Home Made Boudin Blanc

Chicken, Veal, & Pork sausage, beluga Lentil salad, Calvados Sauce

Leeks Vinaigrette

Charred tomato & saffron vinaigrette

Petatou

Wam potato & goats cheese, rosemary sabayon

Classic Escargots

Gratinated with garlic & parsley butter

Crab Meat Cannelloni

Coco bean puree, black trumpet & herb salad

Cellar Aged Cheese Plate

with homemade fruit jelly, honey roasted pear, Fruit and Country toast. Choose from:

French Lentil

Country Style

Classic Onion

Cheese crouton

Artichoke & Celery Root

Parmesan chesse straws

Soup Du Jour

Quiche Lorraine

Bacon, Gruyere, & leeks. Baby mesclun, bacon dressing

San Francisco

Chicken, Boston lettuce, shitake, cilantro, soy & ginger dressing

Lemon Pepper Chicken

heart of palm, marinated tomato, avocado, cottage cheese, aioli

Orsay Salad

mesclun & raw vegetables, white Truffle vinaigrette, Parmesan

Tho Cheese & Truffle Souffle

Mesclun greens & truffle dressing

"Orsay" Sirloin Burger

Bib salad, grilled tomato, pickle, Swiss, Cheddar or blue cheese

Atlantic Salmon Burger

avocado, piquillo pepper chutney, crispy lettuce, sweet potato chips

Croque Monsieur

Mesclun greens

Chatham Cod Pot Roast

Lobster & artichoke bariguoule

Mediterranean Mussels

Light Curry Broth, French fries

Tuna

Slowly roasted, wrapped in bacon, brussle sprouts, Bordelaise sauce

Atlantic Salmon

Crispy filo crust, butternut squash risotto, pumpkin seed salad

Steak Frites

Herefordshire beef, Vermon bearnaise or green peppercorns | or

Coq au Vin

Organic Chicken, braised in red wine, mashed potato & classic garnish

French Fries

Organic Mesclun

Broccoli Rabe

Sauteed wild mushrooms

Spinach or Green Beans

Steamed or sauteed

Sauteed Brussle Sprouts

Osray Platter

1 1/2 Lb Lobster, oysters, Johna Crab claw, Mediterranean Mussels, jumbo Shirmps, little neck clams, seaweed salad, home smoked salmon, 1Tartar of your choice.

Jumbo Shrimp

cocktail sauce, lemon

6 Oysters

Select 6

Smoked Salmon

Home smoked, tartines

6 Little neck clams

sherry vinegar, lemon

Oysters

(East Coast)

Oysters

(West Coast) | Du jour

Little Neck clams

Mediterranean Mussels

Johna Crab claw

Seweed Salad

Jumbo shrimp

Chilled 1 1/2 lb Lobster

Two Courses

Three Courses

| soup du jour | orsay salad | Home Made Boudin Blanc | Home Smoked Salmon | San Francisco salad | "orsay" beef burger & fries | rolled omelette | profiteroles | creme caramel | ice cream | sorbet

Steak Tartare La Goulue

Beef, Capers, Onions, Egg yolk, herbs, spices, with country toast

Margarita

Tuna, Tequila, Cilantro

Japonais

Tuna, wasabi, sesame, tempurs

Nicoise

Salmon, potato, haricot vert, cornichons, chopped boiled egg, pesto

Duo Oriental

Salmon, tuna, ginger, seaweed with sesame cracker

Chicken Liver & Foie Gras Parfait

Cassis jelly & Tartines

Country Duke Pate

Cornichon, mustard & Tartines

Sardine Escabeche

Banyuls vinegar & Tartines

Confit Tuna Nicoise

& Tartines

Poached Salmon

Asparagus Hollandaise & Tartines

Creme Caramel

Freshly baked madeleine

Foie Gras Pot au Feu

Winter vegetables & shitake mushrooms

Ballotine of Foie Gras

poached apricot, assorted nuts, port reduction

Classic Escargots

Gratinated with garlic & parsley butter

Home Made Boudin Blanc

Chicken, Veal, & Pork sausage, beluga Lentil salad, Calvados Sauce

Frisee Salad

Crispy bacon, fried quail egg, croutons, sherry vinegar dressing

Orsay Salad

Mesclun & raw vegetables white Truffle vinaigrette, Parmesan

Leeks Vinaigrette

Charred tomato & saffron vinaigrette

Goats Cheese Tatin

Portabello, beets, potato & thyme

Cellar Aged Cheese Plate

with Homemade fruit jelly, honey roasted pear, Fruit & Country toast. Choose from:

