HARIRA SOUP

TRADITIONAL MOROCCAN SOUP

SOUPE DU JOUR

SOUP OF THE DAY

HUMMUS

ROASTED RED PEPPER HUMMUS WITH WARM PITA BREAD

MOZAIQUE DE ZAALOUK

TRIO OF VEGETABLE CONFIT: EGGPLANT, CAULIFLOWER AND CARROTS

GRATIN BERBERE

ROASTED BABY VEGETABLES WITH FRESH HERBS

SALADE AU FROMAGE DE CHÈVRE

GOAT CHEESE WITH TOMATO CONFIT, FENNEL AND ARUGULA

SALADE MAISON

MEZUNA WITH ROASTED BEETS AND GOAT CHEESE

SALADE DE LENTILLES

GREEN LENTIL SALAD WITH ARUGULA, TOMATO AND RED ONION

SALADE MAROCAINE

MARINATED BEETS, POTATOES, STRING BEANS AND CUCUMBER

CALAMAR FARCIES

STUFFED CALAMARI WITH LEMON VERMICELLI IN SAFFRON TOMATO SAUCE

TARTARE DE THON

TUNA TARTAR WITH AVOCADO AND CORN CHIPS

TOMATE FARCIE AUX SARDINES

STUFFED TOMATO WITH SARDINE TAGINE

BRIOUATS AU POISSON

STUFFED BRICK WITH SHRIMP, SEA SCALLOPS AND SWEET SPICES

CIGARES DE CREVETTE

SPICY SHRIMP CIGAR WITH SPINACH AND FETA CHEESE

SIDE ORDERS

| DU JOUR - TOMATE & BEET SALAD | LENTILS WITH BUTTERNUT SQUASH - COUSCOUS WITH RAISINS | SAUTEED SPINACH WITH PRESERVED LEMON - FRENCH FRIES

