby corns, carrots and white onions.)

Steamed Chicken with Vegetables

(White meat chicken and mixed vegetables.)

Steamed Shrimp with Vegetables

(Large shrimp and mixed vegetables.)

Tofu Spring Rolls (4)

Fried tofu, vermicelli, carrot, cucumber, lettuce & cilantro wrapped in rice paper, served w/ house peanut sauce.

Vegetarian Soup (For 2)

Steamed tofu, straw mushroom, snow peas, broccoli, carrots and scallions in special thin vegetable broth.

Tofu Fried Rice

Fried rice w/ fried tofu, egg & onions

Lemon Grass Tofu

Fried tofu and onions pan-seared with minced lemon grass and a touch of salt & pepper, served with soft rice vermicelli and special homemade vegetarian sauce.

Pan-Seared Delight

Thin noodles, tofu & vegetables pan-seared with a touch of curry. | All dishes below are served with steamed white rice or steamed brown rice

Tofu in Tomato Sauce

Fired tofu topped with our special home mafe tomato source.

Tofu with Garlic sauce

Steamed tofu & mushrooms sauteed with sweet & spicy garlic sauce.

Kung Bo Tofu

Fried tofu sautéed with bok choy, celery, carrots, water chestnuts, bamboo shoots, mushrooms and snow peas in light brown spicy sauce, topped with peanuts.

Sautéed String Beans

Green beans, white onions and tomatoes sautéed with brown sauce.

Szechuan Egg Plants

Egg plants and scallions sautéed in rich spicy szechuan sauce & garlic flavor.

Bean Curd Pan Fried Noodle

Fried tofu & assorted vegetables sautéed with house brown sauce, served over small pan-fried noodles. (Soft noodles available.)

Buddish Delight Vegetables

Selected vegetables of snow peas, mushrooms, bok choy, carrot, water chestnuts, bamboo shoots, broccoli, celery & onions sautéed with white delight sauce.

Broccoli with Hot Garlic Sauce

Broccoli, mushrooms, snow peas & white onions sautéed w/ spicy garlic sauce.

Vegetables with Curry Sauce

Mix vegetables of bell peppers, bok choy, broccoli, carrots, celery, snow peas, & white onions sautéed with spicy curry sauce.

Bean Curd with Vegetables

Fried tofu sautéed with bok choy, broccoli, carrots, celery, water chestnuts, bamboo shoots, mushrooms, snow peas & white onions in house brown sauce.

General Tao’s Tofu

Cubed fried tofu glazed in tangy sweet & sour spicy sauce. Garnished w/ steamed broccoli.

Chicken or pork dish

Beef or shrimp dish

Scallops or combination dish

Kung Bo Chicken, Beef, Shrimp or Scallops

Sautéed with bok choy, carrots, broccoli, celery, water chestnuts, bamboo shoots, mushrooms & snow peas in spicy brown sauce, topped with peanuts.

Chicken, Beef, Shrimp or Scallops with Garlic Sauce

Sautéed with celery, mushrooms, broccoli, snow peas & white onions in sweet & spicy garlic sauce.

Hunan Style (Chicken, Pork, Beef, or Shrimp)

Sautéed with red bell peppers, white onions, carrots, broccoli, celery, water chestnuts, bamboo shoots, mushrooms, snow peas & whole dried peppers in spicy Hunan sauce.

Almond Chicken, Pork, Beef, or Shrimp

Sautéed with almonds and mix diced vegetables in white delight sauce.

Sweet & Sour Chicken, Pork, Beef, or Shrimp

Battered, fried, topped with bell peppers, white onions, carrots & pineapples, served w/ red sweet & sour sauce.

Cashew Chicken or Shrimp

Sautéed with cashew nuts & mix diced vegetables in light brown sauce.

Mandarin chicken

Boneless leg quarters, battered, fried, served over lettuce, topped with gravy, crushed nuts & chopped green onions. Gravy will be served on side for take out.

Moo Goo Gai Pan

Sliced white meat chicken sautéed with mix vegetables of mushrooms, bok choy, carrots, broccoli, celery, water chestnuts, bamboo shoots, white onions & snow peas in wine delight sauce.

