Yuva

230 E. 58th St. Manhattan NY

Phone: 212-339-0090 | Fax: 226-0117

today's ordering times: not available

APPETIZERS

KHASTA KACHAURI

CRISP LENTIL DUMPLING STUFFED WITH SPICED CHICKPEAS, CRISPIES & DRIZZLED WITH YOGURT, MINT & TAMARIND SAUCE

TANDOORI MUSHROOMS

GRILLED JUMBO MUSHROOMS MARINATED IN YOGURT, GARLIC & MILD SPICES

SAMOSAS

CRISPY TURNOVERS STUFFED WITH SEASONED POTATOES, PEAS & NUTS

HARE BHARE MOONG

FRESH BEAN SPROUTS MIXED WITH A HINT OF TAMARIND, MINT, CILANTRO & TOPPED WITH CHAT MASALA

OKRA CRUNCH

MILDLY SPICED OKRA COATED WITH CRISPY BREAD CRUMBS, FRIED TO A PERFECT CRUNCH

KAKORI KABAB

TENDER LAMB FINELY MINCED WITH HERBS, CARDAMOM, MACE

CHAPLI KABAB

LAMB PATTICE SEASONED WITH CHOPPED RED ONIONS, CRUSHED PEPPERCORN & NUTMEG

KADAK SEEKH KABAB

CRISPY MINCED CHICKEN STUFFED WITH PANEER CHEESE FILLING

GOLU CRABS

MILDLY SPICED CRAB DUMPLINGS SERVED FINELY CRISPED

SAMUNDRI SCALLOPS

TENDER SEA SCALLOPS SEASONED WITH GINGER, PAPRIKA & LIGHT CREAM

SHRIMP ANGAARAY

SHRIMP SAUTÉED WITH GARLIC, MUSTARD SEEDS AND CURRY LEAVES

MESCLUN SALAD

TOSSED IN TANGY TAMARIND PEPPER VINAIGRETTE

YAKHNI SOUP

CLEAR CHICKEN BROTH WITH DROPS OF EGG, GARLIC & PEPPERCORN

ASPARAGUS & BROCCOLI SOUP

GARNISHED WITH CRUSHED BLACK PEPPER

FROM YUVA’s GRILL & TANDOOR

KASTURI KABAB

JUICY CHUNKS OF TENDER CHICKEN MARINATED IN MILD HERBS, GARLIC & EGG, FLASH GRILLED & FINISHED IN TANDOOR

HARIYALI KABAB

SUCCULENT PIECES OF BONELESS CHICKEN MARINATED IN BLEND OF MINT, & FRESH CILANTRO

MALAI TIKKA KABAB

TENDER PIECES OF CHICKEN MARINATED WITH CREAMY YOGURT, HERBS & MACE

AFGHANI KABAB

ROASTED BONELESS CHICKEN MARINATED IN ONION, FENNEL & PICKLING SPICES

BOTI KABAB

TENDER LEG OF LAMB CHUNKS MARINATED IN YOGURT, CARADAMOM AND CLOVES

SEEKH KABAB

MINCED LAMB MIXED WITH FINELY CHOPPED GARLIC & HERBS

RACK OF LAMB

SUCCULENT LAMB CHOPS MARINATED IN YOGURT, NUTMEG, CINNAMON AND GINGER

RAAN

TENDER LEG OF LAMB LIGHTLY MARINATED WITH BAYLEAVES, CINNAMON & CARDAMOM, ROASTED IN TANDOOR

GRILLED CHILEAN SEABASS

MARINATED WITH HERBS & LIGHT PAPRIKA

TANDOORI SHRIMP

JUMBO SHRIMP SPICED & MARINATED IN A MILD SMOKY CARUM SAUCE, FLASH GRILLED & FINISHED IN TANDOOR

YUVA PLATTER

ASSORTMENT OF TANDOORI JUMBO SHRIMP, CHICKEN HARIYALI TIKKA, CHICKEN MALAI TIKKA, CHICKEN AFGHANI KABAB, LAMB BOTI KABAB & LAMB SEEKH KABAB

