Ninety Nine

3013 Cranberry Highway Wareham MA

Phone: 508-295-9909 | Fax:

today's ordering times: not available

Standout Starters

Boneless Buffalo Wings +

Our signature Ninety Nine legendary wings. Hand breaded and dripping with our signature spicy sauce.

Boneless Gold Fever Wings +

A Ninety Nine fan favorite. Our signature hand breaded wings, sweet and tangy, tossed in a honey mustard BBQ sauce.

Boneless Wings & Skins Sampler

Why choose when you can have both? Our signature hand breaded Boneless Buffalo Wings and Outrageous Potato Skins.

Seared Steak & Four Cheese Flatbread

Thin flatbread is glazed with a sharp cheddar cheese sauce topped with caramelized onions, roasted red peppers, seared sirloin steak, provolone, mozzarella and bleu cheese, finished with a drizzle of horseradish sauce.

Fried Mozzarella

A perfect blend of mozzarella and provolone cheeses crusted with parmesan crumbs. Served with marinara sauce.

Ultimate Nachos

Warm, crisp tortilla chips are smothered in a blend of cheeses and now topped with fire-roasted jalapeños, black beans, shredded lettuce, fresh pico de gallo, sour cream, fresh guacamole and fresh cilantro.

Outrageous Potato Skins

Crispy, cheesy and gooey. With melted cheese and bacon.

Baked Seafood Stuffed Mushrooms

Fresh mushrooms stuffed with delicious spiced seafood stuffing then oven baked and drizzled with cheddar sauce.

Bruschetta Flatbread

A great start to any meal! Thin flatbread is topped with fresh plum tomatoes, garlic, fresh basil, fresh mozzarella cheese and Romano cheese then oven baked and finished with a balsamic drizzle.

Mediterranean Hummus Platter

Vegetarians, rejoice! Fresh traditional hummus, fresh tomatoes, feta cheese and Kalamata olives. Served with warm flatbread, crisp celery and cucumbers for dipping.

Entrée Salads

Chicken Kabob Salad

Fresh mixed greens are topped with flame broiled marinated chicken tips, tomatoes, cucumbers, roasted red peppers, red onion, and finished with feta cheese, Kalamata olives, fresh oregano and banana peppers. Served with Creamy Mediterranean Dressing.

Big Kahuna Salad

Take charge of freshness. Fresh crisp greens, grilled chilled chicken, fresh pineapple, red peppers, green beans, red onion, red cabbage and cucumbers are tossed in sweet and tangy vinaigrette and layered between crispy wontons and finished with sesame seeds.

Chicken Caesar Salad

A Guest favorite. Our classic Caesar Salad topped with grilled chicken and croutons.

Crispy Honey Mustard Chicken Salad

Our Original Crispy Chicken Tenders on a bed of fresh greens. Topped with smoked bacon, Monterey Jack and cheddar cheeses and finished with a zesty honey mustard dressing. Served with warm flatbread.

Burgers

All of our burgers are cooked medium and served with all the fixins' on our signature potato roll. Served with choice of french fries or coleslaw.

All Star Burger

A classic, dialed up to ten. Topped with American cheese, smoked bacon, sautéed onions, shredded lettuce, tomatoes, pickles and a special sauce. Served with french fries and coleslaw.

BBQ BLT Crunch Burger

This juicy burger is seasoned and topped with Vermont Cheddar cheese, smoked bacon, a drizzle of our famous bold BBQ sauce and crowned with crispy onion petals.

Sweet Heat Burger*

This juicy burger is topped with cheddar cheese, sweet jalapeño relish, crispy jalapeños, lettuce, tomato and a chipotle drizzle.

Vermont Cheddar Burger

A taste of New England! This juicy burger is seasoned and topped with Vermont Cheddar cheese, carmelized onions, smoked bacon and maple mayonnaise.

West Coast Turkey Burger

An all white meat, flame broiled turkey burger topped with Vermont Cheddar cheese and served with lettuce, salsa and guacamole. Juicy and delicious.