Boneless Fried Chicken

Two chicken breasts, battered, fried, served over sautéed vegetables of bok-choy, celery, water chestnuts, bamboo shoots, sliced mushooms, carrots, and white onions.

Chicken, Pork, or Shrimp with Broccoli

Sautéed with broccoli, white onions, and carrots in house brown sauce.

General Tao’s Chicken

Cubed dark meat chicken, battered, fried, glazed in tangy sweet & sour spicy sauce. Garnished with steamed broccoli.

Chicken, Beef, or Shrimp Snow Peas

Sautéed with snow peas, white onions & carrots stir-fried in brown sauce.

Double Cooked Pork

Sliced roast pork sautéed with cabbage, red & green bell peppers in brown sauce.

Shrimp in Lobster Sauce

Large shrimp sautéed Cantonese style with egg, water chestnuts, bamboo shoots, mushrooms & onions in an elegantly rich garlic tinged sauce.

Green Pepper Steak

Sliced beef sautéed with green bell peppers, white onions & carrots in brown gravy.

Mongolian Beef

Sliced beef stir-fried with white onions, scallions, straw mushrooms, snow peas & bamboo shoots in dried spicy pepper sauce.

Chicken, Pork, Beef, or Shrimp Chop Suey

Broccoli, bok-choy, mushooms, water chestnuts, bamboo shoots, carrots, baby corns, snow peas, and white onions sauteed with brown sauce.

Lemon Chicken

Two crispy boneless chicken breast served over lettuce with lemon sauce. Sauce will be served on the side for take out.

Szechuan Style (Chicken or Beef)

Sautéed w/ whole dried peppers, red bell peppers and assorted vegetables in spicy szechuan sauce.

August Moon Egg Foo Young

Three delicious fried patties of egg mix with chicken, pork, beef, shrimp, vegetables, bean sprouts, onions, flour and seasonings, topped with gravy, crushed nut & chopped green onions.

Combination Lo Mein (Soft noodles)

Egg noodles and combination of chicken, pork, beef, shrimp sautéed in special brown sauce with onions and assorted vegetables.

Curry

Chicken, beef, shrimp, green bell peppers, white onions and carrots cooked with Indian spicy curry sauce.

Beef with Black Bean Sauce

Sliced beef & straw mushrooms sautéed in special imported black bean sauce.

West Lake Duck

Half boneless duck, seasoned, fried to crispy, served over mix vegetables sautéed with rich brown sauce.

Hawaiian Duck

Half boneless duck, seasoned, fried to crispy, served over lettuce, surrounded by Hawaiian pineapple chunks, topped with red sweet & sour sauce.

Mandarin Duck

Half boneless duck, battered, fried, served over lettuce, topped with Mandarin gravy, crushed nut and scallions.

Ginger Duck

Filet of steamed duck sautéed with scallions in special ginger sauce.

Sesame Chicken or Shrimp

Choice of chicken strips or shrimp, battered, fried, glazed with special brown sauce, topped with sesame seeds, garnished with steamed broccoli.

Triple Dragon

Filet of chicken, sliced roast pork and large shrimps sautéed with Chinese vegetables in house brown sauce.

Moo Shu Pork, Chicken, Beef or Shrimp

Sautéed w/ cabbage, onions, mushrooms, topped with fried egg, served with plum sauce and 5 Chinese pancakes.

Triple Delight

A trio of shrimp, scallops & beef sautéed with Chinese vegetables in minced ginger, garlic, hot pepper & spices.

Seafood Pan Fried Noodles

A delicious dish of shrimp, scallops & imitation crabmeat sautéed with bok choy, broccoli, snow peas, celery, water chestnuts, bamboo shoots, mushrooms, carrots & onions in wine delight sauce, topped over special small pan-fried noodles.

Sizzling Wor Bar

Combination of exquisitely flavored chicken, roast pork, beef & shrimp with assorted diced vegetables in brown sauce. Served on a bed of crispy rice in a sizzling hot plate.

Orange Chicken or Beef

Lightly battered, fried, glazed with a tangy, spicy orange sauce. Garnished w/ steamed broccoli.

Cantonese Lobster

Lobster tails sautéed Cantonese style w/ chopped meat, egg, water chestnuts, Bamboo shoots, mushrooms & onions in an elegantly rich garlic tinged sauce.

