Homemade Granola (Mexican-style)

with Organic Farmer's Creamery Yogurt

Poblano-Scrambled Egg Empanada

Chorizo-Egg Torta

Breakfast Torta

Open-Faced Torta with Poached Egg, Tomato Broth

Savory Bread Pudding

(Ham, Poblano, Cheese)

Churros

Mexican Vanilla-Sour Cream Coffeecake

All-Butter Conchas

Mexican Chocolate Biscochos

Savory Bread Pudding

(Ham, Poblano, Cheese)

Apple-pear Muffin

(Klug Farm Fruit)

Ginger-Lime Muffin

Maple-Pecan Muffin

(Burton's Maple Syrup, Tracey's Pecans)

Toasted Bolillo

with Butter, Seedling Organic Jam

Gunthorp Chicken

Wood-roasted red chile chicken, caramelized onion, black beans, avocado, tomatillo salsa

Ahodaga

Golden pork carnitas, black beans, tomato broth, spicy arbol chile sauce, pickled onions. (Dine-in Only)

Choriqueso

Homemade chorizo sausage, roasted poblano, artisan jack cheese, tomatillo salsa.

Woodland Mushroom

Wood-roasted garlic mushrooms, Prairie Fruits Farm goat cheese, black beans, wild arugula, 3-chile salsa.

Pepito

Braised Tallgrass shortribs, caramelized onion, artisan Jack cheese, black beans, pickled jalapenos.

Cochinita Pibil

Wood-roasted suckling pig with achiote, black beans, pickled onion, habanero.

Barbacoa

SATURDAY ONLY: Wood-roasted Kigus red chile goat, black beans, avocado, Oaxacan pasilla salsa.

Bacalao

FRIDAYS ONLY: Salt cod, tomato, red pepper, potatoes, olives, raisins, herbs.

Cubana

Smoked Maple Creek pork loin and bacon, black beans, avocado, artisan Jack cheese, chipotle mustard.

Milanesa

Crispy Gunthorp chicken, black beans, artisan Jack cheese, pickled jalapenos, tomatillo-avocado salsa.

Jamon

La Quercia Prosciutto Americano, Otter Creek Organic cheddar, black beans, avocado, chiptle mustard.

Shortrib Red Chile Soup

Braised Tallgrass shortribs, red chile broth, roasted vegetables, epazote, wild arugula, lime.

Wood-Roasted Chicken Pozole

Gunthorp chicken, pozole corn, rich broth, crunchy garnishes, ground red chile, lime.

Pork Belly Vermicelli (Fideos)

Crispy-tender pork belly, toasty-tender noodles, woodland mushrooms, zucchini, avocado, salsa negra.

Seafood

Shrimp, mussels, catfish, red chile broth, potatoes, grilled knob onions, pea shoots, cilantro, lime.

Carnitas

Slow-cooked pork carnitas, potato-masa dumplings, chayote, roasted serrano chile, spinach, arugula, avocado.

Vegetables & Black Bean

Woodland mushrooms, zucchini, potato-masa dumplings, black bean broth, spinach, avacado, serrano chile.

XOCO Salad

Pork carnitas or wood-roasted chicken, marinated black beans, arugula, romaine, crispy tortilla threads, avocado-lime dressing.

Side Salad

Romaine, arugula, jicama, cucumber, cava vinaigrette.

Chips & Salsa

tomatillo salsa, 3-chile salsa, just-made chips.

Guacamole & Chips

Frontera guacamole, just made chips.