Cheese Burger

Your burger is even more of a classic with American, Vermont Cheddar or Swiss cheese.

Bacon & Cheese Burger

You can never go wrong with smoked bacon and melted American cheese.

Sandwiches & Wraps

Served with choice of french fries or coleslaw.

Apple BBQ Chicken Sandwich

Flame broiled boneless chicken breast, sweet apple BBQ sauce, Vermont Cheddar cheese and applewood smoked bacon. Served on a signature potato roll with lettuce and tomato.

Honey BBQ Chicken Wrap

Hand breaded crispy chicken tenders drenched in honey BBQ sauce and wrapped with lettuce, chopped tomatoes, Monterey Jack and cheddar cheeses.

Triple-Decker Turkey Club

A classic club with roasted turkey breast and smoked bacon, stacked high on toasted wheat bread.

Roast Beef Pub Dip

Warm ciabatta bread is stuffed with tender roast beef, melted provolone cheese, caramelized onions and a drizzle of BBQ sauce. Served with hot au jus for dipping.

Combos

Sirloin Tips & Chicken Tenders

One half pound of our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with french fries and honey BBQ sauce.

Apple BBQ Ribs & Chicken Tenders

Stacked, slow roasted fall-off-the-bone ribs basted with sweet apple BBQ sauce and paired with a handful of our Original Crispy Chicken Tenders. Served with french fries, coleslaw and apple BBQ sauce for dipping.

New England Shoreline Combo

A New England stuffed clam, delicately fried schrod, golden fried shrimp and a tasty sampling of Seafood Chowder. Served with french fries, coleslaw and tartar sauce.

Seafood

Sweet Potato Crusted Cod

A North Atlantic cod filet is crusted with our signature sweet potato crumbs then oven roasted to perfection. Served with potato and vegetable and a refreshing tropical fruit salsa.

New England Fish & Chips

A heaping portion of this authentic favorite. Our schrod is battered and fried to crispy perfection. Served with tartar sauce, french fries and coleslaw.

Baked Schrod

Crusted with herb-seasoned bread crumbs and baked until it's tender and flaky. Served with rice and vegetable.

Fresh Balsamic Salmon

A fresh North Atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. Served with rice and vegetable.

Fresh Glazed Salmon

(Fit For You) A fresh North Atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. Served with fresh broccoli, grilled tomato and grilled asparagus.

Steaks & Ribs

Every steak is tender, thick and juicy USDA Midwestern Beef grilled over an open flame, making every bite sizzle with flavor.

Royal Sirloin

A five-star steak. This 12 oz. New York center cut is expertly seasoned and grilled to perfection.

Sliced Sirloin

Steakhouse seasoned sirloin steak is flame broiled, then sliced and served with garlic red skin mashed potatoes topped with white cheddar cheese sauce and caramelized onions. Served with au jus for dipping and choice of vegetable.

Top Sirloin Steak

A 6.5 oz. top sirloin grilled until it's tender and dripping with flavor.

Prime Rib

A generous 12 oz. cut of specially seasoned, slow roasted prime rib served with its natural juices. (Thursday through Sunday after 4 p.m. while it lasts!)

Mushroom Bleu Top Sirloin

(Fit For You) A 6.5 oz. top sirloin steak is flame broiled and crowned with fresh sautéed mushrooms and a sprinkle of bleu cheese crumbles. Served with a grilled tomato and fresh broccoli.

Broiled Sirloin Tips

Our signature juicy marinated sirloin tips. Served with rice and vegetable.

Smothered Tips

We smother our signature Broiled Sirloin Tips with sautéed onions, peppers and mushrooms. Served with rice and vegetable.

Stacked Apple BBQ Ribs

Slow roasted, fall-off-the-bone ribs are stacked high and basted with sweet apple BBQ sauce. Served with french fries, coleslaw and warm honey glazed biscuit.