FRITATTA SERVED WITH SALAD OR ROASTED POTATO

CHOICE OF 3 ITEMS: SMOKED SALMON, MUSHROOM, CHEESE, TOMATO, BELL PEPPER, SAUTEED ONIONS, SHRIMP AND MERQUEZ

POACHED EGGS AND VEGETABLE GRATIN

POACHED EGGS

WITH MERQUEZ AND EGGPLANT TAGINE

POACHED EGGS, SMOKED SALMON AND BAKED POTATO

EGG WHITE OMELET

WITH ROASTED VEGETABLES AND SMOKED SALMON

POACHED EGGS BENEDICT

WITH SMOKED SALMON AND HOLLANDAISE SAUCE

EGGS ANY STYLE

SERVED WITH SALAD OR ROASTED POTATO

FRENCH TOAST

WITH FRUIT COMPOTE

FRESH FRUIT SALAD

WITH HONEY AND ORANGE BLOSSOM WATER

MEDITERRANEAN SALAD HUMMUS, TABOULE, BABAGANOUSH AND GRILLED CHICKEN

CHICKEN SALAD GRILLED MARINATED CHICKEN BREAST

WITH CHERRY TOMATOES, STRING BEANS & MIXED GREENS

GRILLED SALMON

WITH PAPRIKA, CILANTRO AND LEMON

SEARED TUNA

WITH ROASTED BEETS, LENTILS AND SALAD

PENNE

WITH SHRIMP AND GRILLED VEGETABLES IN BASIL SAUCE

STEAK RASS EL HANOUT BLACKENED DRY AGED SIRLOIN STEAK

KEFTA TAGINE

WITH GREEN PEAS AND ARTICHOKES

VEGETABLE TAGINE STEWED EGGPLANT, ZUCCHINI, BELL PEPPER, CHERRY TOMATO, SAF

JUMBO SHRIMP

WITH SHARMOULA AND PESTO SAUCE

COUSCOUS AUX LEGUMES COUSCOUS

WITH SEASONAL VEGETABLES

COUSCOUS TRADITIONELLE COUSCOUS

WITH YOUR CHOICE OF LAMB OR CHICKEN

COUSCOUS ROYALE COUSCOUS

WITH LAMB, MERQUEZ, CHICKEN AND VEGETABLES

SIRLOIN STEAK

WITH SAGE AND CRUSHED BLACK PEPPER

LEG OF LAMB

WITH CUMIN SALT

KEFTA

WITH MINT AND YOGURT

CHICKEN

WITH HONEY AND FRESH THYME

HOMEMADE MERGUEZ

WITH HARISSA

HARIRA SOUP

TRADITIONAL MOROCCAN SOUP

SOUPE DU JOUR

SOUP OF THE DAY

HUMMUS

ROASTED RED PEPPER HUMMUS WITH WARM PITA BREAD

GRATIN BERBERE

ROASTED BABY VEGETABLES WITH FRESH HERBS

SALADE AU FROMAGE DE CHÈVRE

GOAT CHEESE WITH TOMATO CONFIT, FENNEL AND ARUGULA

PANACHE DE SALADE

MIXED GREENS WITH ROASTED BEETS AND GOAT CHEESE

MOZAIQUE DE ZAALOUK

TRIO OF VEGETABLE CONFIT: EGGPLANT, CAULIFLOWER AND CARROTS

SALADE DE LENTILLES

GREEN LENTIL SALAD WITH ARUGULA, TOMATO AND RED ONION

SALADE MAROCAINE

MARINATED BEETS, POTATOES, STRING BEANS AND CUCUMBER

CALAMAR FARCIES

STUFFED CALAMARI WITH LEMON VERMICELLI IN SAFFRON TOMATO SAUCE

TARTARE DE THON

TUNA TARTAR WITH AVOCADO AND CORN CHIPS

BRIOUATS DE POULET

STUFFED BRICK WITH CHICKEN, ONION, SAFFRON, AND ALMONDS

CIGARES DE CREVETTE

SPICY SHRIMP CIGAR WITH SPINACH AND FETA CHEESE

TOMATE MONTRACHET

LAYERS OF GOAT CHEESE, TOMATO AND PESTO IN A RED WINE VINAIGRETTE

CRABES A LA MAROCAINE

CRAB CAKES WITH CILANTRO, BELL PEPPER AND MOROCCAN SPICES

SALADE D’OCTOPUS

GRILLED MARINATED OCTOPUS WITH OREGANO, PAPRIKA AND RED ONION

BABOUCHE SALADE

FAMILY STYLE MEZZE TASTING: CUCUMBERS WITH MINT, BEET SALAD, ZAALOUK TRIO AND WARM LENTILS

MOULES

| MAROCAINES STEAMED PEI MUSSELS WITH CILANTRO, TOMATOES, GARLIC AND CUMIN | MARINIERES STEAMED PEI MUSSELS WITH GARLIC, SHALLOTS AND WHITE WINE

SIDE ORDERS

| TOMATO BEET SALAD ~ LEMON OREGANO POTATO ~ LENTILS WITH BUTTERNUT SQUASH STRING BEANS ~ COUSCOUS WITH RAISINS ~ COUSCOUS PLAIN | SAUTÉED SPINACH WITH PRESERVED LEMON