Happy Family

An assortment of shrimp, beef, chicken & roast pork joining a family of broccoli, bok choy, mushrooms, water chestnuts, bamboo shoots, carrots, baby corns, snow

Fresh Spring Rolls (G•i Cu•n) (4)

Choice of shrimp, lean pork or chicken wrapped in rice paper with vermicelli, carrot, cucumber, lettuce & cilantro, served w/ house peanut sauce.

Fried Saigon Rolls (Ch• Giò) (6)

Crab meat & shrimp wrapped in thin rice paper w/ Saigon ingredients, fried. Accompanied w/ green leaves, herbs & “nuoc cham” sauce.

Vietnamese Crepe (Banh Xèo)

Pan-seared rice flour crepe filled w/ shrimps, pork, bean sprouts & sweet onions. Served w/ green leaves, herbs & “nuoc cham” sauce.

Vietnamese Hot & Sour Soup (Canh Chua)

Choice of shrimp or filet of catfish, fresh tomatoes, bean sprouts, celery, pineapple & okra stewed in tamarind hot & sour broth, topped w/ green onions & cilantro.

Special Egg Noodle Soup (Mi Th•p C•m)

Combination of chicken, roast pork,shrimp, scallops, imitation crabmeat and small egg noodles stewed in special house broth, topped w/ green onions & cilantro.

Rice Noodle Soup (Ph•)

Choice of beef or chicken w/ bean sprouts, onions, cilantro & rice noodles stewed in traditional “pho” broth. Accompanied w/ chili paste, plum sauce and fresh herbs.

Vermicelli Salad (Bún)

Soft rice vermicelli tossed w/ bean sprouts, lettuce, cucumber, carrots, cilantro, peanuts, dried onions, and scallions, accompanied by “nuoc cham” sauce. Topped w/ your choice: Marinated char-grilled pork, chicken, beef or shrimp. (Combination or add bite-size fried rolls: Price: $2.00 extra.)

Crispy Lemon Grass Shrimp

Fresh jumbo shrimp, onions and minced lemon grass pan-seared w/ a touch of salt and pepper, served w/ soft rice vermicelli and “nuoc cham” sauce.

Grilled Lemon Grass Beef

Sliced beef marinated w/ minced lemon grass, char-grilled to perfection. Served w/ rice papers, vermicelli, fresh herbs, house pickled carrots and “nuoc cham” sauce.

Rainbow Fish (Cá Chiên S•t Cà)

Crispy filet of catfish, topped w/ mushrooms, sweet onions and scallions in house special tomato sauce. Served w/ Jasmine rice.

Sautéed Lemon Grass Chicken (Gà Xào X• •t)

Chicken strips stir-fried w/ minced lemon grass & sweet onions in spicy golden brown sauce. Served w/ Jasmine rice.

Pan-Fried Rice Vermicelli (Bun G•o Xào)

Rice vermicelli, egg, shrimp, chicken, pork, beef, onions, bean sprouts, carrots, snow peas & mushrooms pan-fried w/ a touch of curry.

Pan-Fried Rice Noodles (Bánh Ph• Xào)

Thick rice noodle pan-fried with combination of shrimp, chicken, roast pork, beef and selected vegetables.

Grilled Over Rice (Com •• N••ng)

Marinated char-grilled chicken, pork and shrimp over steamed Jasmine rice. Accompanied w/ house pickles, fresh tomatoes, cucumber, herbs, clear chicken flavor soup and “nuoc cham” sauce.

August Moon’s Roti Chicken (C•m Gà Rô Ti)

Cornish hen seasoned, pan-fried with a light sweet taste. Served w/ house pickles, steamed broccoli, clear chicken flavor soup and special scallion sauce.

Soft drinks, Iced Tea, Bottled water

Hot Tea, Coffee

Two liter Soft Drink

French Drip Coffee

(with condensed milk, served over ice)

Orange, Pineapple or Cranberry Juice

Fruit Punch, Shirley Temple, Roy Rogers

Budweiser, Bud light, Miller Lite, O’Doul

Heineken, Tsingtao

Wine, Sake

Mai Tai, Long Island Iced Tea

Almond cookies (2)

Ice Cream

(Vanilla, Strawberry, Chocolate)

Fried Bananas

w/ Honey

Fried Bananas

w/ Ice Cream