SABZ PLATTER

ASSORTMENT OF STUFFED BELL PEPPER, TANDOORI MUSHROOM, PANEER TIKKA, VEG. SEEKH KABAB & SPICED BROCCOLI

YUVA LOBSTER TAIL

JUMBO LOBSTER TAIL MARINATED IN REDUCED COCONUT MILK, CRUSHED GARLIC & WHITE WINE, SERVED ON BASMATI RICE

SLOW COOKED

CHICKEN TIKKA MASALA

CUBES OF ROASTED CHICKEN SIMMERED IN A RICH CREAMY TOMATO SAUCE

MURG KALI MIRCH

CHICKEN SLOW COOKED IN A SPICY PEPPERCORN SAUCE

CHICKEN MUSHROOM

CHICKEN BREAST MARINATED IN WHITE WINE, STUFFED WITH SPICED MUSHROOMS ON A BED OF ALMOND SAUCE

MURG SHAHI KORMA

CHUNKS OF CHICKEN BREAST COOKED WITH FRESH GINGER, GARLIC, YOGURT & SHAHI MASALA

CHICKEN MOLEE

CHICKEN COOKED WITH COCONUT MILK, CLOVES, CINNAMON AND A HINT OF LEMON

LAMB PASANDA

FRESH LAMB STUFFED WITH APRICOTS FUSED WITH FENNEL & SIMMERED IN CASHEW STAR ANISE SAUCE

GOSHT ROGAN JOSH

CUBES OF MARINATED LEG OF LAMB SAUTÉED IN SAFFRON, RED ONIONS, TOMATOES & CORRIANDER

GOSHT VINDALOO

BONELESS PIECES OF LAMB COOKED WITH SPICY VINAIGRETTE, TOMATO & ONION SAUCE

GOAT LAHORI

SUCCULENT PIECES OF GOAT ON THE BONE COOKED IN HERBS, SPICES & TRADITIONAL NORTHERN SAUCE

GOAN SHRIMP

JUMBO SHRIMP SIMMERED IN COCONUT MILK, PAPRIKA, ONION & GARLIC SAUCE

MACHHI MALABAR

PAN SEARED FRESH HALIBUT, SIMMERED WITH HERBS, FRESH COCONUT MILK, MUSTARD SEEDS & CURRY LEAVES

FOR THE TABLE

YUVA DAAL

BLACK LENTILS SLOW COOKED OVERNIGHT WITH TOMATOES, PAPRICA AND DRY SPICES

TADKA DAAL

A BLEND OF YELLOW LENTILS SPICED WITH ONIONS, GINGER, GARLIC & TOMATOES

PINDI CHOLEY

CHICKPEAS SLOW COOKED WITH SPICY HERBS & PEPPERCORN

KURKURRI BHINDI

THIN SLICES OF OKRA, FRIED CRISPY AND TOSSED IN DRY MANGO POWDER & MASALA

BHINDI KI SABZI

FRESH CHOPPED OKRA SAUTEED WITH ONIONS, HERBS & SPICES

KATORI BAINGAN BHARTA

EGGPLANT STUFFED WITH MASHED EGGPLANT SPICED WITH HERBS, SAUTEED ONIONS & TOMATOES

PANEER TIKKA MASALA

ROASTED PANEER CHEESE CUBES SPICED WITH HERBS, SLOW COOKED IN A RICH TOMATO SAUCE

SAAG PANEER

HOME MADE CHEESE STIR FRIED WITH CRUSHED GARLIC AND SIMMERED IN BLEND OF SEASONED SPINACH

MALAI KOFTA

HOME MADE CHEESE & VEGETABLE DUMPLINGS SERVED IN A CASHEW & TOMATO SAUCE

TAAZA ALOO GOBI MATAR

STIR FRIED POTATOES, FRESH PEAS AND CAULIFLOWER SPICED WITH TURMERIC, CUMIN, CORRIANDER & GINGER

VEGETABLE JALFREZI

FRESH CAULIFLOWER, SNOWPEAS, BROCCOLI, BEANS, CARROTS, ONIONS STIR-FRIED WITH HERBS & SPICES

NAV RATNA KORMA

COMBINATION OF NINE GARDEN FRESH VEGETABLES IN A MILD CASHEW & ALMOND SAUCE

PLAIN RICE

LONG GRAIN BASMATI RICE BOILED TO PERFECTION

SAFFRON RICE / CUMIN RICE

FRAGRANT BASMATI RICE COOKED WITH A HINT OF SAFFRON, CARDAMOM & BAYLEAVES / ACCENTED WITH ROYAL CUMIN

PARDA BIRYANI

SPICED BASMATI RICE BAKED IN A CASSEROLE COVERED WITH DOUGH TO SEAL THE MOISTURE & AROMA OF THE SPICES

BREADS AND SIDES

BOONDI RAITA

TINY GRAM FLOUR PUFFS IN SPICED YOGURT

CUCUMBER RAITA

GRATED CUCUMBER, CILANTRO MIXED WITH SPICED YOGURT

PINEAPPLE RAITA

SLIGHTLY SALTED YOGURT WITH SWEET PINEAPPLE CHUNKS

PUNJABI MASALA PAPAD

A TRADITIONAL PEPPERCORN PAPADUM TOPPED WITH CHOPPED ONIONS, PEPPERS, TOMATOES & MASALA

TANDOORI ROTI

TRADITIONAL WHOLE WHEAT BREAD BAKED IN THE TANDOOR

NAAN

TRADITIONAL SOFT REFINED FLOUR BREAD BAKED IN THE TANDOOR

POORI

PUFFED WHOLE WHEAT BREAD

GARLIC NAAN

NAAN BREAD TOPPED WITH CHOPPED GARLIC

LACHHA PARATHA

MULTILAYERED WHOLE WHEAT BREAD BAKED IN THE TANDOOR

LAMB KHEEMA NAAN

NAAN BREAD FILLED WITH MINCED LAMB & CHOPPED ONIONS

CHICKEN KHEEMA PARATHA

PARATHA BREAD FILLED WITH MINCED CHICKEN, HERBS & ONIONS

PANEER PIYAZ KULCHA

NAAN FILLED WITH HOMEMADE CHEESE, HERBS & ONIONS

PUDINA PARATHA

MULTILAYERED WHOLE WHEAT BREAD TOPPED WITH FRESH MINT

ONION KULCHA

NAAN STUFFED WITH CHOPPED ONIONS & MILD SPICES

AJWAIN LACHHA PARATHA

MULTILAYERED WHOLE WHEAT BREAD TOPPED WITH SPICY SMOKY CARUM SEEDS

ALOO PARATHA

MULTILAYERED WHOLE WHEAT BREAD FILLED WITH MASHED POTATOES HERBS & SPICES

PESHAWRI NAAN

NAAN STUFFED WITH CRUSHED NUTS & FRESH COCONUT

YUVA FAMILY NAAN (SERVES 4 -5 PEOPLE)

TRADITIONAL SOFT REFINED FLOUR BREAD: PLAIN / BUTTER / SESAME SEED & BUTTER / OR FLAVORFUL BUTTER GARLIC