Nutrition Facts
2 serving per recipe
Serving size 387g
Amount per servingCalories 602
% Daily Value*
Total Fat 30g45%
Saturated Fat 16g76%
Trans Fat 1g
Cholesterol 86mg29%
Sodium 723mg30%
Total Carbohydrate 59g20%
Dietary Fiber 5g20%
Total Sugars 5g
Protein 27g53%
Vitamin A 226mcg 18%Vitamin B-6 1mg 36%
Vitamin C 36mg 59%Calcium 480mg 48%
Iron 3mg 12%Magnesium 102mg 25%
Vitamin D 0.5mcg 5%Vitamin E 1mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.