All Sandwiches come grilled unless otherwise specified. Served 11:00am - 6:00pm SANDWICH INGREDIENTS: MEATS: Roast Beef, Oven Roasted Turkey, Smoked Ham CHEESES: Cheddar, Provolone, Swiss BREADS: Texas Toast, French Bread Hoagie, Multigrain SPREAD
The Myrtle $2.50
Grilled cheddar cheese on Texas toast. Tomato add .25 cents.
The Oak $3.75
Ham and cheddar on Texas toast.
The Laurel $4.50
Turkey Rueben style, Swiss, Sauerkraut, 1000 Island dressing on a French Bread Hogie.
The Elm $4.00
Turkey and Swiss with lettuce and tomato on multigrain.
The Palmetto $5.00
Roast beef, cheddar, caramelized onions, horseradish mayo on a French bread hoagie.
The Magnolia $5.50
Turkey, ham, roast beef, provolone, lettuce, tomato, onlon, mayo & Dijon mustard on a French bread hoagie.
Mixed Cheese Board $6.50
Sharp cheddar, swiss, pepperjack and smoked gouda with crackers.
Made in house and served with your choice of pita chips or celery and carrots.
Celery & Peanut Butter $2.00
Fresh celery stalks smothered in creamy peanut butter.
Root Beer Float $4.00
Root Beer on tap served with delicious vanilla ice cream.
Miss Vickies Chips $1.25
[market price] Soups are always fresh and constantly rotating. Please call for current lineup. Served every day open to close. Some of our faves include: Beer Cheese, Tomato Basil, Tortilla Chicken, Corn Chowder, Celery, Gumbo, Vegetable Beef Stew, Chili, Roasted Red Pepper and many more!