French Lentil

Country style

Classic Onion

Poacher's Broth

Chicken & venison consome, pheasant, duck, pear 1 barley & root vegetables

Artichoke & Celery Root

Parmesan cheese straws

Soup Du Jour

Herefordshire Beef

Vermont bearnaise, green peppercorn, or bordelaise sauce. French Fries.

Fish

Simply grilled with just fresh lemon

Wild Stripped Bass

Cauliflower puree, brussle sprouts, curried apple cider sauce

Dover Sole

steamed spinach, vegetable panache, Maltaise Sauce

Catham Cod Pot Roast

Lobster & artichoke barigoule

Idaho Trout

Grilled whole, boneless, sauteed brocolli rabe, Reisling sauce

Beef Cheek Bourguignonne

Classic garnish, celery root grain

Veal Tenderloin

Porchini emulsion, Black trumpet & carrot fricassee, Huckleberry jus

Wild Duclair Duckling

Heirloom potatoes & roasted beets, sour cherry sauce

Bo Bo Farm Chicken

Roasted, mashed potato, petit jus

French Fries

Potato puree

Organic Mesclun

Multi colored organic potato & beets salad

Sauteed wild mushrooms

Green Beans

(steamed or sauteed)

Spinach

(steamed or sauteed)

Sauteed Broccoli Rabe

Sauteed Brussle Sprouts

Orsay Platter

1 1/2 lb Lobster, oysters, Johna Crab claw, Mediterranean Mussles, Jumbo Shrimps, littleneck claims, seaweed salad, home smoked salmon, 1 Tartare of your choice

Jumbo shrimp

cocktail sauces, lem

6 Oysters

Select 6

Smoked Salmon

Home smoked, tartines

6 Little neck clams

Oysters

(East Coast)

Oysters

(West Coast) | Du jour

little neck clams

Mediterranean Mussels

Johna Crab claw

seaweed salad

Jumbo Shrimp

Chilled 1 1/2 lb. Lobster

Three Courses

| Soup du Jour | Orsay salad | Home made Boudin Blanc | Braised short ribs | Kataifi crusted Salmon | Bo Bo Farm Chicken | profiteroles | Creme caramel | ice cream | sorbet

Steak Tartare La Goulue

Beef, Capers, Onions, Egg yolk, herbs, spices, with country toast

Margarita

Tuna, Tequila, Cilantro

Japonais

Tuna, wasabi, sesame, tempura

Nicoise

Salmon, potato, haricot vert, cornichons, chopped boiled egg, pesto

Duo Oriental

Salmon, tuna, ginger, seaweed with sesame cracker

Chicken Liver & Foie Gras Parfait

Cassis jelly & Tartines

Country Duck Pate

Cornichon, mustard & Tartines

Sardine Escabeche

Banyulis vinegar & Tartines

Confit Tuna Nicoise

& Tartines

Poached Salmon

Asparagus Hollandaise & Tartines

Creme Caramel

Freshly baked madeleine

SOUFFLE CAKE

Artisanal chocolate, hazelnut nougatine

CHOCOLATE TART, SEL DE GUERANDE

Milk chocolate & sea salt tart, ovaltine ice cream

EBONY & IVORY

Chocolate mousse

TANGERINE BOMB

Lightly jellied tangerine tea

SPICED KABOCHA SQUASH PIE

Ginger ice cream

RICE PUDDING

Prunes braised in red wine & cinnamon

TARTE TATIN

Apple tart tatin, caramel sauce, creme fraiche

PROFITEROLES

Vanilla ice-cream, artisanal chocolate sauce

CREME CARAMEL

From the jar, freshly baked madeleine

COOKIE PLATE

an assortment of freshly baked cookies

HOME MADE DAILY

Please ask the waiter for today's selection