SALADE DE POULET

GRILLED MARINATED CHICKEN BREAST WITH CHERRY TOMATO, STRING BEAN AND MIXED GREENS

SALADE MÉDITERRANÉEN

HUMMUS, TABOULE, BABAGANOUSH AND GRILLED CHICKEN WITH WARM PITA BREAD

SALAD DE THON

SEARED TUNA, OVEN ROASTED BEETS, LENTILS AND FRISE SALAD

OMELLETE

CHOICE OF 2 ITEMS : SMOKED SALMON, GRILLED VEGETABLES, AND GOAT CHEESE

SAUMON GRILLE

GRILLED SALMON WITH PAPRIKA, CILANTRO AND LEMON

CREVETTES SHERMOULA

JUMBO SHRIMP SHERMOULA WITH PESTO COUSCOUS

STEAK RASS EL HANOUT

BLACKENED DRY AGED SIRLOIN WITH MOROCCAN SPICES

PENNE AUX CREVETTES

PENNE WITH SHRIMP AND GRILLED VEGETABLES IN A BASIL SAUCE

TAGINE DE POULET

BRAISED CHICKEN WITH GREEN OLIVES, SAFFRON AND PRESERVED LEMON

KEFTA TAGINE

MEATBALL TAGINE WITH GREEN PEAS AND ARTICHOKES

TAGINE D’AGNEAU AUX PRUNEAUX

BRAISED LAMB TAGINE WITH PRUNES AND ALMONDS

POISSON DU JOUR TAGINE

FISH OF THE DAY TAGINE

TAGINE DE LEGUMES

STEWED EGGPLANT, ZUCCHINI, BELL PEPPER, CHERRY TOMATO AND OLIVES IN SAFFRON SAUCE

COUSCOUS TRADITIONNELLE

TRADITIONAL MOROCCAN COUSCOUS WITH YOUR CHOICE OF LAMB OR CHICKEN

COUSCOUS AUX LEGUMES

TRADITIONAL MOROCCAN COUSCOUS WITH SEASONAL VEGETABLES

COUSCOUS ROYALE

TRADITIONAL MOROCCAN COUSCOUS WITH LAMB, MERGUEZ, CHICKEN & VEGETABLES

GRILLED CHICKEN BEAST

WITH AVOCADO & BLACK OLIVE TAPENADE

SMOKED SALMON

WITH AIOLE SAUCE

KEFTA

WITH LETTUCE, TOMATO & HARISSA

GRILLED VEGETABLES

WITH GOAT CHEESE & BASIL

CHICKEN

WITH GINGER & TURMERIC

MERQUEZ

WITH BEEF, LAMB & SWEET SPICES

LAMB

WITH CUMIN, PAPRIKA & GARLIC

SIRLOIN

WITH DATES & MUSTARD SAUCE

KEFTA

WITH MINT YOGURT SAUCE

SALMON

WITH CORIANDER & MINT

GRILLED VEGETABLES

WITH FRESH HERBS

HARIRA SOUP

TRADITIONAL MOROCCAN SOUP

SOUPE DU JOUR

SOUP OF THE DAY

HUMMUS

ROASTED RED PEPPER HUMMUS WITH WARM PITA BREAD

GRATIN BERBERE

ROASTED BABY VEGETABLES WITH FRESH HERBS

SALADE AU FROMAGE DE CHÈVRE

GOAT CHEESE WITH TOMATO CONFIT, FENNEL AND ARUGULA

MOZAIQUE DE ZAALOUK

TRIO OF VEGETABLE CONFIT: EGGPLANT, CAULIFOWER AND CARROTS

PANACHE DE SALADE

MIXED GREENS WITH ROASTED BEETS AND GOAT CHEESE

SALADE DE LENTILLES

GREEN LENTIL SALAD WITH ARUGULA, TOMATO AND RED ONION

SALADE MAROCAINE

MARINATED BEETS, POTATOES, STRING BEANS AND CUCUMBER

CALAMAR FARCIES

STUFFED CALAMARI WITH LEMON VERMICELLI IN SAFFRON TOMATO SAUCE

TARTARE DE THON

TUNA TARTAR WITH AVOCADO AND CORN CHIPS

BRIOUATS DE POULET

STUFFED BRICK WITH CHICKEN, ONION, SAFFRON, AND ALMONDS

CIGARES DE CREVETTE

SPICY SHRIMP CIGAR WITH SPINACH AND FETA CHEESE

TOMATE MONTRACHET

LAYERS OF GOAT CHEESE, TOMATO AND PESTO IN A RED WINE VINAIGRETTE SAUCE

CRABES A LA MAROCAINE

CRAB CAKES WITH CILANTRO, BELL PEPPER AND MOROCCAN SPICES

SALADE D’OCTOPUS

GRILLED MARINATED OCTOPUS WITH OREGANO, PAPRIKA AND RED ONION

BABOUCHE SALADE

FAMILY STYLE MEZZE TASTING PRESENTING CUCUMBERS WITH MINT, BEET SALAD, ZAALOUK TRIO, WARM LENTILS

MOULES

| MAROCAINES STEAMED PEI MUSSELS WITH CILANTRO, TOMATOES, GARLIC AND CUMIN | MARINIERES STEAMED PEI MUSSELS WITH GARLIC, SHALLOTS AND WHITE WINE

LOUP DE MER FARCIS AUX CREVETTES

STUFFED WHOLE SEA BASS WITH SHRIMP IN OREGANO AND PAPRIKA BROTH

ROUGET TAGINE

RED SNAPPER TAGINE WITH CHARMOULA AND PRESERVED LEMONS

SAUMON GRILLE

GRILLED MARINATED SALMON FILET WITH GINGER AND TUMERIC

CREVETTES SHERMOULA

JUMBO SHRIMP SHERMOULA WITH PESTO COUSCOUS

SALADE DE THON

SEARED TUNA WITH OVEN ROASTED BEETS AND LENTILS

COTES D’AGNEAUX GRILLEÉS

GRILLED LAMB CHOPS WITH ALMOND CINNAMON CRUST IN PRUNE SAUCE

FILET MIGNON AUX ROCQUEFORT

FILET MIGNON WITH ROCQUEFORT CHEESE AND SAGE

STEAK RASS EL HANOUT

BLACKENED DRY AGED SIRLOIN WITH MOROCCAN SPICES

TAGINE D’AGNEAU AUX PRUNES

LAMB TAGINE WITH PRUNES AND ALMONDS

KEFTA TAGINE

MEATBALL TAGINE WITH GREEN PEAS AND ARTICHOKES

TAGINE DE POULET

TRADITIONAL MOROCCAN CHICKEN TAGINE WITH PRESERVED LEMONS, OLIVES AND CARROTS

PASTILLA AU POULET

TRADITIONAL MOROCCAN PASTILLA WITH CHICKEN, DATES, ALMONDS AND SWEET SPICES

COUSCOUS AUX LÉGUMES

TRADITIONAL MOROCCAN COUSCOUS WITH SEASONAL VEGETABLES

COUSCOUS TRADITIONNELLE

TRADITIONAL MOROCCAN COUSCOUS WITH YOUR CHOICE OF LAMB OR CHICKEN

COUSCOUS ROYALE

TRADITIONAL MOROCCAN COUSCOUS WITH LAMB, MERGUEZ, CHICKEN & VEGETABLES

COUSCOUS NOIR AUX FRUITS DE MER

TRADITIONAL MOROCCAN COUSCOUS WITH SHRIMP, SEA SCALLOPS, AND SEAFOOD MERGUEZ

SIDE ORDERS

| STRING BEANS • TOMATO & BEET SALAD • LEMON OREGANO POTATO | LENTILS WITH BUTTERNUT SQUASH • COUSCOUS WITH RAISINS | COUSCOUS PLAIN • SAUTÉED SPINACH WITH PRESERVED LEMON

BABOUCHE TABLE

FIVE COURSE MEAL PRESENTING | SALADE MAISON • HARIRA SOUP • TAGINE DU JOUR • COUSCOUS ROYALE MOROCCAN COOKIES • MINT TEA