Chicken & Turkey

Grilled Double BBQ Turkey Tips

We've applied our expertise in Sirloin Tips to turkey. Marinated with the bold flavor of our famous BBQ sauce and glazed with a chipotle BBQ sauce. Served with french fries, coleslaw and warm honey glazed biscuit.

Original Crispy Chicken Tenders

This crispy classic is always a favorite. Served with french fries, coleslaw, and honey mustard.

Bruschetta Chicken

Two lemon rosemary marinated chicken breasts are flame broiled and topped with seasoned tomatoes, fresh basil and fresh mozzarella cheese then finished with a balsamic glaze and grilled asparagus. Served with rice.

Macadamia Crusted Chicken

A boneless chicken breast crusted with toasted macadamia nuts and panko crumbs oven baked and topped with a lemon curry sauce, fresh grilled asparagus and lemon zest. Served with rice and a refreshing tropical fruit salsa.

Grilled Balsamic Chicken & Iceberg Wedge

(Fit For You) Flame broiled chicken with a balsamic glaze, beside a crisp wedge of lettuce topped with diced tomatoes, burgundy vinaigrette, crumbled bleu cheese and bacon. Served with steamed broccoli.

Soups

Soup of the Day +

Choose a crock or cup of today’s soup.

Seafood Chowder +

An award-winning favorite. Packed with clams, shrimp, schrod and potatoes.

French Onion Soup +

Hints of burgundy and plenty of onions. Topped with a crouton and melted Swiss and mozzarella cheeses.

Side Salads

Garden Salad

Crisp and fresh.

Caesar Salad

Fresh romaine tossed in our classic Caesar dressing. Sprinkled with croutons and parmesan cheese.

Double Bleu Iceberg Wedge

A wedge of crisp lettuce smothered in creamy bleu cheese dressing. Topped with tomatoes, crumbled bleu cheese and bacon.

Classic Sides

French Fries

Rice

Seasonal Vegetables

Coleslaw

Pasta

Honey Glazed Biscuits

Burgers, Wraps & Sandwiches

Apple BBQ Chicken Sandwich

Flame broiled boneless chicken breast, sweet apple BBQ sauce, Vermont Cheddar cheese and applewood smoked bacon. Served on a signature potato roll with lettuce and tomato.

Roast Beef Pub Dip

Warm ciabatta bread is stuffed with tender roast beef, melted provolone cheese, caramelized onions and a drizzle of BBQ sauce. Served with hot au jus for dipping.

Honey BBQ Chicken Wrap

Hand breaded crispy chicken tenders drenched in honey BBQ sauce and wrapped up with lettuce, chopped tomatoes, Monterey Jack and cheddar cheeses.

Prime Rib Sandwich

Our chef has been known to craft a delicious prime rib sandwich. Ask what's cooking today. When available!

The Classic

A lunch-sized 5-oz. burger with American cheese, crisp lettuce, tomatoes and pickles dripping with our signature sauce. Served with french fries or coleslaw.

Fresh Salads

Crispy Honey Mustard Chicken Salad

Our Original Crispy Chicken Tenders on a bed of fresh greens. Topped with smoked bacon, Monterey Jack and cheddar cheeses and finished with a zesty honey mustard dressing. Served with warm flatbread.

Soup & Salad

The best of both worlds. A fresh Garden or Caesar Salad paired with a crock of creamy chowder or steaming soup.

Grilled Balsalmic Chicken & Iceberg Wedge

Flame broiled chicken with a balsamic glaze, beside a crisp wedge of lettuce topped with diced tomatoes, burgundy vinaigrette, crumbled bleu cheese and bacon. Served with steamed broccoli.

Pub Favorites

New England Fish & Chips

This authentic favorite is perfect for lunch. Our schrod is battered and fried to crispy perfection. Served with tartar sauce, french fries and coleslaw.

Baked Schrod

A lunch-sized filet crusted with herb-seasoned bread crumbs and baked until it's tender and flaky. Served with rice and vegetables.

Broiled Sirloin Tips

A lunch-sized portion of our signature juicy marinated sirloin tips. Served with rice and vegetable.